Fogo de Chao - Brea, CA

4.2

4,2

730 Bewertungen

Bis zu 30 USD

Brasilianisch

Tisch reservieren

2 Personen

16. März 2025

19:00

Heute 182 Mal reserviert

Experiences verfügbar.

Besondere Anlässe
Für Gruppen geeignet
Für Geschäftsessen

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Zusätzliche Informationen

Ort
311 S State College Blvd, Brea, CA 92821-5724
Telefonnummer
(562) 542-1666
Preisklasse
Bis zu 30 USD
Küchen
Brasilianisch, Steakhaus
Öffnungszeiten
Mo.–Do. 11:30 Uhr–22:00 Uhr Fr. 11:30 Uhr–22:30 Uhr Sa. 11:00 Uhr–22:30 Uhr So. 11:00 Uhr–21:00 Uhr
Dress code
Legere Geschäftskleidung
Parking details
Ohne

Experiences

Stag's Leap Wine Cellars Dinner
119,00 $ pro Person
Nur 20. März 2025
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.
VIK 100-Point Vintage Wine Dinner
119,00 $ pro Person
Nur 24. Apr. 2025
Join us for a four-course chef-curated dining experience, featuring world-class South American wines from VIK Winery. Explore the bright La Piu Belle Rosé, along with elevated reds including Milla Cala & La Piu Belle Cabernet Sauvignon, and the 100-point award-winning 2021 VIK Red Blend — perfectly paired with Tomato & Burrata salad, Lamb Chops, Wagyu Porterhouse, and more.

Privatveranstaltungen

Specials

All-Day Happy Hour
Mehrere Termine verfügbar
So - 11:00 - 14:00, 14:00 - 21:00,Mo - Do - 11:30 - 15:00, 15:00 - 22:00,Fr - 11:30 - 15:00, 15:00 - 22:30,Sa - 11:00 - 14:00, 14:00 - 22:30
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Beliebte Gerichte

Was 730 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.2

4,2 basierend auf den neuesten Bewertungen

4,4Essen
4Service
4,3Ambiente
3,9Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Orange County
Am häufigsten gebucht
North Orange County
Am häufigsten gebucht

