Faccia a Faccia

4.5

4,5

100 Bewertungen

51 USD und darüber

Italienisch

Tisch reservieren

2 Personen

15. März 2025

19:00

Heute 47 Mal reserviert

Experiences verfügbar.

Besondere Anlässe
Belebt
Glutenfreie Optionen

Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more.

Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy.

Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
51 USD und darüber
Küchen
Italienisch
Öffnungszeiten
Abendessen Mo.–Sa. 5:00 Uhr–22:00 Uhr So. 15:30 Uhr–20:00 Uhr Brunch Sa., So. 12:00 Uhr–15:00 Uhr
Telefonnummer
(857) 991-1080
Website
https://facciaafacciaboston.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Ken Oringer, Alex O'Connor
Räume für private Veranstaltungen
Whether it’s a business dinner for 12 or a retirement party for 100, we’ll help make your event memorable. From plated dinners to cocktail parties, our team will help you customize every detail of your event. Curate your own menu from our coastal-Italian offerings and snacks, and create a fully customized menu of select cocktails, wine and beer.

Ort
278 Newbury St, Boston, MA 02116-2427
Gebiet
Back Bay
Querstraße
Gloucester St. and Newbury St.
Parking details
Auf der Straße
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Rollstuhl-Zugang, Terrasse/Im Freien, Vegan, Wein

Experiences

Marathon Monday Party
1,00 $ pro Person
21. Apr. 2025 - 22. Apr. 2025
Faccia will be celebrating Marathon Monday in style with light bites, snacks and grab and go specials. We will be serving a lunch/brunch menu from 11am until 3:30pm. Booking gets you a table in the main dining room space. If you would like to add Unlimited Raw Bar access and two glasses of Rosé please select and purchase the suplementary add on.

Speisekarte

SNACKS

grandma bread8,00 $
tomato, opal basil pesto V
stuffed olives12,00 $
anchovy, pork sausage, red pepper GF
potato chips22,00 $
caviar, green goddess, seaweed salt GF
carcioffi fritti18,00 $
fried artichokes, modern roman style GF V
whipped ricotta17,00 $
smoked beets, apple, meyer lemon V
mozzarella sticks24,00 $
ossetra caviar GF

CRUDO

bluefin tuna tartare*21,00 $
jicama, nasturium, calabrian aioli GF
hamachi*23,00 $
green tomato, chanterelles, olives GF?
sicilian*24,00 $
tuna, hamachi, pacifico bass, uni, red onion, caper, olive oil, sea salt GF
island creek oysters*9,00 $
prickly pear GF

SMALL PLATES

farmer’s market salad17,00 $
creamy italian dressing V
heirloom chicories17,00 $
persimmon, kohlrabi, pinenut, pecorino sardo GF?
burrata21,00 $
roasted pear, prosciutto, mint walnut pesto, grilled sourdough
octopus22,00 $
black rice, guanciale, romano beans, charred leek vinaigrette GF
lamb ribs21,00 $
date bbq sauce, marjoram salsa GF
grilled nantucket bay scallop31,00 $
veloute, caviar, chive oil GF?
iberico sausage23,00 $
lentils, heirloom pepper relish, pickled onions, hazelnuts GF
cappelletti36,00 $
koginut squash, taleggio crema, swiss chard, pine nut, pepitas V
maltagliati41,00 $
oxtail ragu, soffritto, scotch bonnet
squid ink trottle35,00 $
uni, melted leeks, calabrian chili
risotto alla vongole36,00 $
littleneck clams, crab butter, furikake
paccheri bolognese38,00 $
beef & nduja sugo, peccorino
rigatoni cacio e pepe29,00 $
black pepper, pecorino, warm spices V
tajarin95,00 $
4grams white alba truffle, cultured butter, parmesan?
seasonal pasta tasting96,00 $
cappelletti, bolognese, tajarin with white truffles?

MEATS & FISH

branzino "christmas style"44,00 $
salsa verde, pesto alla trapanese, fingerlings GF
chicken milanese42,00 $
shaved artichoke salad, black truffle, chicken jus GF
black garlic skirt steak*48,00 $
koji, romanesco cauliflower, gooseberry, cipollini, shishitos GF
burger & fries21,00 $
american cheese, pickled red onion, gochujang aioli
black garlic skirt steak48,00 $
fennel crema, broccolini, sunchokes GF
chicken milanese41,00 $
shaved artichoke salad, black truffle, chicken jus GF
grilled scituate lobster61,00 $
manila clams, chorizo, spicy lobster brodo, fregola, chili butter

Crudo

sicilian*24,00 $
tuna, hamachi, pacifico bass, uni, red onion, caper, olive oil, sea salt GF
island creek oysters*9,00 $
pink peppercorn and rhubarb migonette GF

Snacks

stuffed olives12,00 $
anchovy, pork sausage, red pepper GF
potato chips22,00 $
seaweed salt, caviar, green goddess GF
whipped ricotta17,00 $
smoked beets, apple, meyer lemon
carciofi fritti18,00 $
fried artichoke, modern roman style GF V
mozzarella sticks18,00 $
pomodoro GF?

Small Plates

farmer’s market salad17,00 $
creamy italian dressing V ?
burrata21,00 $
pear, prosciutto, mint walnut pesto, grilled sourdough
octo dog22,00 $
octopus sausage, brioche, aioli, spicy relish, tomato, crispy shallots

BRUNCH-ISH

cacio e pepe scramble18,00 $
guanciale, parmesan, toast?
breakfast sandwich17,00 $
two eggs, mortadella, provolone, green garlic salsa, aioli?
eggs in purgatory19,00 $
two eggs, roasted tomato sauce, spicy coppa, polenta, fried shallot GF
pancake15,00 $
apples, meringue, caramel GF V
eggs & bacon14,00 $
two sunny side eggs, bacon, sourdough, mustard sauce GF?
spaghetti carbonara26,00 $
pancetta, black pepper, egg yolk
squid ink trottole35,00 $
uni, melted leeks, calabrian chili

SWEETS

baked sorrentina16,00 $
vanilla gelato, yuzu cream, meringue, candied citrus GF
tiramisu16,00 $
ladyfingers, cardamom cream, coffee liqueur, espresso GF
affogato10,00 $
vanilla gelato, carraro crema espresso GF
baci di dama9,00 $
italian almond cookies, nutella GF
formaggio13,00 $
fried walnuts, citrus honey, tomato sorbetto, brioche

SCOOPS

gelato12,00 $
Vanilla, Panettone, Sesame Brownie, Sassafras
Sorbetto12,00 $
Pear

DESSERT COCKTAILS

espresso martini18,00 $
vodka, cardamaro, st. george coffee liqueur, vanilla, espresso
solero16,00 $
vodka, passion fruit, cream, limoncello
caffe corretto15,00 $
espresso and select spirit

SPRITZ

spa day17,00 $
italicus, cucumber, mint, lime, bubbles
slice of sorrento17,00 $
aperol, limoncello, raspberry, prosecco
drop the beet18,00 $
jalapeño infused tequila, beet, lemon, bubbles, lambrusco
when in rome18,00 $
gin, peach, thyme, lemon, bubbles
meant fuyu18,00 $
sông cái gin, persimmon, lemon, bubbles

ORIGINALS

calabrian heat16,00 $
xicaru mezcal, calabrian chili, lemon
beekeeper17,00 $
ginger infused vodka, honey, chamomile, lemon
la dolce vita17,00 $
amaro lucano, grappa bianca, mint, strawberry, lime
cane and kompa18,00 $
coconut, navet1804 clairin, aloe, lime
sardinian sour
hibiscus bourbon, silvio sarta rosso, lemon, egg white, cannanou

