Farm and Vine

4.6

4,6

980 Bewertungen

Bis zu 30 USD

Vom Hof auf den Tisch

Tisch reservieren

2 Personen

26. Feb. 2025

20:30

Heute 6 Mal reserviert

Nachbarschafts-Restaurant
Bezaubernd
Kreative Cocktails

We are open for takeout, thank you for supporting us!

Farm & Vine Bistro is the culinary vision of Chef Hakan. We are a new restaurant now opened in Burlingame. Chef Hakan brings the art of food on to your plate. His 25 years of experience in San Francisco and the Bay Area, along with his ambition for food and cooking, make him famous at local neighborhood restaurants. He takes classic dishes and gives them a personalized touch using only the finest foods from local farms and around the world. From our array of starters to our mouth-watering desserts, you're sure to find a new favorite!

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
Bis zu 30 USD
Küchen
Vom Hof auf den Tisch, Amerikanisch, Bistro
Öffnungszeiten
Fr., Sa. 11:30 Uhr–22:00 Uhr So. 11:30 Uhr–21:00 Uhr Mittagessen Mo.–Do. 11:30 Uhr–14:30 Uhr Abendessen Mo. 16:30 Uhr–21:00 Uhr Di.–Do. 16:30 Uhr–22:00 Uhr
Telefonnummer
(650) 445-7256
Website
http://www.farmandvinebistro.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Geschäftskleidung
Küchenchef
Hakan Civelek

Ort
248 Lorton Ave., Burlingame, CA 94010
Gebiet
Burlingame
Querstraße
Burlingame Avenue
Parking details
Public Lot and street parking.
Weitere Details
Bier, Cocktails, Eigenen Wein mitbringen (BYO), Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Lieferung nach Hause, Sitze an der Bar, Terrasse/Im Freien, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Speisekarte

Starters

Burrata14,00 $
Mixed cherry tomatoes, basil crystals, minted pea puree, balsamic maple vinaigrette
Carpaccio16,00 $
Filet mignon, shaved parmigiano, red onion, capers, arugula, dijon mustard
Cheese Plate18,00 $
Manchego, brie, sage derby, pecorino cheeses, dried apricots, dates, quince paste, crackers
Prosciutto & Melon15,00 $
Honeydew melon and parma ham
Mediterrenian Olives5,00 $
Five kind of mixed olives
Semolina Crusted Calamari18,00 $
Remoulade, arugula, lemon dressing
Sauteed Manila Clams and Mussels15,00 $
Fresh basil, marinara and saffron broth, cherry tomatoes
Tuna Tartare18,00 $
Cilantro, red onions, caperberries, truffle oil, grainy mustard, avocado mousse, taro chips
Roasted Cauliflower11,00 $
Toasted almonds, raisins, goat cheese
Grilled Spanish Octopus19,00 $
Chickpeas, zaatar, capers, cherry tomatoes, olives, meyer lemon vinaigrette
Hand Cut Kennebeck Fries9,00 $
Truffle aioli bloody mary ketchup
Roasted Brussel Sprouts11,00 $
Brown butter sage, parmesan and pomegranate molasses
Soup of the Day7,00 $

Salads

Caesar Salad9,00 $
Hearts of romaine, homemade croutons & parmesan cheese
Wild Arugula Salad13,00 $
Hearts of palm, goat cheese, dried blueberries, pepitas, maple balsamic vinaigrette
Garbanzo Beans & Cucumber Salad13,00 $
Feta cheese, olives, Napa cabbage, red wine vinaigrette
Fennel Crusted Rare Ahi Tuna22,00 $
Organic mixed greens, haricot verts, avocado, hard boiled eggs, radish cherry tomatoes, olives, sherry vinaigrette

Sandwiches

All sandwiches are served in house bread, include one side. Cup of soup: hand cut kennebeck fries | Napa cabbage slaw | organic mixed green salad

Caprese13,00 $
Burrata and heirloom tomatoes, arugula, basil, avocado
Grilled Chicken Breast14,00 $
Goat cheese, arugula, tomatoes, basil aioli
Pan Seared Sole15,00 $
Napa cabbage slaw & remoulade
8 oz Wagyu Beef Burger18,00 $
Onion confit, goat cheese, heirloom tomatoes, brioche bun

