Grand Cru Wine Bar & Bistro

Shared Plates

• Escargot13,00 $

  Garlic parsley butter / puff pastry

• Cheese Fondue

  Cave aged Gruyere / white wine / shallots / croutons; $6 each additional

  • First Person9,00 $

• Mixed Nuts and Olives11,00 $

  Assorted nuts, imported olives and spices

• Sautéed Garlic Shrimp*16,00 $

  Seared shrimp / garbanzo beans / garlic / smoked paprika

• Hot Crab and Artichoke Dip18,00 $

  Lump crab meat / artichokes / Cheddar / Cream cheese / garlic / crostini

• Lobster Fritters24,00 $

  Smoked paprika remoulade sauce

• Bread Basket4,00 $

  Assorted bread / house made rosemary butter

• Beef Wellington Tarts20,00 $

  Flaky puff pastry / beef tenderloin / mushrooms / garlic / onion / tangy horseradish cream

• Truffled Deviled Eggs12,00 $

  Stuffed eggs / truffle oil / crostini / duck confit

• Mussels17,00 $

  Creamy black pepper sauce / yuzu / toasted sourdough

• Duck and Mushroom Strudel15,00 $

  Duck confit / exotic mushrooms / Gruyere cheese / smoked red pepper emulsion

• Stuffed and Wrapped Warm Brie16,00 $

  Brie cheese / phyllo dough / shaved almonds / local honey / petite salad

• Potato Gnocchi15,00 $

  Green beans / garlic / shallots / roasted bell pepper / olive oil / parmesan

• Beef Carpaccio*22,00 $

  Thinly sliced fillet of beef / capers / red onion / Arugula / olive oil / toasted baguette

• Lobster Risotto*25,00 $

  Arborio rice / lobster / garlic / shallots / Parmesan cheese

Artisan Cheese Platter

$25. Served with fruit compote, grapes, French baguette

• Idaizabel / Spain / Cow

• Pont L'Eveque / France / Cow

• Sandy Creek Goat Cheese / N.C. / Goat

• Blue Shropshire / U.K. / Cow-Blue

• Midnight Cove / US. Colorado / Sheep

Charcuterie Platter

$25. Served with French baguette and Dijon

• Prosciutto / Italy

• Chorizo Salami / Spain

• Salami de Loukanika / Greece

• Bresaola / Italy

• House Made Pork Liver & Bacon Paté

Soups

• Grand Cru French Onion Soup11,00 $

  Caramelized onion / beef broth / crostini / Gruyere

• Soup du Jour7,00 $

  Seasonal daily soup

Salads

Add Chicken +$8, Salmon +$17, Scallops (3 each) +$17, Shrimp (4 each) +$15

• Caesar Salad12,00 $

  Romaine hearts / Caesar dressing / Parmesan crisp

• Warm Brussel Sprout Salad12,00 $

  Sautéed Brussels sprouts / apples dried apricots / spiced pumpkin seeds crisp prosciutto / aged sherry dressing

• Beet Salad12,00 $

  Roasted beets / pecans / dry cranberries / cranberry vinaigrette / Blue cheese

• Mediterranean Medley12,00 $

  Fresh basil / cucumbers / tomatoes / red onions / olives / peppers / artichoke hearts / marinated feta

• Shrimp & Avocado Salad*18,00 $

  Frisee / Hearts of Palm / Olive Vinaigrette / Pumpkin seeds

Entrées

• Prime Filet of Beef*

  Garlic-Cheddar mashed potatoes / asparagus / red wine sauce

  • 8oz42,00 $

• Parisian Steak and Frites*

  Rib Eye / Truffle French fries / red wine shallot sauce

  • 12oz42,00 $

• Rack of Wild Boar*45,00 $

  Sage Apple Maple Glazed Wild Boar Rack / Roasted winter vegetables, cherry gastrique

• Breast of Duck*27,00 $

  Sweet potato fries / frisee salad / truffled capeberry sauce

• Roasted Breast of Organic Chicken*20,00 $

  French beans / Garlic-Cheddar mashed potatoes / lemon-thyme juice

• Grand Cru Burger*18,00 $

  Brioche bun / cheddar / lettuce / tomato / pickle / onion / French fries

• Fillet of Salmon*27,00 $

  Beet risotto / haricot verts / stone-grain mustard sauce

• Sautéed Diver Scallops*28,00 $

  Roasted and pureed cauliflower / golden raisins / shallots / capers / melted leeks

• Mushroom Orzo17,00 $

  'Exotic' mushrooms / Gruyere / white truffle drizzle

• Shrimp Andouille Pasta*19,00 $

  Shrimp / Andouille sausage / four cheese / tomato / Parmesan cheese / penne pasta

• Wagyu Beef Stroganoff*27,00 $

  American wagyu / mushrooms / shallots / garlic / large egg noodles

Sides

• Mac & Cheese9,00 $

• Sauteed Mushrooms10,00 $

• Garlic-Cheddar Mashed Potatoes9,00 $

• Truffled French Fries7,00 $

• Asparagus12,00 $

• Sweet Potatoes Fries8,00 $