NEGRONIS

rosa - on draft!16,00 $
st george terroir gin, cocchi rosa, luxardo bitter bianco, peychauds
let’s be fronds18,00 $
junipero gin, bianco vermouth, pineapple, olive oil, salers aperitif?
179418,00 $
rye, campari, sweet vermouth, xocolatl mole bitters?
big fig energy17,00 $
ten to one dark rum, fig, averna, punt e mes, grapefruit swath

FIZZ

Monzio Compagnoni “Saten”
Chardonnay, Franciacorta, Lombardy, Italy ‘18
- Glass17,00 $
- Bottle68,00 $
Alice "Ose"
Brut Rose, Veneto, Italy ‘20
- Glass15,00 $
- Bottle60,00 $

ORANGE & PINK

Cellario “E! Orange”
Nascetta/Moscato, Piedmont, Italy ‘22?
- Glass16,00 $
- Bottle64,00 $
Centovigne "il Rosa"
Nebbiolo, Piedmont, Italy ‘23
- Glass16,00 $
- Bottle64,00 $

WHITE

Guy Allion “Les Mazelles”
Sauvignon Blanc, Touraine, Loire, France ‘21 ?
- Glass15,00 $
- Bottle60,00 $
Ca’ di Sopra
Albana, Emilia-Romagna, Italy ‘22?
- Glass17,00 $
- Bottle68,00 $
Agnanum
“Sabbia Vulcanica” Falanghina, Campania, Italy ‘22?
- Glass16,00 $
- Bottle64,00 $
Alphonse Mellot
Chardonnay, Cote de la Chartie, Loire, France ‘19
- Glass20,00 $
- Bottle80,00 $
Angelo Negro Unfiltered Arneis, Piedmont, Italy '2060,00 $
Gurrieri Moscato Bianco, Sicily, Italy ‘2162,00 $
Domaine Zafeirakis Assytriko, Tyrnavos, Greece '2264,00 $
Iniceri "Abisso" Catarratto, Sicily, Italy '2162,00 $
Sybille Kuntz Riesling, Mosel, Germany '2172,00 $
Diego Curtaz Chardonnay, Vallée d'Aoste, Italy '2190,00 $
Cirelli Trebbiano, Abruzzo, Italy '2062,00 $
Agricola Punica "Samas" Vermentino/Chardonnay, Isola dei Nuraghi, Sardinia, Italy '2158,00 $
Marco di Bartoli "Vigna Verde" Grillo, Sicily, Italy '2067,00 $
Vignoble Dauny "Clos du Roy" Sauvignon Blanc, Sancerre, Loire, France '2298,00 $
Regina Viarum “Kleopatra” Falanghina, Campania, Italy ‘2168,00 $
Yves Leccia “Il de Beaute” Vermentino/Biancu Gentile, Corsica, France ‘2282,00 $
Frank Cornelissen “Munjebel Bianco”, Grecanico/Carricante, Sicily, Italy ‘21118,00 $
Domaine Matassa “Cuvee Alexandria” Muscat, Languedoc-Roussillon, France ‘2188,00 $
Punta Crena “Vigneto Isasco” Vermentino, Liguria, Italy ‘2170,00 $
Bussoletti “Colle Murello” Trebbiano Spoletino, Umbria, Italy ‘2272,00 $

