La Costanera

Lunch Menu

Para Comenzar

• Seared Tuna Salad 28,00 $

  Sliced Ahi tuna, frisee, cherry tomato, radish, apples,cucumber, citrus segments, olives, hard-boiled egg &aji Amarillo-lime vinaigrette

• Roasted Beet Salad 17,00 $

  Cherry tomatoes, citrus segments, cancha, choclo,feta cheese mousse, fresh mint & aji Amarillo-limevinaigrette

• Toasted Quinoa Salad 16,00 $

  Baby lettuce, cucumber, apples, tomatoes, mintleaves, citrus segments, feta cheese & passionfruitvinaigrette

• Salad add ons..

  • Grilled Chicken 8,00 $
  • Grilled filet of King Salmon 19,00 $
  • Sauteed Mexican prawns 15,00 $

• Causa con Scallops 25,00 $

  Layers of aji Amarillo whipped potato and avocado,topped with seared Scallops, Huancaina & sweet rocotosauce

• Palta Rellena 15,00 $

  Mexican Hass half avocado filled with roastedchicken chicharron & lime-infused mayonnaise

• Papa a la Huancaina 14,00 $

  Grilled potatoes, Aji Amarillo-feta cheese sauce,smoked applewood bacon, hard-boiled egg

Cebiches & Tartare

(Served Raw)

• National dish of Peru, briefly marinated in leche detigre (lime juice, aji rocoto, and cilantro) All cebiches served with: choclo, cancha, andglazed sweet potato

• Cebiche Tasting (following 3 Cebiches) 39,00 $

• Cebiche Pescado 27,00 $

  Fresh fish of the day, aji rocoto leche de tigre

• Cebiche Nikkei 27,00 $

  Sushi grade Ahi tuna with Nikkei leche de tigre (soysauce, rice vinegar, ginger, rocoto pisco, sesameoil), red onions, green apples & crispy wonton chip.

• Cebiche Mixto 27,00 $

  Fresh fish, calamari, mussels, camarones, and ajirocoto leche de tigre

• Cebiche Peru Thai 24,00 $

  Mexican white shrimp in rocoto-coconut leche detigre with lemongrass and Thai basil

• Tuna Tartare 28,00 $

  Sushi grade Ahi tuna, marinated with Nikkei sauce ,scallions, avocado, and house-made yucca chips

Empanadas & Chicharrones

• Empanadas

  Baked. Comes with 2

  • add extra for 8,00 $
  • Beef 16,00 $
  • Chicken 15,00 $
  • Roasted Mushroom 16,00 $

• Chicharrones

  Breaded and fried.

  • Chicken 18,00 $
  • Calamari 20,00 $
  • Portabello Mushroom 18,00 $

Anticuchos

Traditional Peruvian skewers marinated in panca &spices, served with crispy potato & “ fusion” sauce

• Chicken 21,00 $

• Beef heart 22,00 $

• Mushroom 19,00 $

Bocaditos

• Scallops Carlitos 30,00 $

  Seared scallops, over picantito de choclo (peruvianCorn & Huancaina), roasted nori, and togarashi

• Yucca Croquettes 16,00 $

  Crispy yucca croquettes stuffed with chorizo &raisins, with aji amarillo -curry sauce

• BBQ Ribs 19,00 $

  Grilled Duroc pork spareribs, Peruvian style BBQsauce, and coleslaw jicama salad

• Tequeños de Camarones 24,00 $

  Crispy wontons filled with shrimp & Oaxacacheese, served with guacamole, and tamarindsauce

• Langostinos Crocantes 21,00 $

  Qu inoa encrusted Mexican Prawns, house madeKorean BBQ-Inca Kola sauce and Japanese sweetpotato puree

• Mac N Cheese 18,00 $

  Applewood smoked bacon, aged cheddar- Huancaina sauce, and house chip crumbs

  • Add truffle oil 3,00 $

• Pulpo a la Parilla 24,00 $

  Grilled Mediterranean octopus, p urple mashedpotatoes, salsa fusion and salsa criolla.

• Camarones al Ajo 20,00 $

  Mexican shrimp, aji Amarillo-tomato sofrito,roasted garlic, and batard toast.

