Formby Hall Fairway Restaurant, Bar & Grill

The Fairway Grill Signature Dish

• Sirloin Medallion, Slow Cooked Beef Croquette7,00 £

  Caramelised Onion Puree, Spinach, Carrots, Woodland Mushroom Jus

Appetizers

• Bowl of Mixed Olives3,00 £

• Toasted Pitta Bread & Hummus3,00 £

• Artisan Bread Board Chilli Oil, Balsamic4,00 £

• Garlic Bread3,50 £

• Harissa Glazed Pork Belly Bites4,00 £

Starters

• Bury Black Pudding Cake3,00 £

  Soft Poached Egg, Mustard Sauce

• Glazed Goats Cheese2,50 £

  Roasted Fig & Red Onions, Petite Salad, Tomato Relish

• Chilli Garlic Prawns*4,50 £

  Chargrilled Sourdough

• Garlic Forest Mushrooms*2,50 £

  Sourdough Croute, Petite Salad

• Chicken Liver Parfait*2,50 £

  Apple & Pear Chutney, Toasted Brioche

• Calamari3,00 £

  Garlic Aioli & Lime

Veggie or Vegan & Something Healthy

• Roasted Ratatouille*2,00 £

  Spinach, Sun Dried Tomatoes, Linguine

• Butternut Squash, Pea & Sweetcorn Risotto*2,00 £

• Asian Vegetable Stir Fry*3,00 £

  Noodles, Wilted Pak Choi, Curried Coconut Sauce

• Goats Cheese, Roast Beetroot & Sun-Blush Tomato Salad2,00 £

  Balsamic Dressing

• Sweet Chilli Beef Salad3,00 £

  Asian Slaw, Mango and Chopped Coriander

From the Grill

All grills are served with hand cut chips, rosemary baked, flat cap mushroom & house salad. Add a King Prawn £4.50, Add a Half Rack of Ribs £3.50

• 227g Sirloin Steak12,50 £

• 227g Ribeye Steak13,50 £

• Mixed Grill11,00 £

  Gammon, Rump Steak, Grilled Sausage & Chicken

Homemade Burgers

All Burgers are served with skinny fries & coleslaw on a toasted bun

• Fairway Burger with Bacon and Cheese3,95 £

• Southern Fried Chicken Burger3,95 £

  Spiced Tomato Salsa

Main Course

• Grilled Moroccan Spiced Chicken3,50 £

  Couscous and Pomegranate

• Duck Breast5,50 £

  Roasted Baby Roots, Raspberry & Orange Jus

• Veal Escalope3,00 £

  Savoy Cabbage, Mushroom Cider Sauce

• Herb Crusted Rump of Lamb6,50 £

  Broad Beans, Pea Puree & Mint, Jus

• Pan Fried Curried Cod Loin6,50 £

  Cauliflower Puree, Samphire Bhaji

• Beer Battered Haddock3,95 £

  Hand Cut Chips, Mushy Peas, Tartare Sauce

• Pan Fried Sea Bass4,50 £

  Herb Crushed Potatoes, Charred Asparagus, Ratatouille, Red Pepper Coulis

Sides

• Hand Cut Chips with Cornish Sea Salt3,75 £

• Salt and Pepper Fries3,50 £

• Onion Rings3,75 £

• Spring Onion Mash3,50 £

• Dauphinoise Potatoes3,50 £

• Mixed Seasonal Vegetables4,00 £

• House Salad3,50 £

• Grilled Garlic Mushrooms with Parmesan Cheese4,00 £

Fixed Price Menu

2 Courses £16 or 3 Courses £21

Starters

• Chef's Homemade Soup

  Artisan Bread and Butter

• Ham Hock*

  Pickled Vegetable Salad, House Chutney

• Confit Chicken, Leek and Bacon Tart

  House Chutney, Petit Salad

• Tomato & Mozzarella Salad

  Basil Herb Oil, Rocket Salad

• Potted Smoked Mackerel Topped with Chervil Butter*

  Granary Toast, Beetroot Salad

Main Course

• Breaded Chicken Escalope

  Mixed Bean Cassoulet, Herb Dressing

• Pork Loin Steak

  Flamenco Potatoes, Charred Peppers and Courgette

• Steamed Haddock Fillet

  Wilted Spinach, Sautéed Potatoes, Salsa Verdi

• Oven Roasted Squash & Woodland Mushroom Mac and Cheese

  House Salad

• Slow Cooked Beef Brisket Ragout

  Pappardelle Pasta