Starters
Shrimp Stack 16,00 $
gulf shrimp, fried green tomato, fresh mozzarella, tomato cream sauce
Beef Spring Rolls16,00 $
beef tenderloin, onion, carrot, cabbage, sweet chili & curry-mustard sauces
Marinated Crab Fingers
AL blue crab, cold citrus marinade, fresh herbs | MP
Oyster Lettuce Wraps 16,00 $
pickled onion, buttermilk dressing, basil
Gulf Crab Cakes 18,00 $
local blue crab, sriracha aioli
Steak Tartare “au classic”19,00 $
filet of beef, parmesan, quail egg, truffle oil
Soups & Salads
Wedge Salad 10,00 $
cherry tomato, cucumber, conecuh bacon, bleu cheese, crouton, green goddess
Seafood Gumbo
shrimp, crawfish, blue crab, okra, andouille sausage
- -10,00 $
- -18,00 $
Strawberry Salad 10,00 $
kale & arugula, feta, almonds, warm bacon vinaigrette
Wash House Salad 10,00 $
‘local appetite’ greens, red onion, goat cheese, candied pecan, golden raisin, balsamic
Soup du Jour
chef’s choice | MP
Black & Blue Salad20,00 $
beef tenderloin, red onion, cherry tomato, greens, crouton, bleu cheese, horseradish cream dressing
Entrees
Blackened U-10 Diver Scallops* 40,00 $
bacon braised swiss chard, chickpea mash, jalapeno & peach puree
Fresh Catch (Grilled or Blackened)
chef's daily selection of seasonal sides | MP
Shrimp & Grits34,00 $
‘new orleans style’ bbq sauce, heirloom grits, fried pickled okra
Fried Soft Shell Crabs 36,00 $
roasted corn masque choux, sriracha aioli, shrimp & saffron rice
8 Oz. Filet*44,00 $
truffled – gouda mashed potatoes, asparagus, mushroom demiglace
Chateaubriand* 46,00 $
served medium rare, asparagus, au jus truffled – gouda mashed potatoes
Cajun Stuffed Pork Loin 32,00 $
homemade pork & shrimp boudin, heirloom grits, roasted turnips, fried onions, creole mustard ale
Grilled Lamb Chops 42,00 $
sauteed spinach & oyster mushrooms, roasted creamer potatoes, garlic demiglace
Specialty Add-Ons
4 oz. Beef Medallion* 24,00 $
Fried Soft Shell Crab 16,00 $
Sauce Oscar 14,00 $
( 2 ) Grilled Jumbo Shrimp 9,00 $
( 3 ) Fried Oysters 12,00 $
( 2 ) Crab Cakes9,00 $
( 1 ) Scallop* 9,00 $
