FLINT

4.6

4,6

134 Bewertungen

41 bis 100 AUD

Australisch

Tisch reservieren

2 Personen

15. März 2025

19:00

Heute 4 Mal reserviert

Besondere Anlässe
Bezaubernd
Innovativ

Winners of the 2023 Timeout "Innovation Award"

Flint takes a unique approach to the modern dining experience, with our open kitchen and bar on the first floor, personable dining and open fire cooking. We provide an experience like no other in Fitzroy. Everything on the menu is cooked over an open fire in the middle of the restaurant creating unique flavours that cannot be found anywhere else.

Restaurantbereiche

Zusätzliche Informationen

Ort
199 Smith St, Fitzroy, AU-VIC 3065
Telefonnummer
(03) 8590 1706
Preisklasse
41 bis 100 AUD
Küchen
Australisch, Dining Bar, Weinbar
Öffnungszeiten
Abendessen Di–Sa 17:00 Uhr–23:00 Uhr
Dress code
Legere Kleidung
Parking details
Ohne

Was 134 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6

4,6 basierend auf den neuesten Bewertungen

4,7Essen
4,5Service
4,5Ambiente
4,3Preis-Leistung

Lärm • Lebhaft

Besonders beliebt

Inner City North
Trend-Restaurant
Inner City North
Romantisch
Inner City North
Australisch

134 Bewertungen

K
Kathryn VIP
New Orleans12 Bewertungen
4.0
Besucht am 5. März 2025
1. Gesamt 4
2. Essen 4
3. Service 3
4. Ambiente 5
The steak was one of the best steaks I’ve had in Melbourne. Quality produce and prepared perfectly. The menu otherwise is limited. The fish was fresh but underwhelming. The space is cool. Comfortable and stylish. The staff is warm and kind, but they likely need one more person. Will definitely return because Flint is worth supporting.
War diese Bewertung hilfreich?
J
Joel
Melbourne1 Bewertung
5.0
Besucht am 1. März 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Excellent experience showcasing what the power of smoke, char and fermentation in food. Great food, great drinks and chef Nicki and Luke were very accomodating
War diese Bewertung hilfreich?
A
ALICE
London23 Bewertungen
5.0
Besucht am 26. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Kind and friendly service with a fun sense of humor. Food was delicious - care, thought and real skill involved. My friends and I had a lovely evening. Will be back!
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N
Nate
Melbourne1 Bewertung
5.0
Besucht am 21. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Julia, Luke and Nicki were amazing. The food was beyond insane — the Wagyu and the bone marrow sourdough was our personal favourite. Genuinely the best food we’ve had in Melbourne in a LONG time. Met Luke and Julia after their shift at the bar next door and safe to say, they’re legends! Will be making this spot our go-to, especially if we can see Nicki’s best friend, Lenny, again! Thanks guys 🩷🩷
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OT
OpenTable-Gast
Victoria1 Bewertung
5.0
Besucht am 15. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Hands-down the best wagyu steak in Melbourne. I’m not lying. Everything was cooked right in front of us on the charcoal and it was such an amazing thing to experience. We will absolutely be back!
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S
Sarah
Melbourne1 Bewertung
3.0
Besucht am 15. Februar 2025
1. Gesamt 3
2. Essen 3
3. Service 2
4. Ambiente 4
I really don't like leaving reviews like this, but we didn't have the best experience on Saturday night. We were seated in the stunning upstairs private room overlooking the restaurant (absolutely beautiful!), but due to the heat of the charcoal the window needed to be kept open, which lead to the smell of sewage from outside regularly wafting into the room. Our servers were lovely and fun, but it would've been great if we could've been warned of the wait time for everything. It took 45 minutes for drinks and we waited over 90 minutes between entrees and mains. By that point my guests were hungry and frustrated. To their credit, it looked like a very busy evening that they were fully booked for, but perhaps having more than one chef who did *everything* (including prep by the looks of things - absolute legend!) and one bartender would've helped? We also had drinks missed (which was quickly rectified), but the main thing was everyone left hungry. The serving sizes were not large, or potentially we were waiting too long, and it was too late to order more. I used to work in hospo and am generally understanding of these things, but the lack of communication and not being offered compensation for the inconvenience was disappointing. We were also charged a weekend fee which I wasn't aware of until the end. I would've usually brought all this up but we were in a rush to get to our next venue. The food was really great and tasty for the most part (the steak and carrots were to die for!) but the oysters and kingfish weren't as fresh as I'm used to. I'm really hoping this was just an off night for them, because the concept, taste, friendly waitstaff and environment were great.
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S
Stuart
Melbourne2 Bewertungen
5.0
Besucht am 18. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Quality ingredients treated simply but with imagination to deliver a superb result to the client. …wow!!
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OT
OpenTable-Gast
Melbourne1 Bewertung
2.0
Besucht am 9. Januar 2025
1. Gesamt 2
2. Essen 2
3. Service 2
4. Ambiente 1
Steak and trout was great however it's too loud to have a dining exerience. Had to ask my friend to repeat himself several times because I couldn't hear him as staff were singing and dancing in the bar. Flint is not for the dining experience. It's more for small bday parties
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S
Sam
Victoria1 Bewertung
5.0
Besucht am 9. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Nicki is a joy to watch in the kitchen, and her food is delicious. It was a very happy evening!
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J
Jenna
Brisbane1 Bewertung
5.0
Besucht am 9. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing food , service and vibes A fun experience 100% would come back.
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FAQ

FLINT wurde mit 4,6 Sternen von 134 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

15. März 2025

19:00

Heute 4 Mal reserviert

199 Smith St, Fitzroy, AU-VIC 3065

Restaurantbereiche

Zusätzliche Informationen

Telefonnummer
(03) 8590 1706
Preisklasse
41 bis 100 AUD
Küchen
Australisch, Dining Bar, Weinbar
Öffnungszeiten
Abendessen Di–Sa 17:00 Uhr–23:00 Uhr
Dress code
Legere Kleidung
Parking details
Ohne

FLINT

Tisch reservieren

Restaurantbereiche

Zusätzliche Informationen

Speisekarte

Was 134 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant FLINT bewertet?

Nimmt FLINT derzeit Reservierungen an?

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Restaurantbereiche

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