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John Howie Steak, Bellevue, WA

John Howie Steak

4.7
4,7
4123 Bewertungen
51 USD und darüber
Steak

Tisch reservieren

2 Personen
19:00
Heute 60 Mal reserviert
Experiences verfügbar.
  • Besondere Anlässe
  • Besonders
  • Für Geschäftsessen
Die Leser des Seattle Magazines wählten dieses Restaurant zum Gewinner der Auszeichnung "Best Steak". Ein tolles Steakhouse an der Westküste bietet Ihnen der Koch und Gastronom John Howie. Hier werden individuell gereifte USDA-Prime-Steaks, amerikanisches und australisches Wagyu-Rindfleisch, japanisches 100 % reines Wagyu-Rindfleisch des Grades A5, frischer saisonaler Fisch und Meeresfrüchte aus dem Pazifik, wildwachsende Pilze und vor Ort erzeugtes Obst und Gemüse serviert. Das John Howie Steak verfügt über zwei holzbefeuerte Grills - Mesquitenholzkohle und Apfelholz verleihen den Speisen ein besonderes, subtiles Aroma. Die Weinkarte wurde vom Wine Spectator mit der Auszeichnung "Best of Award of Excellence" geehrt. Genießen Sie zudem in der Lounge klassische und saisonale Spezial-Cocktails oder exquisiten Single-Malt-Scotch, Bourbon und edlen Cognac. Zwei wunderschön gestaltete private Speisebereiche können für Meetings oder besondere Anlässe gebucht werden.

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Steak, Steakhaus, Aus Dem Meer
  • Öffnungszeiten
    Abendessen Mo.–Fr. 16:30 Uhr–21:00 Uhr Sa., So. 16:00 Uhr–21:00 Uhr Happy Hour Täglich 16:00 Uhr–18:00 Uhr
  • Telefonnummer
    (425) 440-0880 ext. 1
  • Website
    http://www.johnhowiesteak.com/
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Jed Laprade
  • Catering
    Our chefs customize each menu to the unique needs and style of each event – ranging from intimate affairs to elegant, large-scale celebrations. We specialize in culturally influenced global cuisine with numerous options for every dietary preference and restriction.
  • Räume für private Veranstaltungen
    Experience the Northwest’s premier dining experience. Comfortable surroundings, prime custom-aged steaks, side dishes that define culinary excellence and an award winning wine list featuring bottles from near and far. All presented with an unmatched level of service and attention to detail.
  • Ort
    11111 NE 8th Street, Suite 125, Bellevue, WA 98004
  • Gebiet
    Bellevue
  • Querstraße
    112 th Ave NE
  • Parking details
    Valet parking and self parking are available for John Howie Steak which is located inside the Bravern complex. Valet parking is a $7 charge. Self parking is complimentary for 6 hours with validation.
  • Public transit
    Bellevue transit center.
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Cocktails, Eigenen Wein mitbringen (BYO), Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Wein, zum Mitnehmen

Hier vorgestellt

Experiences

  • Celebrate Thanksgiving at John Howie Steak!

    Nur 28. Nov. 2024
    Whether you're dining with friends or family, we're here to help make your holiday gathering special. Sit back, relax and enjoy a stress-free meal and let us worry about the cooking and the cleaning. Indulge in your favorite dishes from our regular menu, served in a warm and welcoming environment. Space is limited so book your table now!
    Celebrate Thanksgiving at John Howie Steak! Foto

  • Whiskey Wednesday

    Mehrere Termine verfügbar
    Get 25% off our entire whiskey selection up to $100 when you order neat or on the rocks. Whiskey Wednesday is the perfect midweek escape for whiskey lovers and curious newcomers alike! Unwind with an impressive selection from around the world, expertly curated to tantalize your taste buds. Whiskey Wednesday promises an evening of flavor, fun and camaraderie. Raise a glass and let the good times flow!
    Whiskey Wednesday Foto

  • First Seating Pre-Fixe Menu

    Mehrere Termine verfügbar
    Kickstart your evening with our exclusive First Seating pre-fixe menu! Available Sunday through Thursday from 4:30pm to 5:30pm. Enjoy three delectable courses for just $65 (tax and gratuity not included). *offer not available on holidays*
    First Seating Pre-Fixe Menu Foto

Speisekarte

Speisekarte auf Webseite des Restaurants ansehen

Was 4.123 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7
4,7 basierend auf den neuesten Bewertungen
  • 4,7Essen
  • 4,6Service
  • 4,6Ambiente
  • 4,2Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

  • Seattle / Eastern Washington

    Steak

  • Eastside

    Besondere Anlässe

4.123 Bewertungen

  1. OpenTable-Gast

    Portland

    3 Bewertungen

    4.0

    3 Bewertungen

    Besucht am 24. Dezember 2021

    1. Gesamt 4
    2. Essen 4
    3. Service 4
    4. Ambiente 4
    Christmas dinner

    War diese Bewertung hilfreich?

