Small Plates
Abrolhos Scallops
lemon mrytle burnt butter ($6.5ea)
Halloumi18,00 AU$
with honey comb
Crayfish Borek22,00 AU$
with bechamel & dill
Lamb Ribs19,00 AU$
with herb oil & mint sauce
Whiting Fillets18,00 AU$
with panko parmesan & tartare sauce
Spanakopita16,00 AU$
with persian feta
Wedge Island Octopus25,00 AU$
confit vine and native bush tomatoes
Larger Plates
Kalbarri Rankin Cod36,00 AU$
charred broccolini
Lamb Yiro or Falafel Yiro24,00 AU$
Tzatziki, tabbouleh, hummus on a flatbread
Spicy Fishcake24,00 AU$
Tasmanian Salmon, lime aioli
450g NY Striplion52,00 AU$
Grass fed Black Angus
Greek Style Chicken26,00 AU$
Citrus & thyme oil
Sides
Lemon Roast Potatoes12,00 AU$
Scorched Brussel Sprouts10,00 AU$
Pariya sumac, nutmeg
Quinoa Tabbouleh12,00 AU$
Greek Style Salad16,50 AU$
Salt & Rosemary Pita5,00 AU$
Add Olives 4.5
