Fleur de Sel

4.8

4,8

5 Bewertungen

51 USD und darüber

Fusion / Eklektisch

Tisch reservieren

2 Personen

27. Nov. 2024

22:00

Bezaubernd
Auserlesene Weine
Besondere Anlässe

Welcome to our unique restaurant with eclectic and conceptual cuisine, attention to details and great service.
Limited number of seats are granting optimal time for best experience through choices of a la cart or pre fix menus with wine pairings from our winery or from extensive international wine list.
Our executive chef de cuisine Nikola Stojakovic came back from working at some of the best 3 Michelin star restaurants in Paris, such as our General Manager Dusan Vranic who came back from NYC where he was leading Beverage programs at some of the finest restaurants at Manhattan.
Our mission is to feed all your senses at Fluer de Sel.
Welcome!

Zusätzliche Informationen

Restaurantart
Gehobenes Restaurant
Preisklasse
51 USD und darüber
Küchen
Fusion / Eklektisch, Serbisch
Öffnungszeiten
Mi–So 12:00 Uhr–22:00 Uhr
Telefonnummer
069 607079
Website
http://www.sapat.rs/
Zahlungsmethoden
Mastercard, Visa
Dress code
Legere Geschäftskleidung
Küchenchef
Nikola Stojakovic

Ort
Atelje Vina Šapat, Počenta BB, Novi Slankamen, Serbia 22323
Gebiet
Belgrade
Parking details
Privater Parkplatz
Weitere Details
Aussicht, Bar/Lounge, Bier, Kamin, Komplette Bar, Nebenräume, Nichtraucher, Wein

Was Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8

4,8 basierend auf allen Bewertungen

4,8Essen
5Service
5Ambiente
4,4Preis-Leistung

Lärm • Lebhaft

5 Bewertungen

J
Janko
Serbia
1 Bewertung
5.0
1 Bewertung
Besucht am 19. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We celebrated 40 years of mutual love in the wonderful ambience of the "Fleur de Sel" "Šapat Winery" with the "Chefs Menu Selection" and a selected selection of "Šapat" wines. We love each other further... Janko/Vlasta
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Philadelphia
2 Bewertungen
5.0
2 Bewertungen
Besucht am 1. Mai 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
It was our first time to visit fine dining restaurant outside of Belgrade. Oh boy it was such a nice suprice!I found the servers and staff to be a nice blend of attentiveness, professionalism, warmth, and care. And, of course food was simply excellent! Restaurant have a breathtaking view at Danube river and so many nice details in the dining room. Im glad we chose Chefs selection menu, it was such a lovely gastro journey of the finest you can get formed in Chefs suprice courses. We chose to taste few different wines from Coravin selection from the world class wine list. After dinner they supriced us with a special tour visit to the kitchen and winery cellars which is part of the same complex, that was nice touch. Look forward to come back!
War diese Bewertung hilfreich?
DK
DjKu
Hungary
1 Bewertung
5.0
1 Bewertung
Besucht am 17. Januar 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Fine dinning at its best 👌 perfect service and ambience
War diese Bewertung hilfreich?
ID
IvettaD
Serbia
1 Bewertung
4.0
1 Bewertung
Besucht am 7. Oktober 2023
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
In the heart of Serbia, this newly opened restaurant sets its sights on the prestigious Michelin star. The ambiance is delightful, complemented by a commendable non-smoking initiative. The incorporation of Serbian brands adds a unique touch, resonating with the local spirit. The plates presented are nothing short of amazing, showcasing a culinary prowess that holds promise for Michelin recognition. The attention to food presentation is noteworthy, enhancing the overall dining experience. However, there are areas for potential enhancement. The absence of a dedicated vegetarian menu might limit the restaurant's appeal to a broader audience. Additionally, mirroring establishments like Monte in Rovinj, introducing a thoughtfully crafted kids' menu with gourmet elements can attract families while maintaining a child-friendly atmosphere. Considering the restaurant's location, offering a driving service back to Belgrade could elevate the overall customer experience, making it more accessible and convenient for patrons. In conclusion, the restaurant offers a great experience with its impressive culinary offerings, ambiance, and support for local brands. Addressing the mentioned areas of improvement could further solidify its position as a dining destination worth exploring.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Bayern
1 Bewertung
5.0
1 Bewertung
Besucht am 1. Oktober 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We was so surprised about quality and service in this restaurant!!! Michlen level or even more higher. Thank you for Chef and all management!! Strictly recommend for special events.
War diese Bewertung hilfreich?

FAQ

Fleur de Sel wurde mit 4,8 Sternen von 5 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

27. Nov. 2024

22:00

Atelje Vina Šapat, Počenta BB, Novi Slankamen, Serbia 22323

Zusätzliche Informationen

Gebiet
Belgrade
Öffnungszeiten
Mi–So 12:00 Uhr–22:00 Uhr
Preisklasse
51 USD und darüber
Küchen
Fusion / Eklektisch, Serbisch
Restaurantart
Gehobenes Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Privater Parkplatz
Zahlungsmethoden
Mastercard, Visa
Küchenchef
Nikola Stojakovic
Weitere Details
Aussicht, Bar/Lounge, Bier, Kamin, Komplette Bar, Nebenräume, Nichtraucher, Wein

Website
http://www.sapat.rs/
Telefonnummer
069 607079

Fleur de Sel

Tisch reservieren

Zusätzliche Informationen

Speisekarte

Was Gäste sagen

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Fleur de Sel bewertet?

Nimmt Fleur de Sel derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen