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Ketch Grill & Taps - Point Loma, San Diego, CA

Ketch Grill & Taps - Point Loma

4.6

4,6

70 Bewertungen

Bis zu 30 USD

Moderne amerikanische Küche

Tisch reservieren

2 Personen

17. März 2025

19:00

Heute 28 Mal reserviert

Nachbarschafts-Restaurant
Sitzmöglichkeiten im Freien
Malerische Aussicht

20 Tap Handles featuring our Ketch Brewing beers and several guest taps. Modern Casual Faire overlooking San Diego Bay and the sportfishing fleet of Point Loma

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
Bis zu 30 USD
Küchen
Moderne amerikanische Küche
Telefonnummer
(619) 814-8080
Website
http://ketchgrillandtaps.com/
Zahlungsmethoden
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Legere Geschäftskleidung
Küchenchef
Gael Ruiz

Ort
2614 Shelter Island Dr., San Diego, CA 92106
Gebiet
Point Loma
Parking details
Public Lot across the street.
Weitere Details
Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Korkengeld, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch

Was 70 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6

4,6 basierend auf den neuesten Bewertungen

4,4Essen
4,6Service
4,7Ambiente
4,2Preis-Leistung

Lärm • Gemäßigt

5
4
3
2
1

Besonders beliebt

San Diego
Moderne amerikanische Küche
San Diego
Nachbarschafts-Restaurant
San Diego
Moderne amerikanische Küche

70 Bewertungen

A
Abby
Vancouver5 Bewertungen
5.0
Vor 2 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Perfect place to eat for breakfast. Priced well and the food and view were great!
War diese Bewertung hilfreich?
I
Ingrid VIP
Dallas42 Bewertungen
5.0
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Always a wonderful experience. We so enjoyed sitting outside on the patio with the heaters. Food and wine is always good there. Our server Ryan was also excellent.
War diese Bewertung hilfreich?
J
Jose Luis VIP
San Diego1 Bewertung
2.0
Besucht am 3. März 2025
1. Gesamt 2
2. Essen 2
3. Service 5
4. Ambiente 5
Food was better a few months prior. The taste changed, and the fish and chips were not worth it.
War diese Bewertung hilfreich?
C
Crouton
San Diego2 Bewertungen
4.0
Besucht am 2. März 2025
1. Gesamt 4
2. Essen 5
3. Service 3
4. Ambiente 4
The food was delicious, but the service was not as good as the food. I called ahead to confirm our reservation and to check that they saw my note about a quieter table for my dad’s 70th birthday dinner. They confirmed and said they had a nice table reserved at the edge of the inside/outside area. When we arrived, they had reserved that table for a different group who hadn’t arrived yet and gave us the choice between a couch/coffee table and a high top closest to the lobby. So be advised they may not read the “notes” section about your reservation, and they may mislead you about “your” table.
War diese Bewertung hilfreich?
C
Citlali
San Diego7 Bewertungen
5.0
Besucht am 16. Februar 2025
1. Gesamt 5
2. Essen 4
3. Service 5
4. Ambiente 5
We had a great time celebrating birthdays, and great service. Thanks!
War diese Bewertung hilfreich?
C
Chloe
San Diego1 Bewertung
2.0
Besucht am 16. Februar 2025
1. Gesamt 2
2. Essen 2
3. Service 1
4. Ambiente 4
We went here to have a late Valentine’s Day celebration on 2/15. The food was fine, but our server ruined the vibe for both me and my significant other. Right when we sat down, we ordered our drinks and she came back with them right away, which was good. But after that, she asked if we were ready to order twice when we had been sitting there for only <5 minutes. After we politely said we were not ready and needed more time, she didn’t come back for another 20 minutes to order and had a bad attitude. My significant other and I were so confused as to what happened that made her have the bad attitude, but we tried to lead the rest of the night with a positive attitude. Our food didn’t come out for over an hour and we waited that full time to get a refill on our water, which we still didn’t get for another 15 minutes after we got our food. When we were finished eating, we also waited 30 minutes to get our check. I used to work for this restaurant chain so I understand that it gets super busy, but she was in this corner talking with her co workers the entire time. She ruined our Valentines Day experience. It made me and my boyfriend never want to come back again. Felt very disrespected and sooo confused overall, her name is Erica R (that was the name on our check).
War diese Bewertung hilfreich?
M
Michael
San Francisco3 Bewertungen
5.0
Besucht am 16. Februar 2025
1. Gesamt 5
2. Essen 4
3. Service 5
4. Ambiente 4
Everything was wonderful with the food, service and ambiance of the restaurant. My only issue was OpehTable changed my reservation time from 5:00 to 4:30. I didn’t notice the change when I was sent the confirmation, I was just happy to confirm the reservation.
War diese Bewertung hilfreich?
A
Arthur
Chicago1 Bewertung
4.0
Besucht am 15. Februar 2025
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
Amazing waitress, loved outdoor dinning. Food was above average and amazing for cost/price point.
War diese Bewertung hilfreich?
C
Con
San Diego3 Bewertungen
4.0
Besucht am 12. Februar 2025
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 5
Always enjoy this place. Great view and fantastic food
War diese Bewertung hilfreich?
J
Julie VIP
San Diego10 Bewertungen
4.0
Besucht am 9. Februar 2025
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
Our server was excellent! We were seated next to the water and had beautiful views of the harbor. The only down side is that it was very cold outside and I wasn’t warm enough for our dinner. We celebrated my husband’s birthday and he enjoyed his shrimp fettuccine. I found many of the food items were listed as spicy, so for me the menu had limitations. The fish chowder was more like a gravy. It was very, very thick. It had a slight orange hue. And there was not much in the way of fish or clams in the chowder. I didn’t like it. And I love good chowder. The calamari appetizer was presented as very tiny fried pieces. Not my fav. The crab cakes were presented on bed of arugula. And they were very good. There was no salt or pepper on the tables. And there was no bread served before hand. Also no water was served. You have to ask for it.
War diese Bewertung hilfreich?

FAQ

Ketch Grill & Taps - Point Loma wurde mit 4,6 Sternen von 70 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

17. März 2025

19:00

Heute 28 Mal reserviert

Ketch Grill & Taps - Point Loma auf Google Maps

2614 Shelter Island Dr., San Diego, CA 92106

Restaurantbereiche

Zusätzliche Informationen

Gebiet
Point Loma
Preisklasse
Bis zu 30 USD
Küchen
Moderne amerikanische Küche
Restaurantart
Zwangloses Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Public Lot across the street.
Zahlungsmethoden
American Express, Diners Club, Discover, Mastercard, Visa
Küchenchef
Gael Ruiz
Weitere Details
Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Korkengeld, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch

Website
http://ketchgrillandtaps.com/
Telefonnummer
(619) 814-8080

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