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Fattoria E Mare, Half Moon Bay, CA

Fattoria E Mare

4.3
4,3
264 Bewertungen
31 bis 50 USD
Italienisch

Tisch reservieren

2 Personen
19:00
Heute 8 Mal reserviert
  • Bezaubernd
  • Kreative Cocktails
  • Auserlesene Weine
Fattoria e Mare ("Farm and Sea") is a vibrant Bay Area restaurant utilizing organic, sustainable ingredients sourced from local vendors. The menu will change often featuring local, fresh ingredients at their peak. As the name of the restaurant suggests, the menu places an emphasis on seafood, while also providing a range of other Venetian inspired options. Executive Chef and Owner, Pablo Estrada, immerses himself in every meal he creates. He is passionate about crafting delicious, unique dishes and ensuring all guests have a wonderful dining experience.

We were originally located in Burlingame, but have moved to a new location, nestled in the heart of downtown Half Moon Bay. Our new location allows us flexibility to serve large groups, parties of two, or anything in between. We have options for private dining experiences (e.g. work parties, birthday parties, etc.)
Happy Hour specials are offered Sunday-Thursday, 3:00-5:30. We look forward to welcoming you!

Bestellung als Lieferung oder Takeaway

Privatveranstaltungen

Privatveranstaltungen

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Details ansehen

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Zwangloses Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Italienisch, Aus Dem Meer
  • Öffnungszeiten
    Mo., Di., Do., Fr. 15:00 Uhr–20:30 Uhr Mo., Di., Do., Fr. 11:30 Uhr–15:00 Uhr Sa., So. 10:30 Uhr–15:00 Uhr Sa., So. 15:00 Uhr–21:00 Uhr
  • Telefonnummer
    (650) 342-4922
  • Zahlungsmethoden
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Pablo Estrada
  • Catering
    we do prefix menus of as well can be done on catering, also we can as canapes reception,
  • Räume für private Veranstaltungen
    our food it's based focused, on the region of Venezia Italy, also our menus are very seasonal, that change's on available of our farmers market,
  • Kontakt für private Veranstaltungen
    Dominique : (415) 866-3732
  • Gebiet
    Half Moon Bay
  • Parking details
    Ohne
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Hundefreundlich, Kamin, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Was 264 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.3
4,3 basierend auf den neuesten Bewertungen
  • 4,3Essen
  • 4,5Service
  • 4,2Ambiente
  • 3,8Preis-Leistung

LärmGemäßigt

264 Bewertungen
  1. Jim

    San Francisco

    6 Bewertungen

    VIP
    5.0

    6 Bewertungen

    Besucht am 12. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The entire experience was wonderful. Knowledgeable staff. Excellent cosmopolitan cocktail. Pacing of the food was also excellent. We had the Tagliarini and Branzino and both were outstanding!

    War diese Bewertung hilfreich?

  2. Bernie

    San Francisco

    15 Bewertungen

    5.0

    15 Bewertungen

    Besucht am 26. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Thank you Teresa and the rest of the staff, for a wonderful dining experience! We came here October 25th, 2024 on a Friday evening. Took my partner here his birthday. Our server made us feel at home and took extra care of our dining options. The food is exquisite! Chef Pablo Estrada gave us a wonder wine pairing recommendation for our meal. Who knew a bottle of rosé would pair very with branzino and bucatini! It was perfect! We can’t wait for our next visit. We love this place!

    War diese Bewertung hilfreich?

  3. Ranier

    San Francisco

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 17. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Lovely place good margarita! Great service and friendly staff

    War diese Bewertung hilfreich?

  4. Peter and Deborah

    San Francisco

    45 Bewertungen

    5.0

    45 Bewertungen

    Besucht am 15. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    We REALLY enjoyed our dinner. The smoked heirloom tomato and mozzarella cheese was divine. The tomatoes were perfectly ripe and not the least bit mealy. The smoke was subtle and enhanced the flavors. The scallops were properly seared, not overcooked, allowing their sweetness to shine. We also enjoyed the petrale sole which was expertly prepared and the linguine al limone with prawns & clams was a hit with the entire table. We appreciated the wine list. We enjoyed engaging with our server who further enhanced our evening with her knowledge and friendly care. We'll be back!

    War diese Bewertung hilfreich?

