Served 12-2:30
Starters
Freshly Prepared Soup of The Day7,50 £
Harbour Inn Creamy Fish Soup11,40 £
Lobster and Prawn Bon Bons12,50 £
Served with pickled vegetables and a chimichurri mayonnaise
Cornish Mussels11,20 £
in white wine with garlic, onion and cream
Nut Crust Cornish Gouda Fritter9,20 £
With roasted artichoke, vegetable salad and a smoked almond pesto
Tandoori Chicken 9,50 £
Spiced chickpea, lentil and coriander salad with rieta dressing
Garlic Bread3,80 £
Cheesy Garlic Bread5,00 £
Mixed Olive Bowl5,00 £
Main Courses
Harbour Inn Fish Pie19,50 £
Served with side salad
Homemade Steak and Ale Pie 16,50 £
With chips and vegetables
Fresh Fish In Beer Batter17,70 £
Served with chips and mushy peas
Harbour Inn Bouillabaisse21,50 £
A mixture of local and Cornish fish and shellfish in a rich tomato and basil sauce, with rosemary focaccia bread
Rump of Dorset Lamb 24,50 £
Served pink with a tabouleh Moroccan salad and a Moroccan seasoned glaze
Vegetarian Dish of the Day18,20 £
Catch of the Day22,50 £
Served with dauphinoise potatoes, caviar and chive beurre blanc and roasted vegetables
Cornish Mussels 20,30 £
White wine, garlic, onion and cream. Served with bread
Slow Roasted Lamb Shoulder ‘Shepherds Pie’ 22,00 £
Topped with buttered mash and vegetables
Sandwiches and Filled Baguettes
Available on white or Granary bread
Rare Beef with Horseradish Sauce10,30 £
Local Handpicked Crab14,20 £
Prawns in Marie Rose Sauce9,20 £
Local Honey Roast Ham9,50 £
Cheddar Cheese and Pickle8,50 £
Side Orders
Chips3,80 £
Salad3,80 £
Vegetables of The Day4,50 £
Basket of Bread2,80 £