Main Course

Gluten free pasta available upon request

Penne Bolognese16,00 $
Classic wagyu meat ragu, goat cheese crumbles
Pappardelle17,00 $
Seasonal wild mushrooms, garlic, thyme, white truffle oil, shaved parmesan
Penne & Chicken18,00 $
Wild mushrooms, green peas, sun-dried tomatoes, brie cheese, sherry wine - cream
Ravioli di Bufala di Campana, Tomato & Basil18,00 $
Brown butter & sage, tomato sauce, shaved parma cheese
Gnocchi18,00 $
Potato dumplings, arugula pesto, cream, shaved pecorino cheese
Capellini18,00 $
Angel hair pasta, roasted garlic, cherry tomatoes, basil white wine, marinara
Rigatoni & Italian Sausage18,00 $
Brussel sprouts, basil, vodka cream marinara
Pan Seared Chicken Breast21,00 $
Exotic mushrooms, marsala wine, mashed potatoes, seasonal vegetables
Sole Meuniere22,00 $
Fregola and sauteed spinach, lemon - caper beurre blanc
Grilled Scottish Salmon24,00 $
Beluga lentil, mango salsa, grainy mustard white wine, haricot verts, caperberries
Paella25,00 $
Carnaroli rice, calamari, scallops, prawns, clams, mussels, saffron, chicken, sausage, green peas
Risotto
Chef's daily inspiration

Was 980 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6

4,6 basierend auf den neuesten Bewertungen

4,5Essen
4,7Service
4,4Ambiente
4,4Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

San Francisco Bay Area
Vom Hof auf den Tisch

980 Bewertungen

j
josie
Orlando
83 Bewertungen
4.0
83 Bewertungen
Vor 4 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 4
We had the paella. It could have been a little warmer. We had the buratta. It was yummy. I wanted camomile tea but they only had one so I Left my friend take it.
War diese Bewertung hilfreich?
I
Irvin
San Francisco
16 Bewertungen
4.0
16 Bewertungen
Vor 5 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 3
4. Ambiente 4
Felt like the servers weren’t as attentive as we had hoped for. Asking to have our drinks refilled and other food items should’ve been automatic. Especially with a table with ten people, we shouldn’t have to ask for more wine, bread etc. While the food was good, portion size was on the smaller side too. We sat in the bar and ordered drinks while we waited for our table and had asked the bartender to switch the TV channel. The TV connection wasn’t working and didn’t connect the entire evening. Small things.
War diese Bewertung hilfreich?
D
Debbie
San Francisco
1 Bewertung
4.0
1 Bewertung
Vor 6 Tagen besucht
1. Gesamt 4
2. Essen 3
3. Service 5
4. Ambiente 4
Service was great, it was a quiet on a Thursday night. Was expecting more from the food but the service made up for it with the friendly staff.
War diese Bewertung hilfreich?
M
Mary Jo
VIP
San Francisco
9 Bewertungen
5.0
9 Bewertungen
Besucht am 16. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Lovely restaurant with wonderful staff. Food was excellent. We enjoyed the delicious burrata. And garlic bread appetizers and the scallop plate and tortellini. We will return.
War diese Bewertung hilfreich?
D
Dale
VIP
West Palm Beach
65 Bewertungen
5.0
65 Bewertungen
Besucht am 14. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
This was our second lunch at Farm and Vine and again an excellent lunch. The butternut squash soup was excellent, as was the burratta salad. We plan to return again soon
War diese Bewertung hilfreich?
M
Mark
VIP
San Francisco
35 Bewertungen
5.0
35 Bewertungen
Besucht am 13. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
John our waiter was fantastic. The food was very good, and the ambience was nice.
War diese Bewertung hilfreich?
M
Michal
San Francisco
27 Bewertungen
4.0
27 Bewertungen
Besucht am 8. Februar 2025
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 4
Overall, good experience. Food was good, service was good, just thought the server could be a bit more knowledgeable but that can take time. The place was very busy and felt a bit crammed. It would have been nice to have just a little more space.
War diese Bewertung hilfreich?
A
Adrian
VIP
San Francisco
1 Bewertung
3.0
1 Bewertung
Besucht am 13. Januar 2025
1. Gesamt 3
2. Essen 3
3. Service 3
4. Ambiente 4
First time eating here. Flavors were pleasant, but every dish brought out was barely warm. Price point seemed off for quality. Service seemed disorganized and confused. Weird experience. Waiter was lovely but it was kind of scattered. I’d try it again because maybe it was a one off, but I wasn’t impressed
War diese Bewertung hilfreich?
M
Margo
San Francisco
22 Bewertungen
5.0
22 Bewertungen
Besucht am 8. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Food was great and lots of choices on the menu. Good drinks and wine menu as well. Service was excellent.
War diese Bewertung hilfreich?
L
Linda
VIP
San Francisco
8 Bewertungen
4.0
8 Bewertungen
Besucht am 7. Januar 2025
1. Gesamt 4
2. Essen 2
3. Service 5
4. Ambiente 5
This was my second time there, the first was amazing with the best Caesar salad and cappelini, my second visit had the special salad $16, not much in it, and my tomato soup lukewarm and had pieces of blue cheese in it which I didn’t know was going to be in there and I can’t eat cuz I get headaches , otherwise service great, disappointed they didn’t bring my birthday friend a scoop of ice cream
War diese Bewertung hilfreich?