730 Bewertungen

m
marilync
Orange County3 Bewertungen
5.0
Hat das Restaurant heute besucht
1. Gesamt 5
2. Essen 5
3. Service 4
4. Ambiente 4
Great food but crowded on a Saturday at 6:45. All was good but next time I would prefer to come when it’s less crowded.
War diese Bewertung hilfreich?
JC
JeffC VIP
Las Vegas10 Bewertungen
1.0
Hat das Restaurant heute besucht
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 2
What a disappointing experience. We have been here multiple times and had a great meal and a great time. This time we waited almost 20 minutes past our reservation time, and were finally offered a “high top” seat. Upon sitting, it was so uncomfortable (seats disproportionally tall for the very small table so our knees barely fit under and we had to lean down to eat) that we asked to move. We were told the other tables were for guests with reservations. We explained that we had reservations, and we were then told they were for guests of 4 or 6. With respect to service, we needed to ask multiple times for water, beverages, straws, and sides. Some of which never came. The food at the market salad bar was delicious, the meat was dry and with a long delay between servings. Many times we had to try to catch the servers’ attention to receive meats. Overall, a shame.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Los Angeles1 Bewertung
2.0
Vor 1 Tag besucht
1. Gesamt 2
2. Essen 4
3. Service 2
4. Ambiente 4
We had a 4:30 reservation and we were not seated until after 5pm. We ordered wine and we waited over 10 minutes until we asked the server about if the wine was coming, they said it was coming. The people serving the meat would serve us every 10 minutes. The sides were cold and stale. I stated on my reservation that we were celebrating my husbands birthday, however they forgot. I had to remind them it’s his birthday and if my husband will receive a dessert? The server said “oh I didn’t know, yes of course.” I wish I didn’t have to ask and the restaurant surprised us with the dessert.
War diese Bewertung hilfreich?
J
Joee
Orange County1 Bewertung
1.0
Vor 1 Tag besucht
1. Gesamt 1
2. Essen 1
3. Service 1
4. Ambiente 3
Our table was given to us on time. The waitress was helpful in our ordering. There were waiters waking around with meat that was good. Right until we got our tomahawk, the meat was dry and it was on a salt block that was used to cook the meat. Kind of embarrassing because we went from a nice restaurant to cooking the tomahawk ourselves like KBQ or something like that. The salt block made the meat super salty and not enjoyable to eat. The manager came to us and ask to take the price of the salads off the check but I told him the salads were actually better than the tomahawk. We will not return here at all.
War diese Bewertung hilfreich?
Z
Zulema
Orange County1 Bewertung
5.0
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 3
4. Ambiente 5
Food and drinks were very good, will recommend and return back.
War diese Bewertung hilfreich?
CM
CrystalM
Los Angeles4 Bewertungen
3.0
Vor 3 Tagen besucht
1. Gesamt 3
2. Essen 3
3. Service 2
4. Ambiente 4
We had dinner reservations on a Wednesday night for my mom’s birthday. We were a party of 5 (4 adults and 1 toddler). We were seated in an awkward place, but then again the entire restaurant had an awkward layout. It just felt like one big room with tables everywhere. There wasn’t really an organization of the tables, and everything was very crammed. We got seated at a round table near the buffet. Waiters and customers were constantly bumping into the back of our chairs due to lack of walking room between tables. We all purchased the Churrasco experience. The meats were good, but I felt that our table was rarely approached compared to other tables. Again, I blame the layout of the restaurant. Our waiter was very nice but only stopped by at the beginning and at the end of the meal, we had to flag down other staff to get refills and extra mashed potatoes. I ordered a glass of wine and waited about 30 minutes to finally get it. I was told the reason for the long wait was because the bar was backed up. I feel like the buffet selections were not very great. Everything was ice cold. I don’t expect to eat cold asparagus or mushrooms when eating at a steakhouse but that is what they had. Overall, I do not see myself coming back to this establishment. While the meat itself was good, I feel like everything else dimmed my experience.
Fogo de Chao - Brea, CAVor 2 Tagen geantwortet
Thank you for sharing your experience, and for choosing us for your mom's birthday celebration. We're sorry to hear that the layout and service didn't meet your expectations. Our team is dedicated to addressing such concerns, and we'd like to understand more. Please reach out via our website contact form. We appreciate your feedback. Thank you.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Los Angeles1 Bewertung
3.0
Vor 6 Tagen besucht
1. Gesamt 3
2. Essen 5
3. Service 1
4. Ambiente 4
I recommend going to this place when it is not dinner or lunch rush time because service will be terrible. The food is always great and the gauchos are on top of it but servers are not attentive and come back to your table multiple times telling you that someone will bring whatever you asked them for previously instead of doing it themselves. Thank you to the manager Jacob that was on duty for picking up the servers slack!
Fogo de Chao - Brea, CAVor 5 Tagen geantwortet
It's concerning to hear about the service you experienced. Our team aims to provide attentive service at all times, so your feedback is invaluable. We're pleased that you enjoyed the food and gauchos, and appreciate Jacob's efforts. Please reach out via our website contact form to discuss this further. Thank you.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Los Angeles2 Bewertungen
1.0
Vor 7 Tagen besucht
1. Gesamt 1
2. Essen 1
3. Service 2
4. Ambiente 2
Poor experience, meats did not come around very often, kept having to ask waiters for assistance with meats, even though place cards were flipped on the green side, salad bar 3 out of 5.
Fogo de Chao - Brea, CAVor 5 Tagen geantwortet
We're sorry to hear about your disappointing experience during your visit. Our goal is to provide a seamless dining experience, and it's concerning to know that our service did not meet expectations. Please reach out to us through our website contact form so we can address your concerns and work toward a more enjoyable experience for you. Thank you.
War diese Bewertung hilfreich?
L
Larry VIP
Los Angeles9 Bewertungen
4.0
Vor 7 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 3
4. Ambiente 3
Incredibly slow service. Not a wide range of cuts made available (chicken with bacon, sirloin, garlic picanha, regular pincanha, and lamb.
War diese Bewertung hilfreich?
t
table21 VIP
San Francisco6 Bewertungen
4.0
Besucht am 8. März 2025
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 4
Selah and Mo provided wonderful service and were very attentive to our needs.
War diese Bewertung hilfreich?

FAQ

Fogo de Chao - Brea, CA wurde mit 4,2 Sternen von 730 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

16. März 2025

19:00

Heute 182 Mal reserviert

Experiences verfügbar.

311 S State College Blvd, Brea, CA 92821-5724

Zusätzliche Informationen

Telefonnummer
(562) 542-1666
Preisklasse
Bis zu 30 USD
Küchen
Brasilianisch, Steakhaus
Öffnungszeiten
Mo.–Do. 11:30 Uhr–22:00 Uhr Fr. 11:30 Uhr–22:30 Uhr Sa. 11:00 Uhr–22:30 Uhr So. 11:00 Uhr–21:00 Uhr
Dress code
Legere Geschäftskleidung
Parking details
Ohne

Fogo de Chao - Brea, CA

Tisch reservieren

Zusätzliche Informationen

Experiences

Stag's Leap Wine Cellars Dinner

VIK 100-Point Vintage Wine Dinner

Privatveranstaltungen

Brazil Private Dining Room

Gaucho Private Dining Room

Private Dining Room Combination

Wine Room

Restaurant Buy-Out

Benutzerdefinierte Anfrage

Specials

All-Day Happy Hour

Beliebte Gerichte

Filet Mignon Board

Tomahawk Ancho

Wagyu Porterhouse

Speisekarte

Was 730 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant Fogo de Chao - Brea, CA bewertet?

Nimmt Fogo de Chao - Brea, CA derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen