Eduardo's Italian

4.1

4,1

196 Bewertungen

31 bis 50 Euro

Italienisch

Tisch reservieren

2 Personen

16. Feb. 2025

19:00

Heute 5 Mal reserviert

Besondere Anlässe
Bezaubernd
Sitzmöglichkeiten im Freien

Eduardo´s Italian specializes in a unique style of Italian cuisine and serves up delicious grilled food, and salads. Every one of our delicious dishes can be complemented by their selection of cocktails, domestic and imported beer, and wines. Eduardo´s staff is here to help create a cozy environment to enjoy a special night of dining

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
31 bis 50 Euro
Küchen
Italienisch, Modern italienisch
Öffnungszeiten
Mittagessen So. 12:30 Uhr–17:00 Uhr Abendessen Mo.–Fr. 18:30 Uhr–22:00 Uhr Sa. 18:30 Uhr–22:30 Uhr So. 18:30 Uhr–21:00 Uhr
Telefonnummer
603 03 98 73
Website
https://eduardositalian.com/
Zahlungsmethoden
Mastercard, Visa
Dress code
Legere Geschäftskleidung
Küchenchef
Chef Steven Saunders

Ort
Av. de las Brisas 117, Villamartín, Alicante 03189
Gebiet
Pilar de la Horadada
Parking details
Ohne
Weitere Details
Bar/Lounge, Cocktails, Glutenfreie Optionen, Kamin, Komplette Bar, Raucherbereich außen, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Vegan, Wein

Was 196 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.1

4,1 basierend auf den neuesten Bewertungen

4,1Essen
4,3Service
4,5Ambiente
4,3Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Spain
Am häufigsten gebucht

