Est. India

Roll

• Nan Rolls

  open ended nans with filling, house chilli dressing, crispy leaves

  • Keema6,50 £
  • Chicken6,25 £
  • Chana5,95 £

Dosa & Utthapam

• Dosa

  Served with sambar and coconut chutney. Thin rice and lentil crepe filled with choice of

  • Lamb9,80 £
  • Chicken9,00 £
  • Vegetable8,50 £

• Masala Utthapam8,50 £

  Served with sambar and coconut chutney. Thick rice and lentil pancake topped with onion, tomatoes and chilli

Small Plates

• Papadum and Chutney

  • per person1,50 £

• Papri Chatt4,95 £

  medley of crispy wafer, puffed rice, onions, coriander, chilli, tamarind sauce and yoghurt

• Stuffed Paneer Tikki

  cottage cheese filled with raisin, pan seared

  • Small4,75 £
  • Main9,00 £

• Samosa

  aromatic spiced mix vegetable or lamb mince seasoned with herbs, wrapped with light pastry, crispy fried

  • Meat4,80 £
  • Vegetable4,20 £

• Makai Aloo Tikki4,75 £

  deep fried, corn and potato cake

• Pav Bhaji4,50 £

  minced vegetable, and served with toasted buttered bap

• Keema Pav5,50 £

  spicy minced lamb with peas served with toasted buttered bap

Tandoor & Grill

• Kebab Platter18,00 £

  Platter includes achari chicken tikka, kashmiri lamb chops, kakori kebab and murgh champan. Served with two mini nan, salad and mint & coriander chutney. Great as a sharing plate or as a main

• Tandoori Broccoli

  broccoli florets, marinated with aromatic spices, and yoghurt

  • Small3,90 £
  • Main7,40 £

• Malai Jhingha

  king prawn, aromatic spice, cheese, garlic, green chilli, saffron

  • Small6,50 £
  • Main11,90 £

• Murgh Ki Champen

  chicken breast, fresh coriander, mint and green chilli

  • Small4,75 £
  • Main8,95 £

• Aachari Chicken Tikka

  braised chicken, pickling spices

  • Small4,75 £
  • Main8,95 £

• Kashmiri Lamb Chops

  rack of lamb, cardamom, kashmiri spices

  • Small5,25 £
  • Main11,80 £

• Kakori Kebab

  fine lamb mince, aromatic spices

  • Small4,50 £
  • Main8,50 £

• Kasundi Fish Tikka

  salmon cubes marinated with kashundi mustard, cooked in tandoor

  • Small5,50 £
  • Main10,90 £

• Bhatti Ka Murgh

  chicken, hung yoghurt and spices, roasted in tandoor

  • Small4,75 £
  • Main8,95 £

Dum Biryani's

• Lamb, Chicken or Vegetable10,90 £

  Dish of the moghul empire, basmati rice, aromatic spices, steamed in sealed pot. Served with raitha

Vegetable

sides - £4.50, main - £8.50

• Mushroom Bhaji

  sauteed mushroom, with onion and curry leaf

• Baingan Massala

  baby aubergine with onion and tomato massala

• Bhindi Masala

  okra with onion and tomato masala

• Yellow Tarka Dall

  mixed lentil tempered with garlic

• Kadai Paneer

  stir fried homemade cheese with peppers and onion

• Gobhi Mutter

  cauliflower and garden peas lightly spiced

• Saag Aloo

  spinach and potatoes

• Sagg Bhaji

  spinach in light spices and garlic

• Jeera Aloo

  sauteed potatoes with spices and cumin

Main Course

below can be made with chicken, lamb, prawn or vegetable

• Kerala Chicken Curry9,45 £

  Hot south indian curry. Roasted spices, keralan chilli and curry leaf

• Chicken Korma Badami9,45 £

  tender chicken in luckhnawi style, cashew nut, rich creamy sauce, aromatic spices

• Methi Murgh9,45 £

  boneless chicken, fresh roasted fenugreek leaves, green chilli

• Chicken Jalfrazi9,45 £

  a hot preparation with green chillies and red & green peppers spiced with garlic, ginger and cumin

• Karhai Murg9,45 £

  north indian specialty, chicken cooked with onions, peppers and ground spices

• Chicken Kali Mirch9,45 £

  crushed black pepper, black cardamom and cashew nut paste infused with ginger, garlic and cinnamon

• Railway Lamb Curry10,45 £

  a rustic home style curry, tender pieces of lamb and potatoes with blend of aromatic spices

• Palak Lamb10,45 £

  aromatic kashmiri lamb dish is prepared with spinach and flavoured with kashmiri spices

• Chicken Tikka Masala9,45 £

  spiced chicken tikka, simmered in rich creamy tomato and fenugreek sauce

• Bhutani Lamb10,45 £

  medium-strength fresh spices, onion, and tomatoes

• North Indian Fish Kari10,90 £

  fish cubes cooked with onion, tomato masala and fresh coriander and ginger

• Bengal Prawn Curry10,75 £

  from west bengal, prawn cooked with mustard

Rice

• Steamed Basmati Rice2,50 £

• Pilau Rice2,75 £

• Peas Pilau2,95 £

• Mushroom Rice3,50 £

Bread

• Paratha2,40 £

• Roti2,25 £

• Nan2,25 £

• Keema Nan3,50 £

• Garlic & Coriander Naan2,95 £

• Peshawari Naan3,50 £

• Cheese Nan3,50 £

Side

• Raitha2,20 £

• Kachumber Salad3,00 £

• Massala Wedges2,75 £

• Red Onion and Tomato Salad4,00 £

• Punjabi Salad1,50 £