Glass Light

Bewertungen für Glass Light von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

1. C

   Carolyn VIP

   Raum New York9 Bewertungen

   5.0

   Vor 3 Tagen besucht

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Loved Glass Light. The food is fantastic. My husband and I ordered the Japanese eggplant appetizer along with the salad with candied walnuts, greens and bleu cheese. Delicious! He had the chicken as a main and I had the scallops. Both were prepared beautifully. Creative, tasty and ample, except, I will say that for $38.00 they should provide you with more than 3 scallops. They were large and delicious, but 5 would have been more of what I was expecting. However, other than that, everything was as close to perfect as possible. We ordered the chocolate tart for dessert and it was lovely. Scrumptious! I would definitely go back. It's a beautiful restaurant with terrific service and exceptionally prepared food. Go! You'll enjoy it.
   

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2. K

   Kelly

   Washington, D.C7 Bewertungen

   5.0

   Besucht am 14. März 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   One of my go-to restaurants in Norfolk. Delicious and great ambience. Love the glass sculptures.
   

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3. A

   Alexis

   Raum New York2 Bewertungen

   5.0

   Besucht am 14. März 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   We had special reservations for the chefs table and it did not disappoint! Food, service and the chefs were outstanding.
   

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4. OT

   OpenTable-Gast

   Philadelphia1 Bewertung

   4.0

   Besucht am 9. März 2025

   1. Gesamt 4
   2. Essen 5
   3. Service 5
   4. Ambiente 4

   Our server Dianne was wonderful and the food was great, too! Only qualm - there was a man behind the bar loudly sharpening a knife for close to the entire length of our dinner. It was quiet enough at the restaurant to be distracting, but also just did not make sense… that knife couldn’t get any sharper after five minutes at most!
   

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5. M

   Michael

   Charleston5 Bewertungen

   5.0

   Besucht am 5. März 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Outstanding food, especially the crispy octopus, and service in interesting surroundings. It was worth taking the extra time to view the art glass exhibits.
   

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6. B

   Bruce

   Greensboro9 Bewertungen

   5.0

   Besucht am 4. März 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 4

   Our meal was excellent. I started with oysters and my wife tuna tartare; both were very good. For the main course I had a ribeye and my wife quail. The ribeye had a delicious sauce, and my wife raved about the quail. Our server was pleasant and very attentive without hanging over us. This was our second visit and very likely will return again when we are in Norfolk.
   

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7. H

   Harry VIP

   Richmond42 Bewertungen

   5.0

   Besucht am 1. März 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   Glass Light continues to be a great place for innovative food served by knowledgeable staff. All four dishes we had were uniquely done and specially presented. Hats off to the chef and his team. Add in the glass artwork and you have an absolutely unique place for a special event or just a rewarding night out.
   

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8. OT

   OpenTable-Gast

   Richmond1 Bewertung

   5.0

   Besucht am 28. Februar 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   I’d recommend the pink bunny for cocktail!The overall experience was great! Lived that we could go look at art while waiting for our food with a cocktail in hand; super cool!!
   

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9. M

   Michael VIP

   London5 Bewertungen

   5.0

   Besucht am 22. Februar 2025

   1. Gesamt 5
   2. Essen 5
   3. Service 5
   4. Ambiente 5

   We have been huge fans of Glass Light since it opened right before the pandemic. Food, ambience, drinks, staff, museum-quality glass… all have been superb. This time, we got to stay at the hotel (an in town staycation for us) courtesy of a Christmas gift certificate from our daughters. This only enhanced the overall experience. We had eaten at the restaurant right after Tichafa took over a year or so ago as executive chef. He has now reconstructed the menu and much of the kitchen operation. Every dish we tried was excellent. We sat at the kitchen counter and enjoyed watching the deftly orchestrated team at work: O.B. and Jeffrey were the Sous Chefs and we had a great chat with Jeffrey towards the end of the evening. We lucked out to have Katie as our server and we made firm plans to sit at one of her tables the following night. Hunter and his team at the bar (Clay and Stefan both with brand new as yet not unveiled signature drinks that were wonderful) rocked again. On our second night, Tichafa surprised us sending out a cheese board and then stopping by our table to chat. (He also surprised us with a dessert at the end of the evening.) Everything was perfect again. As hotel guests, we also enjoyed low key but delicious breakfasts at the restaurant. We will keep coming back!
   

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10. K

    Kristi

    Richmond2 Bewertungen

    3.0

    Besucht am 15. Februar 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 5
    4. Ambiente 4

    Preset menu- which we knew- was not very much of a wow given the price point. Long waits between courses. Understand it was Valentine’s Day and busy- however this was a planned menu/dinner service. Small portion sizes- not very filling.
    

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