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Farmer, Butcher, Chef, Goodwood, England

Farmer, Butcher, Chef

4.5
4,5
23 Bewertungen
26 bis 40 Britische Pfund
Britisch

Tisch reservieren

2 Personen
19:00
Heute 5 Mal reserviert
  • Besondere Anlässe
  • Bezaubernd
  • Hundefreundlich
Located just outside Chichester, at the heart of the Goodwood Estate, Farmer, Butcher, Chef celebrates the beef, pork, and lamb reared at Goodwood Home Farm. Aptly named, the farmer, butcher, and chef collaborate to discuss the available cuts of meat, which are featured in our hearty Butcher’s Boards and a constantly changing seasonal menu.

Awarded two AA Rosette's, it has a relaxed atmosphere with quintessentially British interiors by Leveson Design. With a bar and beautiful courtyard where you can enjoy live music and BBQs throughout the summer months, alongside a full calendar of events, the restaurant is a space to enjoy exceptional food with friends, family and dogs are very welcome too.

Goodwood has been farmed by the Dukes of Richmond for over 300 years. Susan, Duchess of Richmond was one of the Soil Association’s earliest members. Her belief in organic food and animal welfare were instrumental in Goodwood Home Farm becoming the first 100% organically fed dairy in the country.

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    26 bis 40 Britische Pfund
  • Küchen
    Britisch, Vom Hof auf den Tisch, Fleischhaltig
  • Öffnungszeiten
    Frühstück Mo.–Fr. 6:30 Uhr–10:30 Uhr Sa., So. 7:00 Uhr–11:00 Uhr Mittagessen Fr., Sa. 12:00 Uhr–14:00 Uhr So. 12:00 Uhr–14:30 Uhr Bar Mo.–Do. 16:00 Uhr–22:30 Uhr Fr.–So. 12:00 Uhr–23:00 Uhr Abendessen Täglich 18:00 Uhr–21:00 Uhr
  • Telefonnummer
    01243 755070
  • Zahlungsmethoden
    American Express, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Catering
    Gather in the private drawing room for champagne and canapés before moving into the beautiful dining room to enjoy an exceptional menu, carefully crafted to your tastes, using the very best produce from Goodwood Home Farm.
  • Räume für private Veranstaltungen
    Private Dining in The Lennox Suite.Restored to its former Georgian glory, The Lennox Suite is the perfect place to host exceptional dinner parties.
  • Gebiet
    Chichester
  • Parking details
    Hotelparkplätze
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Biergarten, Cocktails, Feuerstelle im Außenbereich, Glutenfreie Optionen, Hundefreundlich, Kamin, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Unterhaltung, Vegan, Wein

Was 23 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,6Essen
  • 4,6Service
  • 4,6Ambiente
  • 4,2Preis-Leistung

LärmLebhaft

Besonders beliebt

  • West Sussex

    Für Geschäftsessen

  • West Sussex

    Innovativ

  • West Sussex

    Auserlesene Weine

  • West Sussex

    Besondere Anlässe

  • Chichester

    Am häufigsten gebucht

23 Bewertungen
  1. Polly

    London

    1 Bewertung

    4.0

    1 Bewertung

    Vor 1 Tag besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 4
    4. Ambiente 5
    A good restaurant choice for celebrating a special occasion.

    War diese Bewertung hilfreich?

  2. MarionL

    Surrey

    2 Bewertungen

    2.0

    2 Bewertungen

    Vor 1 Tag besucht

    1. Gesamt 2
    2. Essen 1
    3. Service 3
    4. Ambiente 2
    So the restaurant is part of the Goodwood Hotel and Estate. I have stayed here many times. The hotel is cosy and comfortable. The estate has its own farm. However non meat eaters are only tolerated here. There is one fish option and one non meat option. Nothing on the menu is marked vegetarian or vegan so assume nothing. Waiting staff will offer allergens but really dont know what all the ingredients are. The butter brought with the bread has beef dripping in it. Most of the sides have meat in them eg bone marrow mash. The description of the fish dish included 'bone sauce'. When I queried this it was 'fish stock' and not said marrow bone. So opted for the dish which seemed to be made of vegetables. It was a sweet potato wellington. Was the pastry made with lard? I will never know. First extra ingredient mentioned on the menu was 'acorn' - acorn? Don't pigs eat acorns, didn't realise humans could eat them. This manifested as some sort of whipped concoction. Veg on side included kale and chestnuts. Plate was very hot. I have a photo - all looked appealing. Started to eat. All seemed well, however soon apparent that the slice of wellington must have been frozen and reheated as the centre of it was stone cold. The reheating just penetrating the outside. Drew this to the attention of waiting staff who apparently checked what I alleged before asking kitchen to replace. The replacement Wellington was hot through and quite tasty. However no replacement decoratively arranged veg on the side just some undercooked 'slabs' of kale. My glass of Malbec helped to wash it all down. So on to dessert. Again no indication of veggie or vegan. I chose something ressembling creme brulee which hardly covered the bottom of the dish and was served with sorbet which I wouldnt have chosen - having experience butternut squash sorbet already! Again description on menu lacking. Dessert was removed from bill (I didn't ask for this). Such a shame. Was going to book table for six in December ...