FAQ

Farm and Vine bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (650) 445-7256.

Farm and Vine wurde mit 4,6 Sternen von 980 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

26. Feb. 2025

20:30

Heute 6 Mal reserviert

Bestellung als Lieferung oder Takeaway

248 Lorton Ave., Burlingame, CA 94010

Zusätzliche Informationen

Querstraße
Burlingame Avenue
Gebiet
Burlingame
Öffnungszeiten
Fr., Sa. 11:30 Uhr–22:00 Uhr So. 11:30 Uhr–21:00 Uhr Mittagessen Mo.–Do. 11:30 Uhr–14:30 Uhr Abendessen Mo. 16:30 Uhr–21:00 Uhr Di.–Do. 16:30 Uhr–22:00 Uhr
Preisklasse
Bis zu 30 USD
Küchen
Vom Hof auf den Tisch, Amerikanisch, Bistro
Restaurantart
Zwangloses Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Public Lot and street parking.
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Hakan Civelek
Weitere Details
Bier, Cocktails, Eigenen Wein mitbringen (BYO), Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Lieferung nach Hause, Sitze an der Bar, Terrasse/Im Freien, Terrasse/Im Freien, Wein, Wochenendbrunch, zum Mitnehmen

Website
http://www.farmandvinebistro.com/
Telefonnummer
(650) 445-7256

Farm and Vine

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Starters

Burrata14,00 $

Carpaccio16,00 $

Cheese Plate18,00 $

Prosciutto & Melon15,00 $

Mediterrenian Olives5,00 $

Semolina Crusted Calamari18,00 $

Sauteed Manila Clams and Mussels15,00 $

Tuna Tartare18,00 $

Roasted Cauliflower11,00 $

Grilled Spanish Octopus19,00 $

Hand Cut Kennebeck Fries9,00 $

Roasted Brussel Sprouts11,00 $

Soup of the Day7,00 $

Salads

Caesar Salad9,00 $

Wild Arugula Salad13,00 $

Garbanzo Beans & Cucumber Salad13,00 $

Fennel Crusted Rare Ahi Tuna22,00 $

Sandwiches

Caprese13,00 $

Grilled Chicken Breast14,00 $

Pan Seared Sole15,00 $

8 oz Wagyu Beef Burger18,00 $

Main Course

Penne Bolognese16,00 $

Pappardelle17,00 $

Penne & Chicken18,00 $

Ravioli di Bufala di Campana, Tomato & Basil18,00 $

Gnocchi18,00 $

Capellini18,00 $

Rigatoni & Italian Sausage18,00 $

Pan Seared Chicken Breast21,00 $

Sole Meuniere22,00 $

Grilled Scottish Salmon24,00 $

Paella25,00 $

Risotto

Bewertungen insgesamt

Besonders beliebt

FAQ

Bietet Farm and Vine auf OpenTable eine Lieferoption oder Takeaway an?

Wie wird das Restaurant Farm and Vine bewertet?

Nimmt Farm and Vine derzeit Reservierungen an?

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen