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Le Coq, San Diego, CA
Ikone

Le Coq

51 USD und darüber
Moderne französische Küche

Tisch reservieren

2 Personen
19:00
Heute 54 Mal reserviert
Experiences verfügbar.
  • Besondere Anlässe
  • Trend-Restaurant
  • Belebt
Le Coq is James Beard Best Chef finalist Tara Monsod’s new wave French steakhouse. Inspired by the modern Parisian culinary landscape, chef Tara reinvents classic dishes through her signature approach, blending cross-cultural references and ingredients for a distinctly SoCal expression of French cuisine. Bright touches and hyper-seasonal products ground the menu with San Diego style, while nods to chef Tara’s Southeast Asian background are interwoven throughout. Located in downtown La Jolla in a 1930’s historic building with exposed brick walls, steel trusses, and a barrel-vaulted ceiling. Into this storied shell is inserted a posh 1970’s diner club.

Deshalb ist es eine Ikone

Küchenchef*in: Tara Monsod

Von der OpenTable-Redaktion: Das neueste Highlight der erfolgreichen Restaurantgruppe Puffer Malarkey Collective, Le Coq, ist der perfekte Ort, um moderne Interpretationen französischer Klassiker mit Einflüssen aus Südkalifornien und Asien zu genießen. Die vom James Beard Award nominierte Köchin Tara Monsod begeistert mit besonderen Gerichten wie Ente à l’Orange mit Tamarindenpüree, Kumquat und Chicorée. Das stilvolle Ambiente mit freiliegenden Backsteinwänden aus dem historischen Gebäude der 1930er Jahre, roten Samtsofas und üppigen Pflanzen verstärkt das mondäne Pariser Flair dieses einzigartigen Lokals.

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Moderne französische Küche, Französisch, Steakhaus
  • Öffnungszeiten
    Abendessen Di.–Do., So. 17:00 Uhr–21:00 Uhr Fr. 17:00 Uhr–22:00 Uhr Bar Di.–Do., So. 17:00 Uhr–0:00 Uhr Fr., Sa. 17:00 Uhr–1:00 Uhr
  • Telefonnummer
    (858) 427-1500
  • Website
    http://lecoq.com/
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung

Experiences

  • Thanksgiving

    107,00 $ pro Person

    Nur 28. Nov. 2024
    Gather with your loved ones at Le Coq this Thanksgiving holiday. We're looking forward to hosting you for a traditional Thanksgiving feast, with a contemporary French slant. Your feast will feature 4 courses and bread service, with shared sides accompanying the 3rd course. Price per adult is $107 and price per child (12 & under) is $42.
    Thanksgiving Foto

  • Christmas Eve

    95,00 $ pro Person

    Nur 24. Dez. 2024
    Gather with your loved ones at Le Coq this Christmas Eve. We're looking forward to hosting you for a traditional Christmas dinner, with a French Slant. Your feast will feature 4 courses and bread service. Price per adult is $107 and price per child (12 & under) is $42.
    Christmas Eve Foto

  • New Year's Eve Early Seating

    110,00 $ pro Person

    Nur 31. Dez. 2024
    Ring in 2025 with us at Le Coq! We will offer a pre-fixe menu with 4 courses, bread service, and opulent add-ons. The last seating will offer a champagne toast and DJ music. Price is $110 for the early seatings and $130/ea 8:00pm and later.
    New Year's Eve Early Seating Foto

Speisekarte

Speisekarte auf Webseite des Restaurants ansehen

Was 259 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.4
4,4 basierend auf den neuesten Bewertungen
  • 4,3Essen
  • 4,5Service
  • 4,6Ambiente
  • 3,8Preis-Leistung

Lärm • Gemäßigt

259 Bewertungen

  1. Brandon

    San Diego

    3 Bewertungen

    VIP
    5.0

    3 Bewertungen

    Vor 1 Tag besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Le Coq is an awesome new restaurant! The service and food were excellent. We have already booked another reservation.

    War diese Bewertung hilfreich?

  2. Christopher

    San Diego

    1 Bewertung

    5.0

    1 Bewertung

    Vor 1 Tag besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    What amazing date spot. We love Tara Monsod’s Animae and her unique come packaged in an exciting new way. Maybe best gnocci we have ever had!

    War diese Bewertung hilfreich?

  3. Amy

    San Diego

    55 Bewertungen

    VIP
    4.0

    55 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great vibe, 2nd time here since the opening, nice to see the pictures on the wall and drapes have a much warmer feel, mainly got appetizers- especially the tuna tartare, all very delicious, the drinks had way too much ice, probably young bartender, causing watered down taste and resulting in it hardly being a drink. I'll come back for dinner, but will be doing my drinks elsewhere.

    War diese Bewertung hilfreich?

  4. Alex

    Alabama

    1 Bewertung

    4.0

    1 Bewertung

    Vor 4 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 3
    4. Ambiente 5
    Food and wine were great! Waygu steak was amazing along with the onions mushrooms side. There for anniversary dinner, hostess congratulated us upon seating, server never mentioned anything about it from start to finish. Even asking if any dessert was wanted, I had to initiate the comment that it’s our anniversary. For that price point of a dinner, not acceptable.

    War diese Bewertung hilfreich?

  5. Lorraine

    San Diego

    25 Bewertungen

    VIP
    3.0

    25 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 4
    Kanpachi too sour from the lime. Visually not appealing because there were too many things covering the fish & couldn’t see the yellowtail. Flavors didn’t come together on the onion tart. The steak & frites was a disappointment. The ribeye was full of gristle. The gnocchi dish was tasty from the fact that the gnocchi’s were very light & fluffy and the crispy hazelnuts were a nice addition for texture. The best dish was the creamed spinach, probably the best I’ve ever eaten. So delicious that I could eat this all night. And not rich at all for a cream dish The highlight of the evening were the desserts. The Paris-Breat was outstanding, visually and taste wise. The Basque cheesecake was delicious except for the fact that there was too much salt for sweet dish. We decided that we would come again only for dessert. Overall, dinner was a disappointment. And the noise level was through the roof. We had to yell to hear each other. Management said they had the music turned up to hide the sound of a large group in the bar, but the loud music just made the room so noisy, it was irritating the whole evening. They made an effort to tone it down, but there wasn’t much improvement.

    War diese Bewertung hilfreich?

  6. Maria

    San Francisco

    11 Bewertungen

    VIP
    2.0

    11 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 2
    2. Essen 1
    3. Service 1
    4. Ambiente 3
    This restaurant pretends to be a french restaurant but it is not. The menu is very limited and the food is mediocre. I ordered lamb medium cooked and I got 4 pieces of undercook lamb meat with no decorations. Service is bad. We had a table for 4 and the main course of one of the guest arrived 25 minutes after the other main courses. my side dish arrived 30 minutes after the lamb. Very pretentious but no value for the money. The ambiance is nice and original but the music was too loud to cover the bad acoustic. This was my second time at le coq : the first time was just after they opened but we had the same problem with the service.

    War diese Bewertung hilfreich?

  7. Brody

    Phoenix

    5 Bewertungen

    3.0

    5 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 5
    Fun venue and decor. Food is good, not great, and seemed to be average quality. Had higher expectations but was still a fun place for a date night.

    War diese Bewertung hilfreich?

  8. Nicole

    San Diego

    16 Bewertungen

    VIP
    5.0

    16 Bewertungen

    Besucht am 16. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Beautiful restaurant and the bar area is fantastic. Food was excellent. Cocktails were excellent. Service was excellent.

    War diese Bewertung hilfreich?

  9. Joseph

    San Diego

    3 Bewertungen

    VIP
    2.0

    3 Bewertungen

    Besucht am 15. November 2024

    1. Gesamt 2
    2. Essen 2
    3. Service 2
    4. Ambiente 4
    A very underwhelming experience. The cavernous dining room was 75% empty during our dinner on Thursday, 7:00 PM. Despite the lack of business, our server was extremely slow greeting us taking our drink order. During the meal the server continued to be inattentive, and after patiently waiting, I had to flag him down twice for standard requests including our food order and the bill. Overall, the cooking and food quality was on par with a Paris sidewalk cafe and not fine dining. The lamb chops were overcooked and rubbery. The cheesecake was clumpy. The croquettes were overly salted. I don’t see how this restaurant survives…suggest they focus on Animae and cut their losses on this venture.

    War diese Bewertung hilfreich?

  10. Mary

    San Diego

    3 Bewertungen

    5.0

    3 Bewertungen

    Besucht am 14. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    I really recommend it! The food is exotic and delicious! Everything about this place is perfect! An incredible experience! For a romantic dinner or with friends and family

    War diese Bewertung hilfreich?

FAQ

Le Coq wurde mit 4,4 Sternen von 259 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 54 Mal reserviert
Experiences verfügbar.
Le Coq auf Google Maps

7837 Herschel Ave, San Diego, CA 92037-4408

Zusätzliche Informationen

  • Gebiet
    La Jolla
  • Öffnungszeiten
    Abendessen Di.–Do., So. 17:00 Uhr–21:00 Uhr Fr. 17:00 Uhr–22:00 Uhr Bar Di.–Do., So. 17:00 Uhr–0:00 Uhr Fr., Sa. 17:00 Uhr–1:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Moderne französische Küche, Französisch, Steakhaus
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Valet
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Kamin, Komplette Bar, Korkengeld, Späte Öffnungszeiten, Wein
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