BYO Monday - £5 corkage on any bottle, for maximum value bring a Nebuchadnezzar of Nebbiolo and a Balthazar of Bastardo
Sharpeners
Champagne Cocktail16,00 £
Seven Tails XO, jasmine, Champagne
Sour Cherry Negroni13,75 £
Tanqueray gin, Campari, Martini Rubino vermouth, Sour cherry
Ultimate Steakhouse Martini 14,50 £
X Muse Vodka, Chardonnay, green pepper corns, olive brine
Starters
Roasted Scallops21,00 £
white port, garlic
Devon Crab on Toast18,00 £
cucumber salad
Hawksmoor Smoked Salmon15,00 £
soda bread
Langoustine Scampi15,00 £
tartare sauce
Cornish Mussels13,50 £
bay & chilli, toasted sourdough
Half Native Lobster
with garlic butter
- 100g8,70 £
Potted Beef & Bacon11,00 £
Yorkshire puddings & onion gravy
Fillet Carpaccio15,00 £
pickled chestnut mushrooms, parmesan
Bone Marrow & Onions11,00 £
sourdough toast
Old Spot Belly Ribs15,00 £
vinegar slaw
Bitter leaf salad 11,50 £
Devon blue & candied pecans
Smoked Mackerel Salad10,00 £
new potatoes & horseradish
Spring salad 10,00 £
new potatoes and horseradish
Hawksmoor Caesar10,00 £
Cantabrian anchovies
Low More Farm asparagus 16,00 £
Hollandaise
Seafood
Roasted Hake 19,00 £
vinegar peppers, fresh basil
Dover Sole46,00 £
grilled over charcoal or Meunière
Whole Native Lobster
with garlic butter
- 100g8,70 £
Monkfish
grilled over charcoal
Steaks
Sauces £4: Béarnaise, Peppercorn, Bone marrow gravy, Anchovy hollandaise, Stichelton hollandaise
Chateaubriand
- 100g15,00 £
- 300g45,00 £
Bone-In Prime Rib
Porterhouse
T-Bone
Chateaubriand for 2
- 600g90,00 £
Fillet45,00 £
300g
Rib-Eye44,00 £
400g
Sirloin41,00 £
400g
Rump27,00 £
300g
Steaks - Extras
Grilled Bone Marrow6,00 £
Two Fried Eggs3,00 £
Mains
Beefsteak pudding 25,00 £
beef dripping chips, mushy peas and gravy
Roasted Celeriac & Sharpham Park Spelt19,00 £
mushroom & Spenwood
Sides
Triple-Cooked Chips6,50 £
Beef Dripping Fries6,00 £
Buttered New Potatoes5,50 £
Mash & Gravy6,00 £
Tunworth Mash8,00 £
Macaroni Cheese7,00 £
Creamed Spinach7,00 £
Spinach, Lemon & Garlic7,00 £
Baked Sweet Potato5,00 £
Buttered English Greens6,00 £
Hawksmoor Caesar6,00 £
English Lettuce & Herb Salad5,00 £
English lettuce & herb salad5,00 £
Rye by the Water Sourdough4,00 £
with Longmans butter
Bitter leaf and Devon Blue salad5,50 £
Express Menu
2 Courses £27, 3 Courses £31 (until 18:30 Mon -Sun)
Starters
Smoked Mackerel Salad
Potted Beef & Bacon
with Yorkshire puddings
Bitter leaf salad
Mains
Rump & Triple-Cooked Chips
Fillet Tail & Triple-Cooked Chips
+£7
Roasted Hake
Spring vegetable salad
Puddings
Peanut Butter Shortbread
Sticky Toffee Sundae
Hot chocolate tart
Sunday Roast
Sunday Roast27,00 £
Served with beef dripping potatoes, Yorkshire pudding, carrots, greens and lashings of bone marrow gravy. Unfortunately we can't guarantee roasts after 5pm