  2. Terrence

    Seattle

    1 Bewertung

    5.0

    1 Bewertung

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Very elegant restaurant with outstanding food and service. Thank you very much!

    War diese Bewertung hilfreich?

  3. MinhT

    Seattle

    5 Bewertungen

    5.0

    5 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    What a perfect night out with friends!! My server, Reuben was warm, friendly, and cheerful. The food was delicious and cooked to perfection. We ordered house baked bread with whipped butter and sea salt. Bread was soft and fluffy light. Buttered mushrooms was so good!! Spicy Habanero Butter Shrimp was flavorful and not spicy at all. The grilled king salmons and rib eye steak dishes were perfectly seasoned. We were so full but had to finish off with the flourless chocolate cake and my favorite, the bananas foster, a spectacular cooking show of a flambé banana liqueur, Cruzan “151” rum, and cinnamon served on vanilla ice cream. Yum!!! Overall, it was a great spot to celebrate something special and I cannot wait to the next visit.

    War diese Bewertung hilfreich?

  4. Robert

    Seattle

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 14. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Mario was fabulous and always great service.. the food, awe beyond amazing and tasty.

    War diese Bewertung hilfreich?

  5. JIMMY

    Seattle

    16 Bewertungen

    VIP
    3.0

    16 Bewertungen

    Besucht am 11. November 2024

    1. Gesamt 3
    2. Essen 2
    3. Service 3
    4. Ambiente 5
    As a local in the Seattle area who frequents the Pacific Northwest steak scene, I had high expectations for John Howie Steak, especially given its reputation. While the extensive whiskey, wine, and spirits list was undoubtedly impressive and one of the largest I’ve encountered in the region, I found the steak itself to be underwhelming. Considering the many exceptional steakhouses in Seattle and the PNW that emphasize local quality and flavor, I was hoping John Howie would deliver a similar standard. Unfortunately, the steak didn’t live up to the quality I’ve come to expect from the area’s top establishments. It lacked the depth and local flair that distinguish the PNW steak scene, leaving me disappointed overall. If you’re looking for an incredible drink selection, John Howie certainly delivers. However, for a memorable steak, other local favorites might offer a better experience in both flavor and value.
    John Howie SteakBeantwortet am 13. November 2024
    I appreciate the review and hope you shared this with the manager that evening. Would you please provide reservation name and date? I would like the opportunity to follow up with your service team. Any additional specific feedback on the steak would be welcomed. Best, Tim L.

    War diese Bewertung hilfreich?

  6. Van

    Vancouver

    1 Bewertung

    3.0

    1 Bewertung

    Besucht am 6. November 2024

    1. Gesamt 3
    2. Essen 4
    3. Service 3
    4. Ambiente 3
    The food was great, but at times we found ourselves looking for our server, especially at the beginning of our meal. We left the restaurant at 10:30 PM on a Tuesday and the entire complex was locked down. We were unable to use the elevators down to the Parkade for our cars. The only way in was to go out to the street and enter through the car entrance I would expect an establishment like this would have a better way for their guests to access their parking .
    John Howie SteakBeantwortet am 6. November 2024
    Thank you for the information. Would you please provide reservation name and date? I would appreciate the opportunity to speak with your service team. I have shared your feedback with the Bravern building. The property manager is looking into the elevator issue. Best, Tim L. GM

    War diese Bewertung hilfreich?

  7. OpenTable-Gast

    Portland

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 4. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Thank you for an amazing dinner! Everything was perfect!

    War diese Bewertung hilfreich?

  8. Vladimir

    Seattle

    3 Bewertungen

    2.0

    3 Bewertungen

    Besucht am 3. November 2024

    1. Gesamt 2
    2. Essen 5
    3. Service 3
    4. Ambiente 2
    The best part of the experience was the food. The various steaks were very flavorful - cooked just right and the right balance of fat and meat. The lobster mashed potatoes, table bread, and wines were great. The lobster bisque was not good, it lacked flavor. I did not like that the seating area was so loud, the temperature was too cold and the seating set up was not ideal. My partner was seated in front of me but was too far away. There was a long bench that stretched the length of the seating area that she and other patrons on that side of the tables sat on, while I sat on a chair. The set up was not warm or welcoming. The waiter was nice but felt like he was in a rush, talking somewhat fast and seemed to be overwhelmed by the number of tables and people he was serving. It wasn't a welcoming feeling. He wasn't rude, but it just didn't feel like our presence was truly valued. The folks who brought the bread, filled our water glasses, and cleared the table were great. Overall, given the above and the total price of the outing, I was not satisfied and will not return. I expect more for that price range.
    John Howie SteakBeantwortet am 6. November 2024
    Thank you for taking the time and sharing your feedback. We pride ourselves on creating an exceptional dining experience and never want a guest to leave unsatisfied. I hope you spoke with a manager that evening? We gladly would have replaced your lobster bisque and found other seating arrangements. I will speak with our dining room manager later today and we both will follow up with your service team. It’s from our valued guests’ feedback that makes us strive for continuous improvement. Again, I appreciate the time and have a wonderful weekend. Best, Tim Lodahl GM/Beverage Director John Howie Steak & Whiskey by JH

    War diese Bewertung hilfreich?