• Yuca Frita 14,00 $

  Shaved Feta cheese, Huancaina sauce

• Elote 15,00 $

  Grilled Mexican corn on the cob, chimichurri - aji Amarillo butter spread, feta cheese mousse

Lunch Specials

• Rockfish Sandwich 21,00 $

  Fried rockfish, topped with rocoto aioli, served on a house brioche bun with fries and coleslaw Options: Grilled Rockfish or Fried Rockfish

• La Costanera Crab Sandwich 33,00 $

  Warm Dungeness crab mixed with aji Amarillo aioli and diced celery, pickled cabbage, tomatoes and chives served on a French roll with fries.

• Cheeseburger 22,00 $

  Angus beef, cheddar cheese, rocoto aioli , onions, lettuce & tomato, served with french fries

• Chicken Sandwich 20,00 $

  Served on a house-made brioche bun, tomato, pring mix, rocoto aioli, fries Options: Grilled Chicken or Fried Chicken

• Tacos Criollos

  2 tacos with corn tortillas, salsa criolla & Uchucuta

  • Fish 17,00 $
  • Carnitas 15,00 $
  • Chicken 15,00 $
  • Vegetarian 15,00 $

Sea

• Pescado Costanera 36,00 $

  Grilled fish of the day, seasonal vegetables, butternut squash puree with chimichurri and pomegranate seeds

• Pescado a lo Macho 38,00 $

  Seasonal roasted fish over seafood stew (Mussels, clams, calamari, and shrimp), mixed mushrooms, in a mild rocoto-paprika sauce, and served with coconut rice

• Atun Criollo 32,00 $

  Pan-seared Ahi tuna, Tacu-tacu rice, with passion fruit reduction and served with fried banana & salsa criolla

• Grilled King Salmon 30,00 $

  Pan-roasted corn, diced asparagus, heirloom cherry tomatoes, & mint in an aji Amarillo-citrus creamy sauce

• Peruvian Paella34,00 $

  With mussels, clams, calamari & prawns, panca base, cooked in our succulent saffron-shrimp broth

  • Negro (add squid ink)3,00 $

Vegetarian

• Mushroom Saltado 24,00 $

  Stir-fried mushroom, with onions, tomatoes, soy sauce & pisco, with fries, and Jasmine rice

• Vegetarian Paella 26,00 $

  Peruvian-style Paella, seasonal vegetables, arborio rice, in a tomato-saffron stock

• Quinoto 24,00 $

  Quinoa stew, oven-roasted veggies, creamy huancaina served in a bell pepper and baby lettuce salad

• Veggie Chaufa 24,00 $

  Chinese-inspired Peruvian fried rice with seasonal vegetables, eggs, scallions, rocoto aioli and salsa criolla

• The Green Hangover Soup 24,00 $

  Veggie soup with Kabocha squash, onions, tomatoes, potatoes, and garlic, with an aji Amarillo - cilantro base and rice noodles.

Land

• The Hangover Soup 29,00 $

  Chicken soup with Kabocha squash, onions, tomatoes, potatoes, and garlic, with an aji Amarillo - cilantro base and rice noodles.

• Substitute Seafood Medley 7,00 $

  (mussels, clams, calamari & prawns)

• Lomo Saltado X36,00 $

  Stir-fried beef tenderloin, with onions, tomatoes, soy sauce & pisco, with fries, and Jasmine rice

• Churrasco 49,00 $

  Grass-fed Creekstone Black Angus 16 oz steak, aji Amarillo sea salt butter, watercress salad, grilled lemon

• Lomo & Churrasco Add Ons...

  • Add cage-free fried egg 3,00 $
  • A lo pobre (add fried egg & plantains) 77,00 $
  • Add sauteed Mexican prawns 1515,00 $

• Adobo 29,00 $

  Duroc pork shoulder, slow-braised in Cusqueña beeraji panca paste, potato gratin, and micro greens

• Aji de Gallina 29,00 $

  Shredded Mary’s organic chicken, creamy aji Amarillo, black olives, served with jasmine rice & purple potato

• Arroz Chaufa 28,00 $

  Chinese-inspired Peruvian fried rice with prawns, ribs, egg, scallions, rocoto aioli and salsa criolla

Sides

• Garlic Bread 6,00 $

• Brussel Sprouts 14,00 $

• Grilled Asparagus 12,00 $

• Veggie salteado 9,00 $

• Sauteed spinach & garlic 9,00 $

• French fries 8,00 $

• Garlic fries 9,00 $

• Sweet potato fries 9,00 $

• Yuca chips 6,00 $

• Platano frito 9,00 $

Ask your server for Gluten Free options and for other dietary needs

Consuming raw or undercooked eggs, meat, seafood or poultry may increase your risk of foodborne illness.

Parties of six or more will be charged a 20% gratuity.