*BAR À HUÎTRES
Plateau de Fruits de Mer
- Le Petit 2-3pp125,00 $
- Le Grand 4-6pp225,00 $
*Huîtres - Oysters4,50 $
Crevettes - Shrimp /4pc33,00 $
Homard - Lobster
- .88,00 $
- .44,00 $
Seafood Salad32,00 $
*Palourdes - Clams3,50 $
STONE CRAB *MP
Dijonnaise
Caviar
brioche toast, chives, crème fraîche
- 30g Oscietra155,00 $
- 30g Siberian185,00 $
HORS D’OEUVRES
SOUPE À L’OIGNON16,00 $
Traditional French onion soup, croutons and Gruyère
*SALADE CÉSAR17,00 $
Romaine, Parmesan, lemon
*SALADE D’ENDIVES19,00 $
Apples, walnuts, Roquefort sauce
LA SALADE NIÇOISE27,00 $
Ahi tuna, baby oak greens, haricot verts, potatoes, olives, anchovies, egg, red wine vinaigrette
FOIE GRAS TORCHON28,00 $
Onion marmalade, cherry, toasted baguette
*PRIME STEAK TARTARE26,00 $
Beef tenderloin, capers, cornichons, shallots, quail egg, crostini
LES ESCARGOTS27,00 $
Snails, shallots, lemon, parsley, garlic butter
POULPE DE MÉDITERRANÉE28,00 $
Octopus, pepper condiment, confit petite potatoes, lemon vinaigrette
.
SALADE DE FRUITS19,00 $
Selection of seasonal fruit and berries
GRANOLA19,00 $
French yogurt, homemade granola, banana and berries
PAIN PERDU22,00 $
Berries & maple syrup
Les Oeufs
All eggs are organic cage free
Eggs Benedict26,00 $
English muffin, jambon, Hollandaise sauce
Eggs Norwegian29,00 $
English muffin, smoked salmon, Hollandaise sauce
*Steak aux Oeufs39,00 $
Grass-fed bavette steak with farm eggs, pommes frites
Omelette Classique21,00 $
Toast Avocat et Tomate22,00 $
Avocado toast, breakfast radish, lemon, eggs
Oeuf Croissant24,00 $
Freshly baked croissant, fresh egg, Comté cheese, crispy bacon, served with petite salade
LES SANDWICHS
Le Croque Madame23,00 $
Jambon, Gruyère, egg, brioche, petite salade
Le Croque Monsieur21,00 $
Jambon, Gruyère, brioche, petite salade
Lobster Croque Monsieur32,00 $
Maine Lobster, béchamel, Gruyère, fresh farmed egg
Sandwich Au Boeuf28,00 $
Hand cut steak, caramelized onions, horseradish aioli, on a toasted baguette with pommes frites
Le Parisien19,00 $
Jambon blanc, Gruyère, butter, Dijon, pommes frites
.
PLATEAU DE FROMAGES
CHEF’S DAILY SELECTION ASK SERVER FOR MORE INFO
- 3 choices29,00 $
- 5 choices45,00 $
PLATEAU DE CHARCUTERIE
CHEF’S DAILY SELECTION ASK SERVER FOR MORE INFO
- 3 choices29,00 $
- 5 choices45,00 $
PLATS PRINCIPAUX
LOBSTER LINGUINE49,00 $
Maine lobster, garlic, shallot, tomatoes, Espelette pepper, basil
*PRIME STEAK FRITES54,00 $
10 oz Prime grass-fed NY strip steak, herb butter, pommes frites
*ENTRECÔTE GRILLÉE62,00 $
12 oz Australian grass-fed ribeye. Served with seasonal vegetables and choice of sauce
POULET PAILLARD37,00 $
Chicken paillard, mixed green salad, cherry tomato, kalamata vinagrette
WAGYU BURGER38,00 $
Wagyu blend, truffle dijonnaise, caramelized onions, Gruyère, pommes frites
LES ST JACQUES RÔTIES48,00 $
Scallops, cauliflower, onion-caper sauce
SAUMON RÔTI36,00 $
Atlantic salmon, vegetables, escovitch sauce
GARNITURES
Petite Salade10,00 $
Pommes Frites12,00 $
Bacon12,00 $
Saucisse de Poulet12,00 $
Champignons12,00 $
Avocat12,00 $
VIENNOISERIES
$6/$27
Croissant
Croissant aux Amandes
Pain au Chocolat
Tartine
Pain aux Raisins
.
STEAKS ARE PREPARED TO THE SPECIFICATIONS BELOW
- Rare: Cool, red center
- Medium Rare: Warm, red center
- Medium: Pink, hot red center
- Medium Well: Slightly pink center
- Well Done: Broiled throughout, no pink
*
*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A compulsory automatic 20% service charge will be added to guest checks.