Kerala Canteen

Keine Bewertungen

Bis zu 25 Britische Pfund

Südindien

Tisch reservieren

2 Personen

9. Jan. 2025

20:00

Heute 5 Mal reserviert

Experiences verfügbar.

Kerala Canteen: Michelin-Star Style Kerala Dining in Leeds Where Quality Beats Price.

Discover South Indian Kerala Canteen, where the bold, vibrant flavors of Kerala meet Michelin-starred finesse. Curated by Multi award winning Master Chef UK Professional Bobby Geetha . Who Trained at Noma ( 5 Time Best Restaurant In World ) , Le Manoir and Chef Abdulkhadar Siddique .
( Worked in Michelin star Veeraswamy in London , & Five Star Luxury Taj Hotels in Kerala ), our menu reimagines authentic Kerala recipes with exceptional quality and innovation.

🌟 Award-Winning Excellence: Dishes crafted by chefs with a Michelin & Worlds Best Restaurant pedigree.
🍛 Authentic Kerala Cuisine: Savor Trivandrum Fried Chicken, Beef Flat Iron & Bone Marrow Curry,Jackfruit Biriyani.
🌱 Affordable Luxury: No dish or drink over £9, with no service charge ever.
South Indian Kerala Canteen restaurant combines heritage, hospitality, and unbeatable value to offer a dining experience that’s truly unforgettable.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
Bis zu 25 Britische Pfund
Küchen
Südindien, Indisch
Öffnungszeiten
Mittagessen Fr., Sa. 12:00 Uhr–21:00 Uhr Abendessen Di.–Do. 17:00 Uhr–21:00 Uhr
Telefonnummer
0113 242 3600
Website
https://www.keralacanteen.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Geschäftskleidung
Küchenchef
Chef Bobby Geetha
Catering
Please Mail to us at info@keralacanteen.com for Catering
Räume für private Veranstaltungen
Please Mail to us at info@keralacanteen.com for Private events

Ort
5 St Peter's Pl, Leeds, West Yorkshire LS9 8AQ
Gebiet
Leeds
Querstraße
Next Door To Famous Kendalls Bisro , Wardrobe leeds , BBC Yorkshire
Parking details
Auf der Straße
Public transit
Next To Victoria Bus Station Leeds . Or 5 Mins walk from Leeds Train Station
Weitere Details
Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Glutenfreie Optionen, Komplette Bar, Raucherbereich außen, Rollstuhl-Zugang, Vegan, Wein, zum Mitnehmen

Geschenkgutschein

Senden Sie jetzt einen Gutschein per E-Mail oder drucken Sie eine Karte aus, um sie persönlich zu übergeben.

Versenden Sie einen Geschenkgutschein

Experiences

Taste Of Kerala Canteen
29,00 £ pro Person
Mehrere Termine verfügbar
Taste of Kerala Canteen Menu 🌴🍽️ Experience the authentic flavors of Kerala with our specially curated Taste of Kerala Menu. Designed for two, this feast brings a perfect balance of bold spices, fresh ingredients, and regional specialties: ✨ 1 Plate: Choose from our plates like Trivandrum Fried Chicken or Crispy Curry Leaf Calamari, for the perfect start to your meal. ✨ 1 Bowls: Indulge in rich, flavorful curries such as Beef & Bone Marrow Curry or Jackfruit Curry, crafted with traditional Kerala spices. ✨ 1 Side: Complement your meal with warm parotta, fragrant rice, or broccoli Dosa Uthappam ✨ 1 Biryani: Share the aromatic and hearty Kerala Biryani, a true culinary gem. ✨ 1 Glass Of wine ( 125 ml ): Pair your meal with our wine

Speisekarte

Inspired by Kerala's traditional toddy shops, our shareable menu brings bold local flavors and vibrant hospitality. Mix and match plates, bowls, and sides, served as they're ready, for the ultimate feast with your drinks.

Plates

Grilled Lamb Chop7,00 £
Cooked in a green pepper marinade, warm mustard potato & mint yoghurt
King Prawn & Courgette Masala7,00 £
Sautéed in an onion tomato
Pan Seared Sea Bass Pollichathu7,00 £
With tempered cherry tomato
Crispy Curry Leaf Calamari7,00 £
Lightly coated calamari with curry mayonnaise
Trivandrum Fried Chicken7,00 £
Recipe from Trivandrum, capital city of Kerala with fried garlic yoghurt
Green God Cutlet7,00 £
Seasonal green vegetable crispy patty with a beetroot coconut yoghurt
Paneer Pepper Fry7,00 £
Indian cottage cheese in black pepper masala sauce pickled onions

Bowls

Beef & Bone Marrow Curry8,00 £
Diced flat iron steak cooked in a Kerala toddy shop (local pub) recipe
Pulled Duck Leg & Potato Mappas8,00 £
Cooked in creamy coconut sauce
Crispy Hassel Back Potatoes8,00 £
Tossed in Kerala gun powder spice
Jack Fruit Curry8,00 £
Regional recipe from Anagalamy
Chicken Kothu Porotta8,00 £
Shredded flaky bread tossed in chicken curry topped with fried egg
Grain Fed Chicken Curry8,00 £
In a roasted coconut & spice sauce
Green Seasonal Vegetable8,00 £
Cooked in a regional Nilgiri korma sauce

Sides

Broccoli Uthappam4,00 £
Savoury dosa pancake
Canteen Porotta4,00 £
Flaky layered pan bread
Blueberry & Mint Yoghurt4,00 £
Basmati Rice4,00 £
Mini Poppadom4,00 £
Tomato chutney & mixed berries achar

Dessert

Sticky Toffee Pudding7,00 £
Mung dal jaggery sweet payasam & a Kerala lentil sweet porridge
Cardamom Chocolate Brownie7,00 £
Vanilla ice cream

Cocktails

Pina Colada9,00 £
Rum, coconut, pineapple
Porn Star Martini9,00 £
Vanilla vodka, passionfruit, prosecco
Margarita9,00 £
Tequila, Cointreau & lime
Draught
Half pint / pint
- Half Pint4,00 £
- Pint6,00 £
Lager
4.3% all time classic Indian Kingfisher
Pale Ale
4.6% award winning Watney's juicy pale ale from Amity Brewery
Cider (Btl)6,00 £
Peacock | Mango Lime

Wine

Wine
125 ml / 750 ml
- 125 ml5,00 £
- 750 ml24,00 £
White
Pinot Grigio, Sauvignon Blanc, Riesling
Prosecco
Red
Merlot, Shiraz, Malbec
Rose
Pinot Grigio Rosato, White Zinfandel

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FAQ

Kerala Canteen bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: 0113 242 3600.