RED

Las Jaras
“Nouveau” Carignan/Zinfandel, California ‘24 (chilled)
- Glass16,00 $
- Bottle64,00 $
Sa Raja
Cannonau, Sardinia, Italy ‘21
- Glass15,00 $
- Bottle60,00 $
Iuli “Umberta”
Barbera, Piedmont, Italy ‘21 ?
- Glass17,00 $
- Bottle68,00 $
Cru Monplaisir Bordeaux Superieur Blend, France ‘2118,00 $
Cru Monplaisir Bordeaux Superieur Blend, France ‘2172,00 $
Poderi Cellario "Galli" Nebbiolo, Langhe, Piedmont, Italy '2064,00 $
Chateau de Grand Pre "Cuvee Spaciale" Gamay, Fleurie, Beaujolais, France '2082,00 $
Fossil & Fawn Pinot Noir, Willamette Valley, Oregon '2172,00 $
Guglierame “Ormeasco di Pornassio” Liguria, Italy ‘2180,00 $
Occipinti “SP68 Rosso” Frappato/Nero d’Avola, Sicily, Italy ‘22 (MAGNUM)168,00 $
Terre de L'Elu "Maupiti" Gamay/Cabernet Franc, Anjou, Loire, France '2178,00 $
Rabasco “Cancellato“ Montepulciano, Abruzzo, Italy NV80,00 $
Castello del Ama Sangiovese Blend, Chianti Classico, Tuscany, Italy '2096,00 $
Fatalone "Gioia del Colle" Primitivo Reserva, Puglia, Italy '1965,00 $
L’Arco “Rosso del Veronese”, Corvina Blend, Veneto, Italy ‘2084,00 $
Gelsomoro Montepulciano Blend, Marche, Italy ‘1970,00 $
Alain Graillot Syrah, Croze-Hermitage, Northern Rhone, France '20110,00 $
Pian dell Orino "Rosso di Montalcino" Sangiovese, Tuscany, Italy '19180,00 $
Barone Di Villagrande “Etna Rosso” Nerello Mascalese Blend, Sicily, Italy’1974,00 $
Osa Major "Mataro" Mourvedre, Clarksburg, California '2180,00 $
Signoraginni "Darco" Sangiovese, Tuscany, Italy '2182,00 $
Monte Rio Cellars “Royal T” Zinfandel, Lodi, California 202188,00 $

SPARKLING

Valli Unite "Il Brut & Beast" Cortese/ Malvasia, Piedmont, Italy '2164,00 $
Bibi Graetz “Bollamatta” Sparkling Rose, Tuscany, Italy NV78,00 $
Allesandra Divella Blanc de Blancs, Doaggio Zero, Franciacorta, Lombardy, Italy NV118,00 $
Christophe Mignon "ADN Meunier" Blanc de Noirs, Brut Nature, Vallée de la Marne, Champagne, France NV138,00 $
Bodet-Herold "Physis" Cremant de Loire, Extra Brut, Loire, France '1882,00 $
Podere il Saliceto "Albone" Lambrusco Salamino, Emilia-Romagna, Italy '2162,00 $

PINK

G.D. Vajra "Rosabella" Nebbiolo Blend, Piedmont, Italy '2264,00 $
Gerard Boulay "Sibylle" Pinot Noir, Sancerre, Loire, France '2286,00 $
Arnot Roberts Grenache Blend, California '2274,00 $
Scribe "Una Lou" Pinot Noir, California '2265,00 $
Lamoresca Nero d'Avola'Frappato, San Michele di Granzario, Sicily, Italy '2178,00 $
Salvo Foti "Vinudilice" Field Blend, Mt. Etna, Sicily, Italy '1980,00 $

SKIN CONTACT

Venica & Venica “Jesera” Pinot Grigio, Collio, Friuli, Italy ‘2072,00 $
Rocco di Carpeneto “PTR” Pigato Blend, Liguria, Italy ‘2176,00 $
Lamoresca Vermentino, Sicily, Italy ‘2186,00 $

RESERVES

Domaine de la Mondeliere “Mont de Milieu” 1 er Cru, Chardonnay, Chablis, Burgundy, FR ‘20
GD Vajra "Bricco delle Viole" Nebbiolo Barolo, Piedmont, Italy '18180,00 $
Foradori "Granato" Teroldego, Trentino-Alto Adige, Italy '20192,00 $
Sasonniere "Les Fouchardes" Chenin Blanc Loire, France '19
Cigliuti "Vie Erte" Nebbiolo Barbaresco, Piedmont, Italy '18170,00 $
Padelletti Sangiovese, Brinello di Montalcino Tuscany, Italy ‘17185,00 $
L’Arco “Rubeo Veronese” Cab Franc Blend Veneto, Italy ‘18185,00 $
Quintarelli "Primofiore" Corvina Blend, Veneto, Italy '20226,00 $