  9. Kevin

    Seattle

    2 Bewertungen

    VIP
    5.0

    2 Bewertungen

    Besucht am 29. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Best steak I’ve ever had. Cooked to perfection. Lobster bisque to die for. Service impeccable as always.

    War diese Bewertung hilfreich?

  10. Brianna

    Seattle

    16 Bewertungen

    3.0

    16 Bewertungen

    Besucht am 28. Oktober 2024

    1. Gesamt 3
    2. Essen 4
    3. Service 2
    4. Ambiente 3
    Just canceled Thanksgiving dinner for our whole family at JH based on our experience this weekend. 1) service- awkward, incorrect, and not fine dining. Sever kept calling my husband “boss” this is not a golf club. Told us we shouldn’t order steak MR but rather Medium as the chef recommended and was insistent. Insane. Served us a $25 9 -year whisky rather than the $350 22 year whiskey that was requested which makes sense why it was treated with zero deference and when asked for a pipette, we were given plastic cocktail straws. We asked a bewildered busser to get the wine steward because we didn’t trust the server to get the right bottle (rightfully we now realize. If the wine steward is a somm, I’d be shocked. She appeared a bit disheveled and actually pushed wine glasses wildly out of position on the table to make room, which is a s”wine service faux pas. I actually stopped watching so I can’t speak to how the plates were laid or picked up by other staff. 2) The food was fine. The truffle fries were cold. The bread was not kept on the table because no one liked it. Mostly hard breads and croutons. The Brussels were totally unbalanced with excessive vinegar. The “medium” steak came rare/medium rare. The corn was the highlight. The cherry bread pudding saved the day. 3) ambiance is lacking. Though the design and finishes are lovely the vibes are off and it’s giving hotel owned restaurant. I had the same feeling last visit a decade ago. It was a Sunday night and very slow which can account for that. Basically, it was a long time between visits and it will be a long time again. The staff is out of their depth and the place lacks an X factor. There is another storied steakhouse in Bellevue that still delivers top tier service and swank. I’ll stick with them.
    John Howie SteakBeantwortet am 30. Oktober 2024
    Brianna Thank you for taking the time and sharing your feedback. I apologize that your experience did not live up to your or my expectations. I have spoken with your server and our dining room manager who will follow up with other service members from that evening. I hope you spoke with a manager during service? We pride ourselves on creating an exceptional dining environment and never want a guest or guests to leave unsatisfied. It seems that we failed in the executive of your dining experience. We will use your review as a training tool for the staff. It’s from our valued guests’ feedback that makes us strive for continuous improvement. I'd like to send you something for a future visit would you please provide a mailing address. Again, I appreciate the time. Best, Tim Lodahl GM

    War diese Bewertung hilfreich?

FAQ

John Howie Steak bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (425) 440-0880 ext. 1.

John Howie Steak wurde mit 4,7 Sternen von 4123 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 60 Mal reserviert
Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

John Howie Steak auf Google Maps

11111 NE 8th Street, Suite 125, Bellevue, WA 98004

Zusätzliche Informationen

  • Querstraße
    112 th Ave NE
  • Gebiet
    Bellevue
  • Öffnungszeiten
    Abendessen Mo.–Fr. 16:30 Uhr–21:00 Uhr Sa., So. 16:00 Uhr–21:00 Uhr Happy Hour Täglich 16:00 Uhr–18:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Steak, Steakhaus, Aus Dem Meer
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Valet parking and self parking are available for John Howie Steak which is located inside the Bravern complex. Valet parking is a $7 charge. Self parking is complimentary for 6 hours with validation.
  • Public transit
    Bellevue transit center.
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Jed Laprade
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Cocktails, Eigenen Wein mitbringen (BYO), Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Wein, zum Mitnehmen
  • Website
    http://www.johnhowiesteak.com/
  • Telefonnummer
    (425) 440-0880 ext. 1
  • Catering
    Our chefs customize each menu to the unique needs and style of each event – ranging from intimate affairs to elegant, large-scale celebrations. We specialize in culturally influenced global cuisine with numerous options for every dietary preference and restriction.
  • Räume für private Veranstaltungen
    Experience the Northwest’s premier dining experience. Comfortable surroundings, prime custom-aged steaks, side dishes that define culinary excellence and an award winning wine list featuring bottles from near and far. All presented with an unmatched level of service and attention to detail.

Hier vorgestellt

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