    War diese Bewertung hilfreich?

  3. Stuart

    Berkshire

    1 Bewertung

    5.0

    1 Bewertung

    Vor 1 Tag besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    A wonderful restaurant with very attentive staff and super dog friendly

    War diese Bewertung hilfreich?

  4. Louise

    Oxford

    1 Bewertung

    5.0

    1 Bewertung

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Both myself and my friend had an amazing meal at the butcher farmer chef and wouldn’t hesitate to recommend the place and we will be back again.

    War diese Bewertung hilfreich?

  5. Judith

    West Sussex

    3 Bewertungen

    5.0

    3 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Lovely restaurant, superb food, great friendly staff and service. It’s our favourite 🤩

    War diese Bewertung hilfreich?

  6. GARRETH

    West Sussex

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 10. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Honestly the best roast dinner I’ve ever had. I wanted to order a second one but I would have exploded. 5 stars does not do justice to the quality of the food.

    War diese Bewertung hilfreich?

  7. Terry

    East Sussex

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 8. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great food and staff were all very attentive. Would highly recommend the butchers board.

    War diese Bewertung hilfreich?

  8. Colin

    London

    19 Bewertungen

    VIP
    5.0

    19 Bewertungen

    Besucht am 18. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    This a restaurant for meat eaters - and very good it is too. Everything we tried was beautifully prepared and delicious. Service neither too slow nor too fast. Very good for couples with plenty of well spaced tables. Wine list was a bit daunting.

    War diese Bewertung hilfreich?

  9. Julia

    West Sussex

    1 Bewertung

    4.0

    1 Bewertung

    Besucht am 16. Oktober 2024

    1. Gesamt 4
    2. Essen 5
    3. Service 5
    4. Ambiente 3
    The food was excellent and the staff were extremely attentive and helpful. Unfortunately the table was too low for our family who are all tall and there was a large group in which made it noisy. Our fault for not asking to move, but we’re British. It was expensive.

    War diese Bewertung hilfreich?

  10. Adrian

    London

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 12. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Exceptional food and good, friendly service.......

    War diese Bewertung hilfreich?

FAQ

Farmer, Butcher, Chef wurde mit 4,5 Sternen von 23 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 5 Mal reserviert
Farmer, Butcher, Chef auf Google Maps

New Barn Hill, Goodwood, England PO18 0QB

Zusätzliche Informationen

  • Gebiet
    Chichester
  • Öffnungszeiten
    Frühstück Mo.–Fr. 6:30 Uhr–10:30 Uhr Sa., So. 7:00 Uhr–11:00 Uhr Mittagessen Fr., Sa. 12:00 Uhr–14:00 Uhr So. 12:00 Uhr–14:30 Uhr Bar Mo.–Do. 16:00 Uhr–22:30 Uhr Fr.–So. 12:00 Uhr–23:00 Uhr Abendessen Täglich 18:00 Uhr–21:00 Uhr
  • Preisklasse
    26 bis 40 Britische Pfund
  • Küchen
    Britisch, Vom Hof auf den Tisch, Fleischhaltig
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Hotelparkplätze
  • Zahlungsmethoden
    American Express, Mastercard, Visa
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Biergarten, Cocktails, Feuerstelle im Außenbereich, Glutenfreie Optionen, Hundefreundlich, Kamin, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Unterhaltung, Vegan, Wein
  • Telefonnummer
    01243 755070
  • Catering
    Gather in the private drawing room for champagne and canapés before moving into the beautiful dining room to enjoy an exceptional menu, carefully crafted to your tastes, using the very best produce from Goodwood Home Farm.
  • Räume für private Veranstaltungen
    Private Dining in The Lennox Suite.Restored to its former Georgian glory, The Lennox Suite is the perfect place to host exceptional dinner parties.
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  • Impressum
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