To Start
Warm Olives & Toasted Bread12,00 AU$
Caviar Sturgeon Oscietra78,00 AU$
10g on ice, charcoal crackers, blinis, lemon zest, creme fraiche and chive oil
Gippsland Chianina Beef Carpaccio24,00 AU$
Pomegranate, smoked capers, spiced green goddess, wild rocket & pecorino
Pan-seared Authenetic Epirou Sheep's Milk Saganaki23,00 AU$
Marinated baby figs
Salumi Platter40,00 AU$
San Danielle prosciutto, Wagyu brseaola, spicy calabrese, salami, pickles & toasted sourdough
Freshly Shucked Oysters7,00 AU$
Gathered from far and wide. Your waiter will inform you about today's selection. Shallot dressing or spearmint, finger lime Nahm Jim
Entrée
Charred Butternut Squash28,00 AU$
Fennel, almond, pinenuts, honey goats cheese, kale and beetroot crisps
Poached Chicken Salad28,00 AU$
Crispy broken rice, fragrant herbs, baby cos, tumeric tofu, crispy shallots, authentic Nuoc Nahm dressing
Wood-Fire Grilled Scallops30,00 AU$
Roasted pork belly, tamarind and palm sugar dressing, spearmint
Hand-Rolled Burrata28,00 AU$
Heirloom cherry tomatoes, basil, red onion, olives, basil oil
Tuna Tartare32,00 AU$
Peas, dill, lime caviar citrus dressing, chive oil
Twice Cooked Octopus30,00 AU$
Capscium harissa, fennel, capers, pickled red onion, saffron orange dressing
Chargrilled King Prawns34,00 AU$
Garlic, brown butter, mint raita & house toast
Mains
Risotto38,00 AU$
Spinach, baby zucchini, burst tomato, BBQ tempeh
Orecchiette38,00 AU$
Spinach, charred corn, ricotta, cheddar cauliflower, zucchini
Bucatini, bay bug, sumac, Aglio e Olio48,00 AU$
Butterflied Spatchcock48,00 AU$
Lentil, butternut squash puree, asparagus, burnt white onions, lemon
Veal Schnitzel46,00 AU$
Sourdough crumbs with parmesan & lemon, pan-fried with Italian slaw, Diane sauce
Red Duck Curry46,00 AU$
Crispy fried egg, sweet and sour sauce, coconut rice
Miso Eggplant38,00 AU$
Salt & pepper silken tofu, pickled daikon, burnt eggplant miso puree, sesame seeds
One side seared Yellowfin Tuna54,00 AU$
Snow Pea tendrils, coriander, mint, young coconut, tamarind dressing, coconut flakes
Wood Fired Grill Mains
All steaks grilled over Red Gum; served with your choice of red wine jus, diane sauce, black pepper sauce or mushroom sauce and french fries
Grilled Kingfish collars42,00 AU$
Miso glaze, charred root vegetables, pickles, nam yum dressing, bonito
Riverine Black Angus Beef Burger34,00 AU$
Bacon, lettuce, tomato, onion, cheese, pickles, sauces & fries
Riverine Ribeye on the bone MP
Chef's premium cut of beef, served with fat chips & all the sauces. Ask your waiter for the weight of the day
300g Grass Fed Riverine Scotch Fillet58,00 AU$
200g Grass Fed Riverine Black Angus Eye Fillet64,00 AU$
250g Black Angus Porterhouse54,00 AU$
Sides
Rocket Salad16,00 AU$
Pear, pecorino, honey mustard dressing
French Fries14,00 AU$
Wok Fried Wombok14,00 AU$
sesame, ginger, soy
Soy garlic crispy eggplant, toasted sesame, spring onion16,00 AU$
Smashed Chat Potatoes15,00 AU$
Duck fat, confit garlic, rosemary salt
Mixed leaf salad14,00 AU$
Broccolini16,00 AU$
Confit garlic, chilli, parmesan