Fogo de Chão - Reston

4.4

4,4

616 Bewertungen

Bis zu 30 USD

Brasilianisch

Tisch reservieren

2 Personen

27. Dez. 2024

19:00

Heute 79 Mal reserviert

Experiences verfügbar.

Belebt
Für Gruppen geeignet
Besondere Anlässe

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Bestellung als Lieferung oder Takeaway

Privatveranstaltungen

Buchen Sie Ihre nächste Veranstaltung bei uns

Details ansehen

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
Bis zu 30 USD
Küchen
Brasilianisch, Steakhaus
Öffnungszeiten
Mo., Mi., Do. 11:30 Uhr–21:30 Uhr Di. 11:00 Uhr–21:30 Uhr Fr., Sa. 11:30 Uhr–22:00 Uhr So. 11:30 Uhr–21:00 Uhr
Telefonnummer
(571) 531-9777
Website
https://fogodechao.com/location/virginia-reston/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Räume für private Veranstaltungen
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 200.
Kontakt für private Veranstaltungen
Our Sales Manager: (571) 307-5874

Ort
11915 Democracy Dr, Reston, VA 20190
Gebiet
Reston
Parking details
Ohne
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Nichtraucher, Späte Öffnungszeiten, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Experiences

Bar Fogo Wagyu & Wine
49,00 $ pro Person
Nur 16. Jan. 2025
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Specials

Bar Fogo Features
Mehrere Termine verfügbar
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Beliebte Gerichte

Speisekarte

Indulgent Appetizers

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail28,00 $
Six poached shrimp.
Seafood Tower112,00 $
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp48,00 $
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted meats, plus Market Table & Feijoada Bar and Brazilian sides.
Churrasco64,00 $

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow26,00 $
Crispy toasts, chimichurri.
Wagyu NY Strip*150,00 $
20oz. premium graded.
Wagyu Ancho (Ribeye)*160,00 $
24oz. premium graded Ribeye.
Tomahawk Ancho*115,00 $
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*85,00 $
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*165,00 $
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Market Table & Feijoada Bar and Brazilian side dishes. Entrées available à la carte. | Choose one fire-roasted meat, carved tableside.
Picanha*39,00 $
Fraldinha*39,00 $
Lamb Picanha*39,00 $
Bisteca de Porco38,00 $
Frango37,00 $

Entrées

Includes Market Table & Feijoada Bar and Brazilian side dishes. Entrées available à la carte.
Market Table & Feijoada Bar36,00 $
Fresh seasonal salads, exotic vegetables, aged cheeses, smoked salmon, cured meats, seasonal soup, Fogo feijoada (traditional black bean stew with sausage) served with rice, fresh orange, farofa (baked yuca flour with bacon), and more.
Chilean Sea Bass51,00 $
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*43,00 $
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak39,00 $
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Roasted Veggie Power Bowl38,00 $
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta40,00 $
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brazilian-inspired Beverages

Non-alcoholic
Brazilian Limonada5,75 $
Guaraná Antarctica4,95 $
Paradise Spritz5,50 $
Pineapple Mint Lemonade5,00 $

