Ferraro's Ristorante

ANTIPASTI

• PROSCIUTTO CRUDO, PARMIGIANO, E PERA28,00 $

  Del Re Prosciutto di Parma, fried Parmigiano Dumpling, stracciatella, pear, hazelnuts, Saba

• CRUDO DI CODA RICCIOLA32,00 $

  Yellowtail, shaved fennel, shrimp, zucchini, fennel, mustard sauce

• CRUDO DI SALMONE26,00 $

  Premium Scottish Salmon, Olive Tapenade, pistachio, lemon oil

• NONNA'S STUFFED PEPPER18,00 $

  Ground veal, eggplant, Parmigiano Reggiano, breadcrumbs.

• *VITELLO TONNATO26,00 $

  Thinly sliced roasted veal, tuna sauce, capers, lemon

• BUFALA ALLA SICILIANA24,00 $

  Blistered cherry tomatoes, crispy capers, Mediterranean olives, pine nuts, basil oil, micro basil

• GAMBERONI GENOVESE32,00 $

  Australian Head-on Tiger prawns, citrus sauce, herb oil, toasted parmigiana bread crumbs

• POLIPO28,00 $

  Marinated Mediterranean Octopus, potato, black olive, fried capers

• *CARPACCIO DI MANZO26,00 $

  Thinly sliced raw prime sirloin, arugula Parmigiano Reggiano, lemon oil, mustard sauce

• FRITTO MISTO28,00 $

  Squid, Bay scallops, shrimp, zucchini, fennel, mustard sauce

• *Carne Battuta32,00 $

  Prime beef tartare, truffle Reggiano reduction, black truffle, Crostini, hazelnuts

• *CARPACCIO PIEMONTESE28,00 $

  Thinly sliced raw prime sirloin, dijonnaise, hazelnuts, Roman artichokes, Seasonal Black Truffles, micro greens

INSALATE

• *CESARE18,00 $

  Classic caesar salad, Cetrara anchovy dressing, Cantabrian anchovies

• INSALATA MIMMO18,00 $

  Valdiva tomatoes, avocado, red onion, fresh Bufala mozzarella, EVOO, 4 Foglie balsamic dressing

• FERRARO16,00 $

  Mix spring salad, cherry tomato, dry cranberries, pistachio, sunflower seed, shaved carrots, parmigiano Reggiano, 4 foglie balsamico dressing.

• Primavera18,00 $

  Arugula, fennel, peas, carrots, asparagus, basil lemon dressing, Parmigiano Reggiano

ZUPPE

• PASTA E FAGIOLI12,00 $

  Pasta and bean soup

• TORTELLINI EN BRODO14,00 $

  Cheese Tortellini in Capon broth

RISOTTI

• ARAGOSTA E TARTUFO NERO58,00 $

  Acquerello risotto, lobster, seasonal black truffle, mascarpone cheese

• RISOTTO CON FAVA34,00 $

  Aquarello risotto, fava, lemon zest, Zucchini flower, mascarpone, Parmigiano, crispy guanciale

PASTA

ALL OF OUR PASTA IS HOUSE-MADE ON-PREMISE. GLUTEN-FREE OPTION IS AVAILABLE UPON REQUEST FOR A $3 ADDITIONAL CHARGE. $7 FOR PALEO PASTA

• PAPPARDELLE MIMMO58,00 $

  Long wide Pasta with scallops, lobster, asparagus, butter, sage, truffle

  • Gluten-Free3,00 $
  • Paleo Pasta7,00 $

• LASAGNA ALLA GINO34,00 $

  Bolognese sauce, Béchamel sauce, ricotta cheese, tomato sauce

  • Gluten-Free3,00 $
  • Paleo Pasta7,00 $

• SPAGHETTI SCOGLIO58,00 $

  Spaghetti, clams, shrimp, scallops, lobster, mussels, squid, Campari-tomatoes

  • Gluten-Free3,00 $
  • Paleo Pasta7,00 $

• GNOCCHI* TRE COLORI32,00 $

  Potato dumplings, Pachino tomatoes, spinach pureé, ricotta salata

• RIGATONI DA SPILINGA36,00 $

  Rigatoni pasta, house made spicy sausage, nduja, caciocavallo, toasted breadcrumbs "BEST PASTA"

