Dessert
Weekday menu
Double-boiled Superior Bird's Nest (GF)788,00 HK$
Sweet Wine / Coconut Milk (D) / Crystal Sugar Syrup (GF)(V), Per Person
Double-Boiled Egg White Milk Custard with Bird's Nest (D) (GF)288,00 HK$
Per Person
Chilled Mango and Sago Cream with Pomelo (D)145,00 HK$
Per Person
Chilled Longan Soup with Goji Berries (V) (GF) 95,00 HK$
Per Person
Sweet Potato and Ginger Soup (V) (GF) 95,00 HK$
Almond Cream with Peach Gum (D) (VG) 95,00 HK$
WalnCoconut Cream with Aloe (D) (VG)95,00 HK$
Double-boiled Egg White Milk Custard with Bird’s Nest (D)388,00 HK$
Sainte-Croix-du-Mont Château La Rame | France
Chilled Mango and Sago Cream with Pomelo #2 (D)388,00 HK$
Piedmont Moscato d’Autunno Saracco | Italy
Sweetened Glutinous Dumplings with Shredded Peanuts and Coconut132,00 HK$
4 pieces (Only available on weekends and public holidays)
Baked Walnut Puffs with Lotus Seed Paste (D) (VG)112,00 HK$
4 pieces
Steamed Snow Date Puddings (V) (GF)88,00 HK$
4 pieces
Cane Sugar Puddings with Earl Grey (D) (VG)88,00 HK$
4 pieces
Chilled Chrysanthemum Jelly with Barleys 88,00 HK$
4 pieces
