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Hales Blackbrick - Drew Park, Tampa, FL

Hales Blackbrick - Drew Park

4.8
4,8
487 Bewertungen
51 USD und darüber
Asiatisch

Tisch reservieren

2 Personen
19:00
Heute 22 Mal reserviert
Experiences verfügbar.
  • Innovativ
  • Besondere Anlässe
  • Kreative Cocktails
WINNER 2024 Best New Restaurant & Best Chinese Restaurant by Tampa Magazine. Best New Restaurant by Bon Appetit Magazine.

New Chinese
CHEF HALES INNOVATIVE, INSPIRED & SEASONAL CHINESE RESTAURANT

Our owner, Chef Richard Hales a four generation Tampa family since 1954, is back in his hometown of Tampa after 25 years away mastering Asian cuisine, opening award winning restaurants and appearing on the Food Network; beloved by the likes of Guy Fieri. Our seasonal menu features Asian techniques using the fi nest ingredients and availability of locally sourced produces. Chef Hales’ invites you to experience eclectic ambiance, elevated service and his version of Chinese cuisine.

We are Grateful,

Chef Richard Hales & Jenny Hales
不是那么中国

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Asiatisch, Cocktailbar, Chinesisch
  • Öffnungszeiten
    So. 11:30 Uhr–20:00 Uhr Mittagessen Di.–Sa. 11:30 Uhr–14:00 Uhr Abendessen Di.–Do. 16:00 Uhr–21:00 Uhr Fr., Sa. 16:00 Uhr–22:00 Uhr
  • Telefonnummer
    (813) 683-4233
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    RICHARD HALES
  • Catering
    At the moment we offering limited catering for guest pick up. Our full catering services will begin some time in 2025.
  • Räume für private Veranstaltungen
    Hales Blackbrick can accommodate large parties up to 12 persons at our high top bar tables and parties of 8 at a booth inside. Our patio and lounge area can accommodate 50 seated guest outside. Full restaurant rent-out is 98 seats inside and 50 seats outside.
  • Gebiet
    Tampa
  • Querstraße
    Dale Mabry just south of Hillsborough
  • Parking details
    Privater Parkplatz
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Feuerstelle im Außenbereich, Glutenfreie Optionen, Hundefreundlich, Komplette Bar, Korkengeld, Lieferung nach Hause, Raucherbereich außen, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Experiences

  • Dim Sum Sunday

    Mehrere Termine verfügbar
    Discover the exquisite Dim Sum Sunday at Hales Blackbrick, crafted by the renowned Chef Richard Hales. Indulge in a unique array of Dim Sum, from succulent dumplings to flavorful bao buns. Each bite is a fusion of tradition and innovation, served with fine dining ambiance that blends elegance with comfort in our vintage diner. Perfect for gatherings, it's a culinary celebration of taste and togetherness. Experience the joy of dining where every dish tells a story. Reserve your table for a memorable Sunday.
    Dim Sum Sunday Foto

Was 487 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8
4,8 basierend auf den neuesten Bewertungen
  • 4,8Essen
  • 4,8Service
  • 4,7Ambiente
  • 4,5Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Tampa / Central Florida Westen

    Innovativ

  • Tampa

    Bester Service

  • Tampa

    Innovativ

487 Bewertungen
  1. Michelle

    VIP

    Tampa

    17 Bewertungen

    3.0

    17 Bewertungen

    Vor 1 Tag besucht

    1. Gesamt 3
    2. Essen 4
    3. Service 2
    4. Ambiente 3
    Hostess kind upon entry, but unfortunately we were sat at the very first booth at the door, and it was freezing as the door opened often. It made for an uncomfortable distracting experience. Sat quite awhile before being approached or greeted at the table. Ordered drinks. Only one arrived and a long while later our server returned to take the order, before the rest of our table received cocktails or water refills. I must commend the Mai Tai. Was the best I have had in Tampa. Apps were great. Was odd when the food arrived that we were expected to use our tiny dirty app plates for our entrees. We did ask for fresh plates and were given again, tiny side plates. Odd. Braise ribs were amazing as were the dan-dan noodles and rice. We did not eat the chicken dish. Was crazy salty, rubbery and a disappointment to the table. For all the reasons above, is why we scored oddly low on the survey. Was very much looking forward the this dinner, as our son traveled back to the East Coast for work shortly there after. The negative issues mentioned above, though minor, interfered with the enjoyment, because at that price point we expect consistency, polish and care.

    War diese Bewertung hilfreich?

  2. Angie

    Atlanta Metro

    12 Bewertungen

    4.0

    12 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 4
    My only complaint after waiting for our reserved seat for 845 p.m. was that online you promoted a New Year's Eve environment with champagne toasting & specials for the occasion which we received none of, nor were we offered. Anyways, the food was amazing and it was not our first visit here so once we were seated and found someone to wait on us as that took effort as well, the evening got better. However, I did choose the time for the reservation & the place to celebrate with my good friend as you were promoting the new years environment and there was no special occasion mentioned!!!

    1 Person fand das hilfreich

  3. Chris

    VIP

    Rom

    20 Bewertungen

    5.0

    20 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Food is absolutely amazing! The service was equally great especially considering New Years Eve. Blackbrick is legit and highly recommended!

    War diese Bewertung hilfreich?

  4. Elaine

    VIP

    Tampa

    17 Bewertungen

    5.0

    17 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Excellent food and service. A little loud but fun atmosphere.

    War diese Bewertung hilfreich?

  5. John

    Tampa

    3 Bewertungen

    2.0

    3 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 2
    2. Essen 4
    3. Service 1
    4. Ambiente 2
    We have been coming here for years and sadly the New Years eve experience was not what we have been used to. Right off the bat, we were about 15 minutes early for our reservation but the hostess seemed confused and kept asking for our reservation details. OK happens. Went to the bar and wife got a drinks. I asked for a diet since I was driving. No soda. But instead of seeming concerned about it the bartender offered a can of coke. So not off to great start. We got seated about 15 minutes after our reservation time. Again, no biggie. But then once we put in our food order we only saw our waiter maybe once. We sat 15-20 after eating waiting for him to come back for a dessert menu and boxes. Ordered dessert to go and again, waited for the check. Manager had to settle us out. We watches our server handle the table next to us all night and we seemed to not exist. It was a busy night there, but as many times as we have ate there, never have I seen the restaurant seem so "flustered" . I know Hale has opened a new place as he wasn't here this eve greeting customers. Mixed bag on that one. So glad he's doing well but miss that little personal touch. The table behind us also had concerns about their dinning experience that the manager had to address. Over all the food gets an A but the service and ambiance gets a D this round. Will we be back, sure. Food is fantastic. But I hope the management staff examines what happened last night and reworks it as it was not what we expect.

    1 Person fand das hilfreich

  6. Abbie

    Tallahassee

    1 Bewertung

    4.0

    1 Bewertung

    Vor 5 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Everything was great but for a group of four, the table at the booth was bit small.

    War diese Bewertung hilfreich?

  7. pamela

    VIP

    Tampa

    23 Bewertungen

    4.0

    23 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 3
    4. Ambiente 4
    We’ve been huge fans since day one…always had delicious food and pleasant accommodating service by attentive servers. Always loved Chef Hales “stopping by” the table to say hello and chat. We made a pilgrimage on New Year’s Eve which we’d done last year, thinking we’d see chef and his wife Jenny, in addition to enjoying great food. Not so much. We’re sorry to say the food just wasn’t quite as fabulous as it used to be — not as crunchy, crusted, succulent, sweet, or spicy. Still good, but everything was just a bit “off”. The dumplings were so wet they didn’t hold together even in the “tower” and we had to use forks to collect them and eat them. Watered-down flavors as well. The kung pao tiger shrimp was pretty limp, and the egg fried rice was also very watery and without much flavor. We like to add sauces but they should t be the only source of flavor. Mandarin orange duck breast was overcooked, too. That was kindly comped by the solicitous general manager because though we’d reserved our favorite table three weeks before, it “wasn’t available” when we arrived for dinner. That would have seemed less of a disappointment if the staff (many seemed new) hadn’t been ever so slightly officious in telling us “we are VERY busy.” Staff previously had been a huge highlight because they were so capable, friendly and nice…not so much last night. Kudos to the general manager for his efforts at service recovery. But the kitchen has slipped noticeably and so has the attitude of new staff over the terrific staff of old. Chef hales has opened a second location — if we’re such valued customers why didn’t we hear about the opening? — and maybe some staff moved with him, as we were told he was at the new location in Hyde park instead of the original Tampa location. We’ll probably go again, but our expectations have notched down. Let’s hope this was a one-off experience because we wish Chef well!

    1 Person fand das hilfreich

  8. Derek

    VIP

    Orange County

    9 Bewertungen

    2.0

    9 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 2
    2. Essen 1
    3. Service 5
    4. Ambiente 3
    Food was cold, not worth $200 we spent & music was loud & played RAP

    2 Personen fanden das hilfreich

  9. michael

    VIP

    Tampa

    19 Bewertungen

    5.0

    19 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Always so good. We go every couple of months because the experience is unmatched from food to music we love it here. Had the Tomahawk steak last night, wow was is delicious. Always get the fried chicken and white truffle dumplings. Top 5 restaurants in Tampa in our experience.

    War diese Bewertung hilfreich?

  10. Ray

    VIP

    New Orleans

    17 Bewertungen

    5.0

    17 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Brittany was helpful in guiding us through the extensive selection on the menu. The food was outstanding! Spicy Lamb Wontons and Soup Dumplings are great. The Cauliflower was so flavorful!

    War diese Bewertung hilfreich?

FAQ

Hales Blackbrick - Drew Park bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (813) 683-4233.

Hales Blackbrick - Drew Park wurde mit 4,8 Sternen von 487 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 22 Mal reserviert
Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

Hales Blackbrick - Drew Park auf Google Maps

4812 N Dale Mabry Hwy, Tampa, FL 33614-6510

Zusätzliche Informationen

  • Querstraße
    Dale Mabry just south of Hillsborough
  • Gebiet
    Tampa
  • Öffnungszeiten
    So. 11:30 Uhr–20:00 Uhr Mittagessen Di.–Sa. 11:30 Uhr–14:00 Uhr Abendessen Di.–Do. 16:00 Uhr–21:00 Uhr Fr., Sa. 16:00 Uhr–22:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Asiatisch, Cocktailbar, Chinesisch
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Privater Parkplatz
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    RICHARD HALES
  • Weitere Details
    Bar/Lounge, Bier, Cocktails, Feuerstelle im Außenbereich, Glutenfreie Optionen, Hundefreundlich, Komplette Bar, Korkengeld, Lieferung nach Hause, Raucherbereich außen, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen
  • Telefonnummer
    (813) 683-4233
  • Catering
    At the moment we offering limited catering for guest pick up. Our full catering services will begin some time in 2025.
  • Räume für private Veranstaltungen
    Hales Blackbrick can accommodate large parties up to 12 persons at our high top bar tables and parties of 8 at a booth inside. Our patio and lounge area can accommodate 50 seated guest outside. Full restaurant rent-out is 98 seats inside and 50 seats outside.
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