LouVino - Mass Ave

4.5

4,5

1046 Bewertungen

31 bis 50 USD

Moderne amerikanische Küche

Tisch reservieren

2 Personen

29. Dez. 2024

19:00

Heute 16 Mal reserviert

Experiences verfügbar.

Bezaubernd
Kreative Cocktails
Happy Hour

LouVino redefines southern fusion with an innovative, chef-driven, southern-inspired menu. LouVino's bar program focuses on an Indianapolis-best 50+ glass pours of wine, craft beer, cocktails and bourbon. LouVino’s award winning concept has been featured in Southern Living and was selected as one of Buzzfeed & Yelp’s top wine bars in the state. The restaurant is as casual as it is chic with a neighborhood feel for friends and a destination dining spot for travelers, with a little bite of the South for everyone’s palates. Our menu is ever-changing based on seasonal ingredients available. This LouVino location also boasts two private dining rooms for rehearsal dinners, business meetings, client events or any other special occasion. Both dining rooms look out over the bustling Mass Ave neighborhood. Join us for a unique, unforgettable dining experience!

Bestellung als Lieferung oder Takeaway

Privatveranstaltungen

Buchen Sie Ihre nächste Veranstaltung bei uns

Details ansehen

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
31 bis 50 USD
Küchen
Moderne amerikanische Küche, Amerikanisch Regional (Südliche), Tapas / Kleine Gerichte
Öffnungszeiten
Brunch Sa., So. 10:00 Uhr–14:00 Uhr Abendessen Di.–Do. 17:00 Uhr–21:00 Uhr Fr., Sa. 17:00 Uhr–22:00 Uhr
Telefonnummer
(317) 744-9955
Website
https://louvino.com/massave/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Kleidung
Küchenchef
Elliot Checinski
Räume für private Veranstaltungen
Are you planning a special event? LouVino is the perfect restaurant for any occasion. We offer a myriad of customizable options to meet your needs and make your dreams into a reality. Located in the heart off Mass Ave, both overlook the iconic Indy street.
Kontakt für private Veranstaltungen
Email Ciara, indyevents@louvino.com: (317) 744-9955

Ort
530 Massachusetts Ave, Ste 101, Indianapolis, IN 46204
Gebiet
Downtown Indy
Parking details
LouVino is located in the Penrose building which has over 200 parking spaces under the building.
Weitere Details
Aussicht, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Komplette Bar, Lieferung nach Hause, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Geschenkgutschein

Senden Sie jetzt einen Gutschein per E-Mail oder drucken Sie eine Karte aus, um sie persönlich zu übergeben.

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Experiences

NYD Brunch! 10-2
Nur 1. Jan. 2025
Celebrate the start of the New Year with a delightful brunch at LouVino! Full Bar will be available (with non-alcoholic options too!) + a Limited Food menu of LouVino Brunch Classics (see below) Whether you're recovering from the festivities or kicking off the year with friends and family, enjoy a cozy atmosphere and delicious food to set the tone for 2025! **NYD SPECIAL: Corned Beef & Hash Pancake Tacos Biscuits & (Nikki's Gravy Cup Winning) Sausage Gravy Warm Brussels Sprouts Salad Eggs Benny Brie Stuffed French Toast + sides too! You don't need anything special to join, just make your reservation and we will see you then! HRS 10-2
Devour Dinner | 3-Course $30
21. Jan. 2025 - 1. Feb. 2025
Support LouVino by joining us for our 3-Course Devour Dinner Menu! Available Tues-Sat | Jan 21 - Feb 1. Price for dinner is $30 per person before tax and gratuity. No deposit required, full menus also available! 1st, Choose One Personal Salad - Caesar OR Warm Brussels Sprouts 2nd Choose One Ricotta Gnocchi (v), Shrimp & Grits OR 2 Chicken Tacos w Fries 3rd One Beignet & Cheesecake Bite (v) chocolate ganache, vanilla anglaise (v) = Vegetarian **Proteins will be available to add-on to any dish. Please list any severe food allergies in the special request section of your reservation.
Devour Brunch | 3-Course $20
21. Jan. 2025 - 1. Feb. 2025
Support LouVino by joining us for our 3-Course Devour Dinner Menu! Available Sat & Sun Jan 25 & 26 and Sat & Sun Feb 1 & 2. Price for brunch is $20 per person before tax and gratuity. No deposit required, full menus also available. Reserve NOW! - 1: Mimosa (alcohol or alcohol-free) to Start - 2: Choose One: Pancake Tacos, Avocado Toast v or Biscuits & Gravy - 3: Dessert: Country Doughnuts v **Please list any severe food allergies in the special request section of your reservation.