Was 616 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.4

4,4 basierend auf den neuesten Bewertungen

4,4Essen
4,2Service
4,4Ambiente
4,1Preis-Leistung

Lärm • Gemäßigt

616 Bewertungen

C
Claudia
Richmond
10 Bewertungen
2.0
10 Bewertungen
Vor 1 Tag besucht
1. Gesamt 2
2. Essen 2
3. Service 1
4. Ambiente 5
We went to celebrate my birthday. At no time it was even acknowledged (Info was added to reservation). The food was okay, my husband had to request wine every time. Never offered. It was our first time and we were kind of lost. In the past we celebrated at DC Prime and it made us feel special.
War diese Bewertung hilfreich?
M
Michelle
Washington, D.C
2 Bewertungen
5.0
2 Bewertungen
Vor 2 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Superb selection from the bar and the meats were cooked to perfection. We love coming back every Christmas Day.
War diese Bewertung hilfreich?
s
stacey
Washington, D.C
1 Bewertung
1.0
1 Bewertung
Vor 2 Tagen besucht
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 3
Absolutely terrible experience on Christmas Day. At the start, the server, Robinson, never inquired about cocktails, kept pushing for us to order. I had to tell him to take our drink order and circle back on food selections. I inquired about the sea bass. He swore up and down how freaking fabulous it was. I ordered it. It was awful. I told him. It fell on deaf ears. Another person in my party couldn’t stomach her salmon. We had to get up, find an employee, and ask for the gauchos to stop by for our party members who were eating meat. I started wondering if Robinson was clueless or his English was so poor he did not grasp what we were telling him- that we were not enjoying our food. We left 3/4 of the food behind. Salad bar ingredients were empty at times. Had to keep checking back. Robinson never asked if we wanted dessert. I had to pose the question as to what is on the dessert menu. Then, at the end of this horrible meal, we were presented with ONE check when we were three separate parties. We shared that piece of information at the start of our meal… again, is the server clueless or struggles with English? They initially refused to separate the checks. I asked to speak with a manager. Nobody ever came to speak with us. The server just showed up with 7 checks when it should have been three. What in the world is going on with this place?! Never once did anyone, not a manager, not a single server or our server, ever stop by to check on us during our meal. We had to even track down somebody to get us cocktail refills. HOT MESS! Absolutely terrible experience!!! Waste of $$! Won’t be going back!
War diese Bewertung hilfreich?
D
Dawn
VIP
Washington, D.C
9 Bewertungen
5.0
9 Bewertungen
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 3
Service was fantastic. Food was good. It was hard to hear the wait staff as it was very noisy within the restaurant
War diese Bewertung hilfreich?
K
Kathleen
Washington, D.C
16 Bewertungen
5.0
16 Bewertungen
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The food was outstanding! And the service was perfect!
War diese Bewertung hilfreich?
M
Mellisa
VIP
Houston
8 Bewertungen
4.0
8 Bewertungen
Vor 3 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
Some of the meat was supposed to be med rare, it was rare to just seared, under cooked for sure
War diese Bewertung hilfreich?
V
Viswanath
Washington, D.C
1 Bewertung
2.0
1 Bewertung
Besucht am 15. Dezember 2024
1. Gesamt 2
2. Essen 3
3. Service 3
4. Ambiente 4
The restaurant did not handle dinner rush very well. People with reservations ended up waiting 50 minutes to be seated. The quality control on the meats seemed to be lacking as well as a result where meats would be over seasoned and under seasoned. Would recommend avoiding any busy dates and times.
Fogo de Chão - RestonBeantwortet am 17. Dezember 2024
We're sorry to hear about the delays and inconsistencies you experienced during your visit. Our goal is to provide a smooth and flavorful dining experience, and it's concerning that we missed the mark for you. Please reach out through our website contact form so we can address your concerns and work toward improving your next visit. Thank you.
War diese Bewertung hilfreich?
J
Joanne
Richmond
2 Bewertungen
2.0
2 Bewertungen
Besucht am 14. Dezember 2024
1. Gesamt 2
2. Essen 2
3. Service 2
4. Ambiente 2
It's too many people but not enough servers to server in the weekend. We had to wait for a long time for water refills and the food. The food also a bit salty as well.
Fogo de Chão - RestonBeantwortet am 16. Dezember 2024
Thank you for your feedback. We understand your concerns about the wait times and would like to ensure better service on future visits. Our team is committed to addressing these issues and providing a more balanced dining experience. Please contact us through our website so we can further discuss your concerns. Thank you.
War diese Bewertung hilfreich?
A
April
VIP
Washington, D.C
13 Bewertungen
5.0
13 Bewertungen
Besucht am 14. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Food was great and service superior!!!!!!!!!!!!!!!
War diese Bewertung hilfreich?
S
Stephanie
Tampa
3 Bewertungen
4.0
3 Bewertungen
Besucht am 11. Dezember 2024
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 4
The hostess struggled to find our name on the reservation list. She asked me to find it for her and then didn't sit us at a table for two off to the side like I had requested for our special night. She put us in the center of the crowd at a 4 top. However after asking the waiter for help, the manager was able to come over and get us seated in a section like I wanted. The food was excellent but I really wanted my cocktails and appetizer before having the meat served. My card was red too but it kept coming. I like to eat my appetizer before the main course comes, otherwise the food was amazing and the service very attentive. Overall, rocky start but it smoothed out by mid-experience. I'd definitely come back but tell the staff my expectations before service begins.
War diese Bewertung hilfreich?

FAQ

Fogo de Chão - Reston bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (571) 531-9777.

Fogo de Chão - Reston wurde mit 4,4 Sternen von 616 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

27. Dez. 2024

19:00

Heute 79 Mal reserviert

Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

11915 Democracy Dr, Reston, VA 20190

Zusätzliche Informationen

Gebiet
Reston
Öffnungszeiten
Mo., Mi., Do. 11:30 Uhr–21:30 Uhr Di. 11:00 Uhr–21:30 Uhr Fr., Sa. 11:30 Uhr–22:00 Uhr So. 11:30 Uhr–21:00 Uhr
Preisklasse
Bis zu 30 USD
Küchen
Brasilianisch, Steakhaus
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Ohne
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Nichtraucher, Späte Öffnungszeiten, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Website
https://fogodechao.com/location/virginia-reston/
Telefonnummer
(571) 531-9777
Räume für private Veranstaltungen
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 200.
Kontakt für private Veranstaltungen
Our Sales Manager: (571) 307-5874

Fogo de Chão - Reston

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Privatveranstaltungen

Zusätzliche Informationen

Bar Fogo Wagyu & Wine

Bar Fogo Features

Tomahawk Ancho

Filet Mignon Board

Wagyu Porterhouse

Indulgent Appetizers

Jumbo Shrimp Cocktail28,00 $

Seafood Tower112,00 $

Chilled Lobster & Shrimp48,00 $

Churrasco

Churrasco64,00 $

Add an Indulgent Cut

Roasted Bone Marrow26,00 $

Wagyu NY Strip*150,00 $

Wagyu Ancho (Ribeye)*160,00 $

Tomahawk Ancho*115,00 $

Whole Branzino*85,00 $

Wagyu Porterhouse*165,00 $

Entrées | Select Cut

Picanha*39,00 $

Fraldinha*39,00 $

Lamb Picanha*39,00 $

Bisteca de Porco38,00 $

Frango37,00 $

Entrées

Market Table & Feijoada Bar36,00 $

Chilean Sea Bass51,00 $

Pan-Seared Salmon*43,00 $

Cauliflower Steak39,00 $

Roasted Veggie Power Bowl38,00 $

Seared Tofu and Sesame Black Bean Pasta40,00 $

Brazilian-inspired Beverages

Brazilian Limonada5,75 $

Guaraná Antarctica4,95 $

Paradise Spritz5,50 $

Pineapple Mint Lemonade5,00 $

Bewertungen insgesamt

FAQ

Bietet Fogo de Chão - Reston auf OpenTable eine Lieferoption oder Takeaway an?

Wie wird das Restaurant Fogo de Chão - Reston bewertet?

Nimmt Fogo de Chão - Reston derzeit Reservierungen an?

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen