House of Blues Restaurant & Bar - Las Vegas

Appetizers

• BBQ Nachos

  four cheese sauce, avocado, roasted corn salsa, pickled red onion, tomato, Memphis BBQ sauce, cilantro crema, cotija cheese Option to add chicken, pork, steak, or brisket

• Smoked Buffalo Wings

  Chives, blue cheese dressing

• Crispy Fried Tenders

  Choose a style: Hot Honey - crispy onion, ranch dressing Charred Lemon & Garlic - crispy onion, ranch dressing

• Spinach Artichoke Dip

  Blistered tomato, cajun-spiced tortilla chips

• Loaded Fries

  jalapeño-bacon, pickled red onion, four cheese sauce, cilantro crema, cotija cheese Option to add chicken, pork, steak or brisket

• Crispy Brussels Sprouts

  deep-fried, champagne vinaigrette

Greens

Option to add USDA prime steak*, salmon*, chicken breast, cajun shrimp, avocado (* Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.)

• Southern Salad

  mixed field greens, Fuji apple, white cheddar cheese, toasted pecans, champagne vinaigrette

• Wedge Salad

  romaine lettuce wedge, crumbled bacon, chives, cherry tomatoes and toasted breadcrumbs, with blue cheese dressing

• Cobb Salad

  romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing

• Crispy Buffalo Chicken Salad

  romaine, tomato, red onion, avocado, corn salsa, red beans, chives, ranch dressing

• Steak Salad*

  USDA Prime steak, mixed field greens, cherry tomatoes, toasted almonds, blue cheese crumbles, red onion, cucumber, balsamic vinaigrette

Mains

(* Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.)

• Jambalaya | GF

  sautéed chicken, andouille sausage, onion, bell pepper, celery, cajun rice Option to add cajun shrimp

• Blackened Salmon* | GF

  cajun rice, charred broccolini, blistered tomato, cajun butter

• NEW! | Bluesville Hot Chicken

  two crispy-fried chicken breasts, Nashville rub, house-made slaw, french fries, dill pickle, honey on the side (available plain)

• Baby Back Ribs

  house-made slaw, Memphis BBQ sauce, dill pickle, French fries Half or whole rack

• Voodoo Shrimp

  sautéed shrimp, tomato, jalapeño-cheese cornbread, Abita Amber beer reduction, scallion

• Shrimp and Grits

  white cheddar grits, grape tomato, cajun cream option to add andouille sausage

• Cajun Chicken Pasta

  blackened chicken, penne pasta, cajun cream sauce, bell pepper, tomato, red onion, basil, parmesan Option to add cajun shrimp

• NY Steak & Fries*

  blues rub, garlic fries, cajun butter, garlic aioli

Sandwiches and Burgers

served with french fries. enhance your meal with cotija garlic or cajun fries for an additional charge. (* Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.)

• HOB Smash Burger*

  double patty, brioche bun, American cheese, lettuce, tomato, garlic aioli, red onion, dill pickle

• BBQ Bacon Smash Burger*

  double patty, brioche bun, cheddar cheese, applewood bacon, crispy onions, Memphis BBQ sauce

• Turkey Smash Burger

  double patty, white cheddar, cajun relish, tomato, lettuce, garlic aioli, brioche bun*

• Everything LegendaryTM Burger

  built 100% vegan plant-based burger patty, American cheese, mixed greens, tomato, avocado salsa, smoked aioli make your burger a double

• Shrimp Po' Boy

  fried cajun shrimp, French bread, spiced remoulade, lettuce, dill pickle, tomato

• The Yardbird

  bourbon-butter-brushed fried chicken breast, brioche bun, house-made slaw, seasoned mayo, dill pickle (available simply grilled)

• Smoked Brisket Sandwich

  roasted garlic & herb aioli, crispy onions, garlic butter, brioche bun

• Pulled Pork Sandwich

  Memphis BBQ sauce, house-made slaw, dill pickle, brioche bun

Sides

• Jalapeño Cornbread

  with bourbon butter

• Mac & Cheese Skillet

  four cheese sauce, topped with toasted breadcrumbs

• Gumbo

  andouille sausage, chicken, onion, bell pepper, celery, cajun rice

Desserts

• Key Lime Pie

  coconut graham cracker crust, whipped cream, lime zest, shaved coconut

• Bread Pudding

  bourbon butter, toffee sauce (serves two)

• Cookies N' Cream Cake

Breakfast

• Rock and Roll Breakfast

  Three eggs any style, hash browns, choice of applewood bacon, breakfast sausage link, Canadian bacon, chicken apple sausage

• House of Blues Omelet

  Three eggs, hash browns, choice of any three mixins' - applewood bacon, sausage, ham, red onion, tomatoes, pickled jalapeños, bell peppers, cheddar cheese, mozzarella, Swiss cheese

• Steak and Eggs

  6 oz. NY strip, three eggs any style, hash browns

• Biscuits and Gravy

  Two buttermilk biscuits, sawmill gravy, three eggs any style, hash browns

• Brioche Breakfast Sandwich

  Fried eggs, American cheese, applewood bacon, garlic aioli

• Traditional Eggs Benedict

  Two poached eggs, English muffin, Canadian bacon, Hollandaise sauce, hash browns

• Granola and Yogurt

  Low-fat Greek yogurt, crunchy granola, fresh seasonal berries

• Fresh Seasonal Fruit Bowl

  Assorted seasonal melons and berries

• Chicken and Waffles

  crispy chicken breast served with butter and choice of maple syrup or sawmill gravy

• Buttermilk Pancakes

  Served two high dusted with powdered sugar, butter and syrup

• Mimosas

• Ham and Cheddar Omelet18,00 $

  Three eggs, black forest ham, cheddar cheese, cajun potatoes

• Tomato and Spinach Omelet19,00 $

  Three eggs, roma tomatoes, spinach, swiss cheese, avocado, cajun potatoes

• Avocado Toast

  sourdough, pickled onion, grape tomato, breakfast radish, sunny-side-up egg, mixed greens, Champagne vinaigrette, chives

• Dulche De Leche French Toast

  thick-cut brioche, caramel, whipped cream, strawberries

• Chicken Biscuit Sandwich

  buttermilk biscuits, crispy chicken breast, cajun aioli, sawmill gravy, chamoy pineapple & watermelon, dusted with tajín

• Pancake of the Day

  ask your server about today's hotcakes

• Belgian Waffles

  dusted with powdered sugar, butter & syrup

Cocktails

• Espresso Martini

  Belvedere vodka, Giffard Vanille de Madagascar, Kahlua, Owen's Mixers Espresso

• Beast of Bourbon

  Knob Creek bourbon, maple syrup, chocolate bitters, orange

• Crossroads Cadillac Margarita

  Espolòn reposado tequila, triple sec, sweet & sour, Grand Marnier

• Fire Arrow Margarita

  Flecha Azul blanco, Bittermens Hellfire, Cointreau, passion fruit, lime, agave

• Strawberry Fields

  Captain Morgan spiced rum, Disaronno amaretto, strawberry, passion fruit, mint, lime

• Havana Twist Mojito

  SelvaRey white rum, mint, raspberry, blackberry, lime

• Rock Me Hurricane

  Cruzan aged light and spiced rums, orange, lime, passion fruit, pomegranate, Myers's dark rum

• Hound Dog Mule

  New Amsterdam vodka, Owen's ginger beer & grapefruit, lime

• Memphis Blues Sangria

  red or white wine, brandy, fresh fruits and juices glass or pitcher

Refreshers

• Iced Tea

• Lemonade

• Numi Premium Organic Hot Teas

• Owen's Mixers Espresso

• Liquid Death

  Mountain water, Sparkling water, or Flavored water

• Red Bull

  REGULAR, SUGARFREE or RED (watermelon)

Beer

• DRAFTS

  Michelob Ultra Golden Road Ride On 10 Hop IPA Bud Light Modelo Especial

• BOTTLES/CANS

  Corona Extra Blue Moon Sam Seasonal by Samuel Adams Goose Island IPA Elysian Space Dust Kona Big Wave Golden Road Mango Cart Voodoo Ranger IPA Coors Light Stella Artois Modelo Especial Miller Lite Michelob Ultra Angry Orchard Crisp Apple Hard Cider White Claw Hard Seltzer High Noon Hard Seltzer Budweiser Zero (non-alcoholic)

Wine

• SPARKLING

  Mionetto, Prosecco (Split)

• WHITES / ROSÉ

  Justin, Sauvignon Blanc LEOS, Rosé Line 39, Chardonnay Ferrari-Carano, Chardonnay Santa Cristina by Antinori, Pinot Grigio

• REDS

  Banshee, Pinot Noir Line 39, Red Blend LVE (By John Legend), Red Blend J. Lohr, Cabernet Sauvignon Decoy by Duckhorn, Cabernet Sauvignon