KRU Brooklyn

SMALL BITES

• SALMON ROE LEAF-WRAPPED SALAD BITE7,00 $

  smoked salmon roe, smoked whitefish, finger lime, coconut caramel sauce, betel leaf

• SAVORY FRUIT BITES6,00 $

  caramelized mixture of coconut sugar, and peanuts, served on fresh fruit

• LOBSTER TARTARE8,00 $

  lobster meat, tomato three ways, housemade umami crispy nori

• CREAMY CRAB MEAT TARTLET8,00 $

  burned fish sauce labneh, sea bean, sorrel, shallot, chili, peanut

SMALL PLATES

• CRISPY NOODLES18,00 $

  rice noodles, egg, citrus, mandarin zest

• HEART OF PALM SPICY SALAD21,00 $

  prawn, pork shoulder, thai chili, galangal, shallot, sorrel, lime juice

• COLD NOODLES 17,00 $

  prawn, pineapple, citrus, ginger, dried prawns, japanese fish sauce pickled chili, coconut cream dressing

• YOUNG JACKFRUIT SALAD 16,00 $

  sweet chili jam, lemongrass, makrut lime leaf, pecan

• SQUID SALAD15,00 $

  lightly cured squid, lime juice, lemongrass, shallot, ginger, garlic, cilantro, chili

• HEIRLOOM TOMATOES SWEET & SOUR SAUCE 17,00 $

  smoked whitefish, thai basil

• STEAK TARTARE19,00 $

  cured egg yolk, “ma kwan”, bird's eye chili, “maeng da” fish sauce, served with crispy tripe

• ROASTED BONE MARROW16,00 $

  chili, galangal, turmeric, shallot, tamarind, served with toasted white bread

MAIN

Served with white rice

• ROASTED COCONUT MILK BBQ CAULIFLOWER STEAK25,00 $

  chili, galangal, turmeric, shallot, tamarind, "ajad" cucumber salad

• RED CURRY-RUBBED HALF BRANZINO

  coconut, chili, grachai, lemongrass, shallot, basil, dill, egg

• GRILLED SAFFRON CHICKEN29,00 $

  half chicken, spices marinated, served with cucumber salad

• HONEY SOY CRISPY PORK BELLY36,00 $

  [limited availability] berkshire porchetta, chinese celery, scallion, ginger, garlic butter lotus root & button mushroom

TO SHARE

• BEEF TONGUE STEAK WITH “MASSAMAN” CURRY48,00 $

  slow braised beef tongue, potato, peanut, “massaman” spices, coconut milk, served with "ajad" cucumber salad on the side

SIDES

• THAI RICE OMELETTE10,00 $

• “AJAD” CUCUMBER SALAD5,00 $

• SOY-BRAISED VEGETABLES9,00 $

  lily blossom, water spinach, daikon, shiitake

DESSERT

• “KHAO MAK” ICE CREAM PEACH MELBA13,00 $

  sweet fermented rice yogurt ice cream, poached peach, raspberry, whipped cream, toasted almond

• WATERMELON WITH “NAM PLA WAAN” CARAMEL13,00 $

  caramelized coconut sugar, fish sauce, dried shrimp, shallot, chili