Fogo de Chão - Huntington Station, Huntington Station, NY

Fogo de Chão - Huntington Station

4.3

4,3

711 Bewertungen

Bis zu 30 USD

Brasilianisch

Tisch reservieren

2 Personen

30. März 2025

März 2025

21:30

Heute 40 Mal reserviert

Experiences verfügbar.

Besondere Anlässe
Für Gruppen geeignet
Kreative Cocktails

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

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Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
Bis zu 30 USD
Küchen
Brasilianisch, Steakhaus
Öffnungszeiten
Mo.–Do. 11:30 Uhr–22:00 Uhr Fr., Sa. 11:30 Uhr–22:30 Uhr So. 11:30 Uhr–21:00 Uhr
Telefonnummer
(631) 382-6161
Website
https://fogodechao.com/location/long-island-huntington-station/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Räume für private Veranstaltungen
Big Groups, Big Perks
Kontakt für private Veranstaltungen
Our Sales Manager: (631) 382-6601

Ort
160 Walt Whitman Rd, Suite 1108B, Huntington Station, NY 11746
Gebiet
Melville
Parking details
Parkgarage
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Kamin, Komplette Bar, Nebenräume, Rollstuhl-Zugang, Wein, Wochenendbrunch, zum Mitnehmen

Geschenkgutschein

Senden Sie jetzt einen Gutschein per E-Mail oder drucken Sie eine Karte aus, um sie persönlich zu übergeben.

Versenden Sie einen Geschenkgutschein

Experiences

VIK 100-Point Vintage Wine Dinner
109,00 $ pro Person
Nur 24. Apr. 2025
Join us for a four-course chef-curated dining experience, featuring world-class South American wines from VIK Winery. Explore the bright La Piu Belle Rosé, along with elevated reds including Milla Cala & La Piu Belle Cabernet Sauvignon, and the 100-point award-winning 2021 VIK Red Blend — perfectly paired with perfectly paired with Fresh Branzino, Lamb Chops, Wagyu New York Strip, and more.

Privatveranstaltungen

Specials

All-Day Happy Hour
Mehrere Termine verfügbar
So - 11:30 - 14:00, 14:00 - 21:00,Mo - Do - 11:30 - 15:00, 15:00 - 22:00,Fr - 11:30 - 15:00, 15:00 - 22:30,Sa - 11:30 - 14:00, 14:00 - 22:30
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Beliebte Gerichte

Speisekarte

Starters

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail27,00 $
Six jumbo shrimp.
Seafood Tower112,00 $
Lobster tails and claws, jumbo shrimp, snow crab legs, green-lipped mussels. Serves 4 or more.
Chilled Lobster & Shrimp48,00 $
Two lobster claws, one split lobster tail, four jumbo shrimp.

The Churrasco Experience

Our Gauchos carefully butcher, simply season and fire-roast each cut to seal in the natural flavors, producing a salty bark and creating a unique and unforgettable culinary experience.
Full Churrasco*72,00 $
Enjoy continuous tableside carving of premium Brazilian cuts like signature Picanha (prime part of top sirloin), Fraldinha (bottom sirloin), and Roasted Chicken, Bone-in Ribeye, Filet, Lamb Chops, and more.
Indulgent Churrasco91,00 $
In addition to the Full Churrasco, enjoy your choice of enhancement (Butter-BathedTM Lobster Tail, Black Truffle Butter, All Jumbo Lump Crab Cake, or Roasted Bone Marrow) and a decadent dessert.

Enhance your experience with:

Butter-BathedTM Lobster Tail18,00 $
Black Truffle Butter8,00 $
All Jumbo Lump Crab Cake18,00 $
Roasted Bone Marrow9,00 $

Share an indulgent cut

Share an indulgent cut
Dry-Aged Tomahawk Ancho (Ribeye)*125,00 $
36oz. Long-Bone Ribeye, dry-aged 42 days.
Wagyu NY Strip*165,00 $
20oz. premium graded.
Wagyu Porterhouse*180,00 $
30oz. premium graded, aged for 21 days.
Whole Branzino*90,00 $
2lb. whole fresh fish, blistered and carved tableside.
Wagyu Ancho (Ribeye)*175,00 $
24oz. premium graded Ribeye.

Entrées

Includes the Market Table & Feijoada Bar and seasonal sides.
Single Churrasco Cut49,00 $
Choose one fire-roasted cut from Picanha, Fraldinha, Lamb Picanha, Double-Cut Pork Chop, or Roasted Chicken - 8-10oz carved tableside by our Gaucho Chefs.
Market Table & Feijoada Bar38,00 $
Visit as often as you like. Includes a naturally gluten-free array of seasonal salads, charcuterie, exotic fruit, nutrient-dense superfoods, feijoada (black bean stew with sausage and rice) and more.
Chilean Sea Bass53,00 $
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*45,00 $
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak41,00 $
Oven roasted with a parmesan crust and basil sauce, with warm chickpea salad.
Seared Tofu and Sesame Black Bean Pasta42,00 $
Tossed with carrot ginger-sesame dressing.

Shareable Sides

Sized to share for two or more.
Lobster Mashed Potatoes18,00 $
Butter-BathedTM lobster, fresh chives.
Oscar Crab Asparagus15,00 $
Jumbo lump crab, Brazilian béarnaise.

