Main Entrées
“All-American” Pimento-Cheese Burger *23,00 $
8 oz. USDA prime beef, spinach, tomato, chipotle ketchup, flour-top bun, hand-cut frites
- Add bacon 3,00 $
- Add crispy shoestring onions 3,00 $
- Add fried egg 3,00 $
HogsHead Meatloaf36,00 $
red bliss country mashed potatoes, warm garlic spinach, crispy shoestring onions, forest mushroom gravy
Crispy Chicken & Buttermilk Waffles33,00 $
southern greens, peach-pepper jelly, maple syrup, hot sauce
“Sticky-whiskey” BBQ Pork Rib Stack36,00 $
crispy shoestring onions, coleslaw, Carolina peach BBQ
Truffled-Honey Salmon * - gf36,00 $
cauliflower & parmesan whips, brown buttered brussels sprouts, cranberry purée
Sesame Ahi Tuna Steak * - gf38,00 $
garlic broccolini, red coconut-curry sauce, toasted pecans, grilled pineapple, meyer lemon oil
Forest Mushrooms & Pappardelle Pasta32,00 $
sweet peas, tomatoes, spinach, pecorino romano, forest mushroom cream
- Add sea scallops24,00 $
- Add prosciutto-chicken 15,00 $
Gorgonzola-crusted 8oz. Filet Mignon *52,00 $
brown buttered brussels sprouts, crispy red bliss potatoes, cranberry purée, demi glace
- Add lobster tail in garlic butter28,00 $
Caribbean Jerk Pork Tenderloin36,00 $
Southern greens, pimento mac-n-cheese, peach pepper jelly
Table Sides
Fried Green Tomatoes16,50 $
house-made pimento cheese, peach-pepper jelly, arugula
Warm Gorgonzola Potato Chips15,00 $
sea salt & bacon
Brown Buttered Brussels Sprouts15,00 $
cranberries, gorgonzola
Pimento Mac-n-Cheese16,50 $
bacon, scallions
- Add lobster tail in garlic butter 28,00 $
Truffled Pecorino Romano Frites - gf16,50 $
rosemary, roasted garlic aioli
Add-ons
Add to any of our entrées, sides or salads:
(gf)
- Add sea scallops 24,00 $
- Add local blackened shrimp 16,00 $
- Add prosciutto-chicken 15,00 $
- Add lobster tail in garlic butter 28,00 $
- Add 8 oz. filet mignon32,00 $
Substitutions are considered side orders and will be priced accordingly.
Split plate fee9,00 $
Corkage fee - $25 per 750mL
Non-cash transactions will be billed at 1.04%