DRAFTS

Maine Lunch IPA ME 7.0%14,00 $
Oxbow “Luppolo” Pilsner 5%14,00 $

BOTTLES & CANS

Night Shift “Santilli” IPA MA 6%12,00 $
Allagash White Witbier ME 5.2%9,00 $
Shacksbury Dry Cider, VT 5.2%10,00 $
Athletic Brewing Co. Hazy IPA, CT 0.5%10,00 $
Hero 95 Lager, MA 4.5%8,00 $
Glutenburg GF IPA, Canada 6%8,00 $

ZERO PROOF

via della seta9,00 $
kiwi, basil, lemon
G-Rated11,00 $
black tea, vanilla, passion fruit, egg white
almost aperol spritz8,00 $
blood orange, san bitter, bubbles

Was 100 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5

4,5 basierend auf den neuesten Bewertungen

4,6Essen
4,5Service
4,6Ambiente
4Preis-Leistung

Lärm • Gemäßigt

100 Bewertungen

OT
OpenTable-Gast VIP
Greater Boston1 Bewertung
3.0
Hat das Restaurant heute besucht
1. Gesamt 3
2. Essen 4
3. Service 3
4. Ambiente 3
I would not recommend a 9:00 reservation here. By 10 the servers were giving us the check unprompted, putting pressure on us and even dimmed the lights in the area I was seated in. They also do not answer the phone all day, so when I tried to move my reservation to the earlier 8:30 table I saw was available, I was not able to. The food was good but it was not a great experience. They shouldn’t have reservations that late if they can’t serve them well.
War diese Bewertung hilfreich?
B
Brittany VIP
Greater Boston1 Bewertung
1.0
Vor 1 Tag besucht
1. Gesamt 1
2. Essen 4
3. Service 1
4. Ambiente 1
Unfriendly service and experience did not match prior visits. Enough of a bust to remove it from our go-to spots.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Greater Boston2 Bewertungen
4.0
Vor 3 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 1
4. Ambiente 4
Great food. Interesting menus. Varied tastes. Great dining room and atmosphere. Unfortunately the service was really poor. Unfriendly, deliberately unhelpful and unwelcoming. Really rather odd!
War diese Bewertung hilfreich?
C
Christina VIP
Greater Boston8 Bewertungen
5.0
Vor 4 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Everyone loved the food and enjoyed our evening. The manager was flexible with our reservation that went from 10 to 6 and back to 8. Thank you for a wonderful experience!
War diese Bewertung hilfreich?
J
Joseph
Greater Boston1 Bewertung
5.0
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Can’t wait to go back!! One of our favorites in Boston.
War diese Bewertung hilfreich?
L
Laura VIP
Orlando10 Bewertungen
5.0
Vor 7 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
It was a wonderful experience. They are very accommodating to gluten allergies. Amazing food and I appreciated the servers telling us when they delivered the food that it was safe for my food allergies.
War diese Bewertung hilfreich?
OT
OpenTable-Gast VIP
Chicago1 Bewertung
4.0
Besucht am 7. März 2025
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 5
Really really excellent food but the prices have really gone through the roof
War diese Bewertung hilfreich?
v
vanna
Washington, D.C29 Bewertungen
5.0
Besucht am 6. März 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
My daughter and I both loved the 3 dishes we tried last night! Fresh ingredients, prepared in innovative ways, simply delicious! Service was excellent, friendly, ambience, great choice!
War diese Bewertung hilfreich?
G
Gilbert VIP
San Francisco11 Bewertungen
5.0
Besucht am 6. März 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Fantastic food and service. Excellent variety of small plates and entrees full of flavors and textures for sharing family style.
War diese Bewertung hilfreich?
K
Kimberly VIP
Greater Boston15 Bewertungen
5.0
Besucht am 5. März 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
First time & it was excellent. Will definitely be back. The food was amazing, staff was polite & attentive. Portion sizes were perfect.
War diese Bewertung hilfreich?