  5. Jelly

    Las Vegas

    25 Bewertungen

    VIP
    3.0

    25 Bewertungen

    Besucht am 29. September 2024

    1. Gesamt 3
    2. Essen 1
    3. Service 5
    4. Ambiente 5
    “Braised” artichokes served cold, French toast made with no eggs, it was just microwaved chopped bread, medium roast beef sandwich served more raw than rare, polenta was a smooth, sweet corn paste with chunks of corn kernels in it. Our poor waiter tried his best to make decent substitutions but overall the food was so bad I almost felt like we were being punked or pranked. I guess my first red flag was that the place had reservations for every single time slot on a Sunday, prime brunch time. The facility is gorgeous and well thought out. When we went in at 12 noon on a Sunday, the place was practically empty and there was a very strong smell of industrial bleach. We did notice that most of the other parties were like us – with small children. So if you need a place to take your small kids and you’re not going to be picky and you care more about stroller space than anything else, this place fits the bill. I don’t think these guys are gonna last though. It’s such a shame because somebody clearly put in a lot of energy to make the space beautiful and well thought out. I wonder if their chefs quit and they just got desperate and had whoever just come in to make an impromptu, amateur meal, and hope nobody complains.

    War diese Bewertung hilfreich?

  6. Katie

    San Francisco

    2 Bewertungen

    4.0

    2 Bewertungen

    Besucht am 25. September 2024

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 4
    The food was really good and service was great. I just wish it wasn’t too pricey thus I feel it’s a bit over priced, especially for lunch which was when we were there. We didn’t have the live jazz music and the portion was smaller for lunch. And I was surprised that they are charging 3% extra if we paid by a credit card. I understand it’s common these days but for a restaurant that priced their food quite high to do that is a bit nickel and dime their customers! We went there for our 20th anniversary celebration and we noted it on our reservation but we didn’t get any acknowledgement. 😩A simple writing “happy 20th anniversary” on our desserts plate would be nice!

    War diese Bewertung hilfreich?

  7. Ila

    San Francisco

    29 Bewertungen

    VIP
    4.0

    29 Bewertungen

    Besucht am 25. September 2024

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 4
    The dishes at Fattotia E Mare are all well crafted with special attention to fresh ingredients. We enjoyed scallops and tomato soup for appetizers and shared Fettuccine Alfredo, Halibut, and Polenta for our main courses. We enjoyed a bottle of champagne and wine by the glass and finished with Peach Bread Pudding and Chocolate Lava Cake. The polenta resembled creamed corn vs Italian style polenta that I am familiar with but was still very tasty. A great dining experience for a special occasion.

    War diese Bewertung hilfreich?

  8. Ruth

    Raum New York

    6 Bewertungen

    VIP
    4.0

    6 Bewertungen

    Besucht am 24. September 2024

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 3
    We enjoyed the food. The service was excellent. It was beautifully presented, the drinks stiff just as you would want. The cheese platter was delicious and the pastas full of flavor. My husband’s focaccia with cheeses was good but it basically cheese bread. We wouldn’t order it again. The broccoli with garlic chips was the only disappointment. Too undercooked and unwieldy to eat.

    War diese Bewertung hilfreich?

  9. John

    San Francisco

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 22. September 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Always a great experience. Food, service and dining experience spot on every time.

    War diese Bewertung hilfreich?

  10. Irina

    San Francisco

    4 Bewertungen

    1.0

    4 Bewertungen

    Besucht am 15. September 2024

    1. Gesamt 1
    2. Essen 1
    3. Service 1
    4. Ambiente 1
    Came to celebrate a birthday, but no one reacted. The food was not very good, we felt it already at night. I can not recommend this place. The evening was ruined.

    War diese Bewertung hilfreich?

FAQ

Fattoria E Mare bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (650) 342-4922.

Fattoria E Mare wurde mit 4,3 Sternen von 264 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 8 Mal reserviert

Bestellung als Lieferung oder Takeaway

Fattoria E Mare auf Google Maps

315 Main St, Half Moon Bay, CA 94019-1750

Restaurantbereiche

Zusätzliche Informationen

  • Gebiet
    Half Moon Bay
  • Öffnungszeiten
    Mo., Di., Do., Fr. 15:00 Uhr–20:30 Uhr Mo., Di., Do., Fr. 11:30 Uhr–15:00 Uhr Sa., So. 10:30 Uhr–15:00 Uhr Sa., So. 15:00 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Italienisch, Aus Dem Meer
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Ohne
  • Zahlungsmethoden
    American Express, Diners Club, Discover, Mastercard, Visa
  • Küchenchef
    Pablo Estrada
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Hundefreundlich, Kamin, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen
  • Telefonnummer
    (650) 342-4922
  • Catering
    we do prefix menus of as well can be done on catering, also we can as canapes reception,
  • Räume für private Veranstaltungen
    our food it's based focused, on the region of Venezia Italy, also our menus are very seasonal, that change's on available of our farmers market,
  • Kontakt für private Veranstaltungen
    Dominique : (415) 866-3732
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
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