Was 711 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.3

4,3 basierend auf den neuesten Bewertungen

4,4Essen
4,1Service
4,4Ambiente
4Preis-Leistung

Lärm • Gemäßigt

711 Bewertungen

RM
RyanM
Raum New York2 Bewertungen
5.0
Besucht am 10. Februar 2022
1. Gesamt 5
2. Essen 4
3. Service 5
4. Ambiente 5
Dudes dinner.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Raum New York1 Bewertung
5.0
Besucht am 25. Dezember 2021
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Christmas dinner
War diese Bewertung hilfreich?
R
Robert VIP
Raum New York7 Bewertungen
2.0
Vor 2 Tagen besucht
1. Gesamt 2
2. Essen 3
3. Service 1
4. Ambiente 2
Restaurant is chaos. What’s the point of making a reservation if you just going to have me wait 30 mins with everyone else that had a reservation at the same time. Very disorganized and annoying front of house… at least be honest and say “we are behind and it’s going to be a 30 min wait!”.
War diese Bewertung hilfreich?
A
Andrea
Raum New York1 Bewertung
1.0
Vor 2 Tagen besucht
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 2
Service was slow. Food was terrible would not recommend.
War diese Bewertung hilfreich?
A
Alon
Raum New York15 Bewertungen
2.0
Vor 4 Tagen besucht
1. Gesamt 2
2. Essen 2
3. Service 2
4. Ambiente 3
This establishment was expected to offer a wonderful Brazilian dining experience, but in reality, featured food that had been sitting out all day and appeared unappealing. The meats we were served were either undercooked or overcooked, and the waitstaff did not exhibit professionalism. They did not clean our table and we had to request their attention multiple times. Additionally, the coffee was cold and undrinkable. Overall, it was a very disappointing experience, and I will not return.
Fogo de Chão - Huntington StationVor 3 Tagen geantwortet
Alon, we're sorry we missed the mark for you during your visit. We strive to offer fresh and appealing churrasco along with attentive service, and it's concerning to hear this wasn't your experience. Please reach out through our website contact form so we can address these concerns and work toward a better experience. Thank you.
War diese Bewertung hilfreich?
P
Pedro
Raum New York4 Bewertungen
2.0
Besucht am 22. März 2025
1. Gesamt 2
2. Essen 3
3. Service 2
4. Ambiente 3
Not impressed service and food could improve maybe bad day today
Fogo de Chão - Huntington StationVor 7 Tagen geantwortet
Pedro, we regret hearing that your experience did not meet your expectations. Quality and exceptional service are very important to us. Our team would like to connect with you to discuss your visit and work toward a more positive experience. Please reach out through the contact form on our website. Thank you.
War diese Bewertung hilfreich?
h
hatecheapfood
Raum New York67 Bewertungen
2.0
Besucht am 16. März 2025
1. Gesamt 2
2. Essen 3
3. Service 3
4. Ambiente 3
Unfortunately it fell short of my expectations I ordered the FULL CHURRASCO* 71/person The experience that made Fogo famous. In addition to all of the Best of Brazil Cuts, receive continuous tableside service of premium steakhouse classics — Bone-in Ribeye, Filet, Lamb Chops, and more. I had to ask for medium-rare lamb chops three times before they finally brought them. Most of the meats they served were overcooked and dry, so I had to keep requesting rarer cuts. They never brought me any bone-in ribeye or filet, which made me question whether the full churrasco was worth it. On top of that, a child was screaming in the dining area the entire time, making it far from a peaceful dining experience.
Fogo de Chão - Huntington StationBeantwortet am 18. März 2025
We're sorry your experience didn't meet your expectations. It's concerning to hear about the challenges with your requested cuts and atmosphere. Our team aims to provide a memorable dining experience and would like to address your concerns. Please reach out via our website contact form so we can work toward a better experience. Thank you.
War diese Bewertung hilfreich?
W
Wendy VIP
Raum New York3 Bewertungen
2.0
Besucht am 15. März 2025
1. Gesamt 2
2. Essen 3
3. Service 2
4. Ambiente 2
There were many attendants but no waiter specifically assigned to our table. Our steak was delivered and became cold before the side dishes arrived. We let an attendant know we are unhappy and while the person apologized and took responsibility for letting a manager know, NO manager bothered to speak with us. I would have liked to let the manager know that the drink server, attending to the table adjacent to us, had her bottom at my table level as she shook her drinks and her hair was waving over my food. That is disgusting. I still wonder if she found mashed potato in her long red hair. Unsanitary. Insulting. Unacceptable. I am aware of the tight space between tables; She seemingly had no awareness of her behavior and hair affecting my party. The menu is odd having no listing for some items I saw on other tables. We had to ask for cutlery, side plates. The idiom “too many cooks spoil the broth” applies here.
Fogo de Chão - Huntington StationBeantwortet am 18. März 2025
Thank you for sharing your experience with us, Wendy. We aim to offer attentive and coordinated service, and it's clear we missed the mark during your visit. Our team would like to address these concerns privately. Please connect with us through our website contact form with your details. We are eager to work toward a five-star experience. Thank you.
War diese Bewertung hilfreich?
M
Marc VIP
Raum New York58 Bewertungen
4.0
Besucht am 14. März 2025
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 4
Our Friday night date night was relaxing at Fogo de Chao. Our server Diego made the night as he was very attentive and on top of everything. The only negative of the night was the lack of refilling the market table. We had to wait along time for them to restock. It was our first time experiencing that problem.when we go back, we want Diego as our server.
War diese Bewertung hilfreich?
N
Nicole
Raum New York13 Bewertungen
3.0
Besucht am 9. März 2025
1. Gesamt 3
2. Essen 5
3. Service 2
4. Ambiente 4
The overall service was extremely slow, from the wait staff to the servers.
War diese Bewertung hilfreich?

FAQ

Fogo de Chão - Huntington Station bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (631) 382-6161.

Fogo de Chão - Huntington Station wurde mit 4,3 Sternen von 711 OpenTable-Gästen bewertet.

Fogo de Chão - Huntington Station bietet Geschenkkarten an, die Sie hier erwerben können.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.