FAQ

Sie können mit dem „Online bestellen“-Button die Lieferung direkt bei Faccia a Faccia bestellen.

Faccia a Faccia wurde mit 4,5 Sternen von 100 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

15. März 2025

19:00

Heute 47 Mal reserviert

Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

278 Newbury St, Boston, MA 02116-2427

Restaurantbereiche

Zusätzliche Informationen

Querstraße
Gloucester St. and Newbury St.
Gebiet
Back Bay
Öffnungszeiten
Abendessen Mo.–Sa. 5:00 Uhr–22:00 Uhr So. 15:30 Uhr–20:00 Uhr Brunch Sa., So. 12:00 Uhr–15:00 Uhr
Preisklasse
51 USD und darüber
Küchen
Italienisch
Restaurantart
Zwangloses Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Auf der Straße
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Ken Oringer, Alex O'Connor
Weitere Details
Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Komplette Bar, Rollstuhl-Zugang, Terrasse/Im Freien, Vegan, Wein

Website
https://facciaafacciaboston.com/
Telefonnummer
(857) 991-1080
Räume für private Veranstaltungen
Whether it’s a business dinner for 12 or a retirement party for 100, we’ll help make your event memorable. From plated dinners to cocktail parties, our team will help you customize every detail of your event. Curate your own menu from our coastal-Italian offerings and snacks, and create a fully customized menu of select cocktails, wine and beer.

Faccia a Faccia

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Marathon Monday Party

SNACKS

grandma bread8,00 $

stuffed olives12,00 $

potato chips22,00 $

carcioffi fritti18,00 $

whipped ricotta17,00 $

mozzarella sticks24,00 $

CRUDO

bluefin tuna tartare*21,00 $

hamachi*23,00 $

sicilian*24,00 $

island creek oysters*9,00 $

SMALL PLATES

farmer’s market salad17,00 $

heirloom chicories17,00 $

burrata21,00 $

octopus22,00 $

lamb ribs21,00 $

grilled nantucket bay scallop31,00 $

iberico sausage23,00 $

cappelletti36,00 $

maltagliati41,00 $

squid ink trottle35,00 $

risotto alla vongole36,00 $

paccheri bolognese38,00 $

rigatoni cacio e pepe29,00 $

tajarin95,00 $

seasonal pasta tasting96,00 $

MEATS & FISH

branzino "christmas style"44,00 $

chicken milanese42,00 $

black garlic skirt steak*48,00 $

burger & fries21,00 $

black garlic skirt steak48,00 $

chicken milanese41,00 $

grilled scituate lobster61,00 $

Crudo

sicilian*24,00 $

island creek oysters*9,00 $

Snacks

stuffed olives12,00 $

potato chips22,00 $

whipped ricotta17,00 $

carciofi fritti18,00 $

mozzarella sticks18,00 $

Small Plates

farmer’s market salad17,00 $

burrata21,00 $

octo dog22,00 $

BRUNCH-ISH

cacio e pepe scramble18,00 $

breakfast sandwich17,00 $

eggs in purgatory19,00 $

pancake15,00 $

eggs & bacon14,00 $

spaghetti carbonara26,00 $

squid ink trottole35,00 $

SWEETS

baked sorrentina16,00 $

tiramisu16,00 $

affogato10,00 $

baci di dama9,00 $

formaggio13,00 $

SCOOPS

gelato12,00 $

Sorbetto12,00 $

DESSERT COCKTAILS

espresso martini18,00 $

solero16,00 $

caffe corretto15,00 $

SPRITZ

spa day17,00 $

slice of sorrento17,00 $

drop the beet18,00 $