Beliebte Gerichte

Speisekarte

CHARCUTERIE BOARD

trio of meats, cheeses, pickled veggies, local jams, fruit, nuts, crostini28,00 $

SNACKS & SHAREABLES

LOADED BAKED POTATO TOTS9,00 $
Bacon, Cheddar, Scallions, House Ranch
FRITES WITH TRUFFLE AIOLI10,00 $
choose truffle parmesan (vegetarian) or duck fat frites
CARAMELIZED ONION & GOAT CHEESE DIP15,00 $
Balsamic Reduction, crostini
BACON WRAPPED DATES10,00 $
Point Reyes blue cheese filling, port drizzle
LOUVINO BEEF SLIDERS *15,00 $
port cheese, pepper and onion mix, smoked bacon, Pop's pickles
FRIED GREEN TOMATOES8,00 $
maple mustard, parmesan
- add two U-10 scallops* 2020,00 $

SANDWICHES

ALL SANDWICHES INCLUDE OUR PLAIN FRITES, SUB WITH SIDE OF LOADED TOTS, BRUSSELS OR HOUSE SALAD +4

ROASTED VEGGIE SANDWICH15,00 $
roasted mushrooms and peppers, broccolini, provolone, umami aioli, toasted sourdough
SPICY CHICKEN SANDWICH21,00 $
crispy cornflake buttermilk chicken, smoked bacon, romaine, heirloom tomato, Pop's pickles, poblano tomato aioli, brioche bun
UMAMI DOUBLE SMASH BURGER19,00 $
two smash patties, romaine, smoked bacon, pepper jack, shallots, Pop's pickles, umami aioli, brioche bun

ENTREÉS

STEAK & FRITES*29,00 $
filet tournedos, truffle parmesan frites, dijon demi-glace
SHRIMP & GRITS*22,00 $
crispy shrimp, Wiesenberger cheese grits, Benton’s country ham, spicy maple syrup, sunny side egg
SHRIMP & SCALLOP RISOTTO*43,00 $
parmesan risotto, U-10 scallops, seared shrimp, seasonal vegetables
VEGETARIAN RISOTTO25,00 $
parmesan risotto, seasonal vegetables
FAROE ISLAND SALMON* 32,00 $
parmesan potato gratin, broccolini, grilled lemon, beurre blanc, crispy capers
RIBEYE FILET*52,00 $
parmesan potato gratin, roasted radish and mushrooms, broccolini, Point Reyes blue cheese butter, dijon demi-glace
CHICKEN & WAFFLE23,00 $
malted cheddar and chive waffle, crispy cornflake buttermilk chicken, maple syrup, honey butter, smoked paprika
SWEET CORN PASTA22,00 $
apellini, grilled corn, wild mushroom, sweet corn cream, goat cheese, pistachio, basil
CACIO PEPE BACI PASTA19,00 $
parmesan, Italian olive oil, cracked black pepper, chive
ELLIOT'S GNOCCHI21,00 $
ricotta gnocchi, parmesan cream, candied pecans, sage brown butter, fried sage

ENHANCE ANY DISH WITH PROTEIN

Grilled or Crispy Chicken7,00 $
Seared Shrimp*8,00 $
Salmon*18,00 $
Two U-10 Scallops*20,00 $
3oz Filet*12,00 $

Veggies

WARM BRUSSELS SPROUTS11,00 $
chili corn salsa, cilantro lime vinaigrette
- gluten-free11,00 $
ANCIENT GRAIN CAPRESE14,00 $
red quinoa and farro, fresh mozzarella, heirloom tomatoes, pesto vinaigrette, mixed greens, balsamic reduction, almonds
CAESAR11,00 $
crisp romaine, buttermilk Caesar, caper anchovy crumble, parmesan crisp
LOUVINO HOUSE10,00 $
mixed greens, pickled shallots, cherry tomatoes, goat cheese, candied pecans, balsamic vinaigrette

Sweets

CHOCOLATE CHIP COOKIE DOUGH STUFFED BEIGNETS9,00 $
vanilla anglaise, bourbon chocolate ganache
NEW YORK CHEESECAKE9,00 $
Berry Jam, Berries, Whipped Cream
SORBET9,00 $
berries

Weekly Specials

Tues Wed Th | 5p-7p

Fried Green Tomatoes6,00 $
Loaded Potato Tots7,00 $
Truffle Parm Frites9,00 $
Brussels Sprouts9,00 $
Mini Charcuterie12,00 $
Tuesday $2 Off
Bourbon Pours, 9oz Glasses of Wine All Draft Beers
Wednesday 1/2 Price
Featured Bottles of Wine
Thursday7,00 $
Old Fashioned, Manhattan, Martini

Was 1.046 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5

4,5 basierend auf den neuesten Bewertungen

4,5Essen
4,4Service
4,6Ambiente
4,3Preis-Leistung

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Moderne amerikanische Küche

1.046 Bewertungen

R
Rose
Indiana
6 Bewertungen
5.0
6 Bewertungen
Vor 7 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The aesthetics were very nice, the food was amazing and our waitress Raizel was outstanding. I had the Pancake Tacos and my daughter had the Brie Stuffed French Toast. The pancake was amazing and fluffy, not dense and heavy. It was filled with egg, crumbled sausage, bacon and a little cheese…delicious! My daughter had the Brie Stuffed French Toast with Berries which was a nice mixture of sweet with savory of the Brie! Also quite delicious! Our waitress was friendly and professional, she was attentive without being overbearing. Will definitely be going back and asking specifically for Raizel!
War diese Bewertung hilfreich?
N
Nancy
VIP
Indiana
5 Bewertungen
2.0
5 Bewertungen
Besucht am 19. Dezember 2024
1. Gesamt 2
2. Essen 3
3. Service 1
4. Ambiente 3
The food was decent but the service was not good. The server did not write down the order and forgot to bring an entree. At the end of the meal did not bring change back to one of the guests and never returned to the table.
War diese Bewertung hilfreich?
E
Emily
VIP
Indiana
7 Bewertungen
1.0
7 Bewertungen
Besucht am 15. Dezember 2024
1. Gesamt 1
2. Essen 1
3. Service 2
4. Ambiente 1
It was freezing in there, multiple people had their jackets on. They were out of 1/2 of the things (ex. Grilled chicken, salmon, tots, fries, no salads, only sandwich was the blt). I ordered the fried chicken and waffles and when I cut into it the center was raw.
War diese Bewertung hilfreich?
K
Kyle
Indiana
1 Bewertung
3.0
1 Bewertung
Besucht am 14. Dezember 2024
1. Gesamt 3
2. Essen 2
3. Service 2
4. Ambiente 4
Atmosphere was nice. Food was average with very slow service
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Indiana
3 Bewertungen
2.0
3 Bewertungen
Besucht am 14. Dezember 2024
1. Gesamt 2
2. Essen 4
3. Service 1
4. Ambiente 4
We waited an hour from arrival to get our salad and charcuterie board and had to cancel our main course because we had a show to get to and we’d missed it if we’d waited any longer.
War diese Bewertung hilfreich?
J
Jacqueline
Indiana
1 Bewertung
5.0
1 Bewertung
Besucht am 14. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We took our family of 10 for brunch and what a treat!! The food was wonderful and reasonably priced. Brunch cocktails did not disappoint! However, by far the highlight was the kindness and attentiveness of the service staff! Super conveniently located to Murat where we saw a matinee. We will definitely be repeat customers!
War diese Bewertung hilfreich?
J
Jenny
Indiana
4 Bewertungen
3.0
4 Bewertungen
Besucht am 7. Dezember 2024
1. Gesamt 3
2. Essen 4
3. Service 1
4. Ambiente 4
Food was good. Nothing amazing. Service was…lackluster. Mixed up orders. Didn’t describe food well at all (as in didn’t know what items were). Also let us sit for so long I had to walk to get her attention. This is the second time I’ve had a similar experience. Good place but so much room to improve.
War diese Bewertung hilfreich?
c
chi
Indiana
2 Bewertungen
5.0
2 Bewertungen
Besucht am 20. November 2024
1. Gesamt 5
2. Essen 3
3. Service 5
4. Ambiente 5
Marco was fantastic. Venue was fantastic Food was delivered fast
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L
Liam
Indiana
1 Bewertung
3.0
1 Bewertung
Besucht am 15. November 2024
1. Gesamt 3
2. Essen 2
3. Service 3
4. Ambiente 5
Risotto with scallops had a metal flavor. Scallops were over cooked, but I powered through it. Service was prompt. Appetizer and main course came out at the same time. A rushed evening.
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J
Janice
Indiana
1 Bewertung
5.0
1 Bewertung
Besucht am 9. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Our waitress Kei was amazing. Pleasant, helpful and continually checked in on us Our meals were excellent (we had the truffle fries as an appetizer and the steak and salmon for dinner) Drinks were good but a tad on the pricey side Very nice atmosphere
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FAQ

LouVino - Mass Ave bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (317) 744-9955.

LouVino - Mass Ave wurde mit 4,5 Sternen von 1046 OpenTable-Gästen bewertet.