  • Gluten-Free3,00 $
  • Paleo Pasta7,00 $

• BUCATINI AMATRICIANA34,00 $

  Long hollow pasta with guanciale, pancetta, tomato, pecorino cheese, red pepper flakes

  • Gluten-Free3,00 $
  • Paleo Pasta7,00 $

• TAGLIATELLE FUNGHI 48,00 $

  Mixed Mushrooms, porcini, thyme, Parmigiana, fresh black truffles

  • Gluten-Free3,00 $
  • Paleo Pasta7,00 $

• FUSILLI GRANCHIO 46,00 $

  Pecorino, lump crab, zucchini flowers, black pepper, lemon zest

  • Gluten-Free3,00 $
  • Paleo Pasta7,00 $

SECONDI

WE ARE PROUD TO SERVE OUR GUESTS GRASS-FED, FREE-RANGE / PASTURE-RAISED. NO HORMONES AND NO ANTIBIOTICS EVER!

• TRIPPA 34,00 $

  Slow braised honeycomb beef stomach lining in a spicy tomato sauce "AWESOME"

• RABBIT38,00 $

  Hermi Farms Braised rabbit, soft polenta, crispy hen of the woods mushrooms "Maybe our best dish"

• OSSO BUCO68,00 $

  Veal shank braised in red wine reduction served with saffron risotto OUR HOUSE SPECIALTY

• *FILET62,00 $

  8oz Butcher's Block Prime Filet Mignon, Red wine rosemary reduction, roasted Royal Trumpet mushroom, spinach, potato pureé

  • Rare0,00 $
  • Medium rare0,00 $
  • Medium0,00 $
  • Medium well0,00 $
  • Well done0,00 $

• VITELLO PICCATA36,00 $

  Veal scaloppini, lemon, butter, white wine, capers served with asparagus and roasted potatoes.

• *SALMONE 42,00 $

  Schottish Salmon, Dandelion greens, Cherry tomatoes, basil oil, pinenuts

• POLLO LIMONÉ38,00 $

  10 oz Airline chicken breast, lemon, white wine, garlic, rosemary, spinach, potato pureé

• *LOMBATA 62,00 $

  Pounded, breaded Butcher's Block Bone-in veal chop, Cherry tomatoes, arugula, capers, Parmigiano Reggiano

• *RIBEYE82,00 $

  20oz Prime, porcini rubbed Ribeye, grilled asparagus, roasted rosemary potatoes

• Branzino48,00 $

  Mediterranean Seabass, Hazelnut crust, guanciale, zucchini , tarragon, white wine, spinach

• *BISTECCA FIORENTINA178,00 $

  42oz Prime Porterhouse, carved tableside with grilled asparagus, roasted potatoes

DESSERT

Indulge your senses with Ferraro’s dessert menu, featuring sweet and savory treats to suit your fancy.

• TIRAMISU12,00 $

  Ferraro's favorite... classic Italian dessert, ladyfingers, Mascarpone cheese & espresso

• PASSIONE PISTACHIO12,00 $

  Layered Pistachio cream, cream cheese custard, atop a rich walnut crust

• CREPES12,00 $

  Nutella chocolate, Mascarpone cheese, a hint of orange zest, & vanilla ice cream

• PANNA COTTA12,00 $

  Almonds, spicy strawberry consomme, pistachio tuile

• CIOCCOLATISSIMO12,00 $

  Hazelnut Chocolate cake, chocolate mousse, bacio ice cream, yogurt

• TORTA AL FORMAGGIO12,00 $

  Homemade vanilla cheesecake, cannoli crust, mix berries salad

• ROSALBA'S COOKIES10,00 $

  An assortment of Italian cookies

• ITALIAN GELATO OR SORBETO10,00 $

  Made in house, ask your server for today's flavors

CONTORNI

Sides

• Side of Polenta16,00 $

• Polpette16,00 $

  Meatballs

• Paleo Bread7,00 $

  Paleo Bread

• Shrimp (4)24,00 $

  4 grilled shrimp

• Salmon24,00 $

  side of Salmon

• Gluten Free Bread4,00 $