L'Angelus

3-Course Set Menu

$68

Appetizer

• Pate "Grand Mère" Fait Maison, Foie Gras Frais de Canard Mesclun, Toasts et Cornichons

  Home-made Chicken Liver And Pork Pate "Grandmère Style", Home-made Duck Liver Pate (Cold), Mesclun Greens, Toasts And Gherkins

• Tartare de Crevettes Bleues, Réduction de Balsamique et Sauce Carotte

  New Caledonia Cystal Blue Prawns Tartare with Balsamic Reduction and Carrot Sauce

• Cheveux D'ange a La Truffe D'automne et Au Caviar

  Chilled Angel Hair Pasta with Autumn Truffle and Caviar

Main

• Ragoût de Fruits de Mer Aux Legumes

  Seafood Stew with Fennel and Roman Tomatoes

• Filet Mignon Grille (200g) Au Beurre de Truffe et Son Artichaut Poché

  Grilled Fillet Mignon Topped with Truffle Butter And Served With Poached Artichoke

• Cassoulet Végétarien Aux Légumes de Saison

  Vegetarian Cassoulet With Seasonal Vegetables

Dessert

• Tarte Au Chocolat Avec Sorbet Citron

  Choolate Tart Served With Lime Sorbet

• Crème Caramel

  Custard Dessert With A Layer Of Clear Caramel Sauce

• Gâteau de L'alaska a L'angelus

  L'Angelus Baked Alaska

Lunch Set Menu

2 Course Meal $32, 3 Course Meal $38

Appetizer

• Pesto Salad

  With Smoked Salmon

• Mesclun Salad

  With Chayote, Golden Raisins And Carrots

• Home-Made Prawn Bisque

Main

• Slow Cooked Beef Cheek

  With Red Wine Served With Mashed Potato

• Chicken Roulade

  Served With Sweet Potato Fries

• Braised Seabass In White Wine

Dessert

• Traditional Creme Brulee

  With Madagascar Vanilla Pod

• Fresh Strawberries

  Vanilla Ice Cream and Whipped Cream

Additional

• Coffee / Tea4,00 SGD