Kamiya 86

Let us take you on an adventure to experience specially curated Japanese cuisine with our inexpensive 14 course omakase dinner. Omakase means “I’ll leave it up to you” which is most commonly used when dining at a Japanese restaurant where the customer leaves it up to the chef to select and serve special dishes. Our skilled chefs have more than 15 plus years of sushi experience. Each course will be made in front of you to offer you the freshest and highest quality of ingredients imported from all across Japan from the Toyusu market. Our omakase course is perfect for special occasions, date nights, or to treat yourself to a one of kind dinner experience.