196 Bewertungen

J
Justin
London
1 Bewertung
5.0
1 Bewertung
Vor 7 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Fabulous food and service. It’s more than value for money. Definitely recommend and go back.
War diese Bewertung hilfreich?
M
Mary
Spain
1 Bewertung
2.0
1 Bewertung
Besucht am 2. Februar 2025
1. Gesamt 2
2. Essen 1
3. Service 1
4. Ambiente 3
The menu is not as good as when we were there in October 2024. We went for the roast beef dinner. Beef was practically raw. Small bowl with cauliflower that was shared between 3. Dish was freezing cold. Meals all served in round type bowls. What happened to the plates for main course? So dissapointed won't be there again.
War diese Bewertung hilfreich?
C
Clive
Spain
1 Bewertung
2.0
1 Bewertung
Besucht am 2. Februar 2025
1. Gesamt 2
2. Essen 2
3. Service 3
4. Ambiente 3
My wife ordered the pork roast dinner but there was no meat only crackling and fat. She complained but they said this was new pork menu. Two other couples near us also complained of no pork meat. Quantity on plates has reduced since last eating at Eduardo’s. Plates are smaller. They did reduce the bill by 20%. Meals at Eduardo’s have always been good but this meal was very disappointing.
War diese Bewertung hilfreich?
W
William
Yorkshire
1 Bewertung
5.0
1 Bewertung
Besucht am 2. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had not been to Eduardo’s Restaurant for quite a while & today was absolutely fabulous & we will go back. The food was very very good & the chef certainly knows what he is doing. Thank you
War diese Bewertung hilfreich?
R
Richard
Spain
1 Bewertung
5.0
1 Bewertung
Besucht am 26. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The service from the staff was first class great teamwork and the food was plentiful & excellent we will be back. The entertainment was also very good. Thank you
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P
Patricia
Spain
1 Bewertung
5.0
1 Bewertung
Besucht am 26. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 4
4. Ambiente 5
Lovely ambience . Music ,food , comfortable furniture . Service a bit slow but not too bad
War diese Bewertung hilfreich?
B
Betty
Spain
2 Bewertungen
5.0
2 Bewertungen
Besucht am 19. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Went to edwardos for Sunday lunch with friends beautiful meal entertainment was very good easy listening staff very attentive so will definitely be coming back 😊
War diese Bewertung hilfreich?
j
jillian
Liverpool
1 Bewertung
4.0
1 Bewertung
Besucht am 19. Januar 2025
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
Our starters and desserts were excellent and the lamb, mashed and roast potatoes, carrots, stuffing and gravy were very good. However, parsnip needed caramalising, cauliflower cheese was stringy with not enough cheese sauce. The worst thing was the Yorkshire pudding which was black and rock hard and completely inedible. A few problems that could be easily rectified.
War diese Bewertung hilfreich?
A
Anthony
Spain
1 Bewertung
5.0
1 Bewertung
Besucht am 19. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Sunday Lunch . 19th January A really good experience, super lunch , table service was as good as it gets. the ambiance of the restaurant was also very good,making the whole time there memorable. we have friends from England over for a long week end, Who said how lucky we are to have a restaurant like yours nearby. the icing on the cake had to be the duo loudmouth. fantastic. thanks again.
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S
Stephen
VIP
Bath
3 Bewertungen
3.0
3 Bewertungen
Besucht am 16. Januar 2025
1. Gesamt 3
2. Essen 2
3. Service 5
4. Ambiente 5
One of our greatest pleasure is visiting this restaurant arriving on the 12th we looked forward to our visit on the 16th. On arrival the staff greeted us by our first name. And always remember our drinks order. Staff 100% perfect. Then came the menu at first we were shocked by the much reduced menu. Finding it hard to choose I opted for garlic prawns. Prawns to me overcooked but I’m no expert would I have again yes only because starters list very restricted. Mains had sea bass nice chunky fish. Leeks to me were undercooked. So I left. Side of potato’s to me was chips cut in to small chunks dressed with chopped tomatoes and herbs. Wife had soup which she felt was like baby food texture to thick. Mains pork with corn mash not like at all did eat. Pork large portion but to fatty. Desert wife opted out me I had the doughnut. Custard nice but the doughnut was nothing special. This restaurant has always been perfect I could eat there every night over a week and find a different meal every night. A while back another chef changed the menu though he removed many things what he replaced with the taste buds were buzzing. But was pleased to see over the months many items returning. My opinion the previous menus were perfect and working. If new chefs want to show their individuality then why not do a chefs special try each one over a few months and add to main menu if successful. When we return with our family I don’t think they would want the current menu. Nor would many other families
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FAQ

Eduardo's Italian wurde mit 4,1 Sternen von 196 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

16. Feb. 2025

19:00

Heute 5 Mal reserviert

Av. de las Brisas 117, Villamartín, Alicante 03189

Restaurantbereiche

Zusätzliche Informationen

Gebiet
Pilar de la Horadada
Öffnungszeiten
Mittagessen So. 12:30 Uhr–17:00 Uhr Abendessen Mo.–Fr. 18:30 Uhr–22:00 Uhr Sa. 18:30 Uhr–22:30 Uhr So. 18:30 Uhr–21:00 Uhr
Preisklasse
31 bis 50 Euro
Küchen
Italienisch, Modern italienisch
Restaurantart
Zwangloses Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Ohne
Zahlungsmethoden
Mastercard, Visa
Küchenchef
Chef Steven Saunders
Weitere Details
Bar/Lounge, Cocktails, Glutenfreie Optionen, Kamin, Komplette Bar, Raucherbereich außen, Rollstuhl-Zugang, Späte Öffnungszeiten, Terrasse/Im Freien, Vegan, Wein

Website
https://eduardositalian.com/
Telefonnummer
603 03 98 73

Eduardo's Italian

Tisch reservieren

Restaurantbereiche

Zusätzliche Informationen

Speisekarte

Was 196 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant Eduardo's Italian bewertet?

Nimmt Eduardo's Italian derzeit Reservierungen an?

Tisch reservieren

Restaurantbereiche

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