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Look ahead at the menu if you can before booking as it's not too large.","submittedDateTime":"2024-05-19T18:24:47Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"mainefoodie","isVip":null,"profileColor":"ICECREAM","initials":"m","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":133,"endIndex":137,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109849792-180027655258","text":"A wonderful experience. The hostess was so welcoming and honored a request for a corner table. The decor and ambiance are stunning. I just wish the lighting was a tiny bit brighter or fireplace was lit (it was cold & rainy outside). Charlie was a wonderful server - perfect. Food was very, very good especially the duck - I just wish there was a crispy skin. It would have been a “10”. 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The service was impeccable; they operate on a system whereby all of the staff provided food and drink service, though you have one designated server. Our server, Danielle, couldn't have been more helpful and attentive. She was straight with us when it came to various food selections. In the end, we felt we made all of the right choices. We rated the food a bit lower only because the duck breast we ordered was a bit sinewy and chewy. Otherwise, our food selections we're all really good; cauliflower soup, autumn salad. scallops, cavatappi with short-rib, pork belly, seafood stew, duck, and donuts. In addition, our cocktails, the Old Fashioned, were sublime. The pacing was spot-on, and we left feeling very full, and very satisfied.","submittedDateTime":"2023-10-28T22:30:28Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1001,"endIndex":1005,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109839384-150062352735","text":"My husband ordered the duck entre and loved it. He enjoyed the beef tartare as his first course. I had the risotto for my first course and it was so delicious with mushrooms and peas. I had the sea bass entre. The fish was cooked to perfection. We have been to Earth several times and always enjoy our meal and the atmosphere.","submittedDateTime":"2023-08-25T18:27:04Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BetsyS","isVip":true,"profileColor":"PLUM","initials":"BS","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":23,"endIndex":33,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/51897756/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/51897756/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/51897756.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/51897756.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"85798-f1b15f1c2450d67b034e34be8a2bbc12","name":"LOBSTER FETTUCCINE","description":"Maine poached lobster piquillo pepper citrus bread crumb parmesan","reviewCount":4,"reviews":[{"reviewId":"OT-85798-2109853413-140120961484","text":"Adian was an incredible server, bright and full of laughs. The food was divine. We had scallops, pea risotto, beef torture, tuna sashimi, crabcakes, Venison, duck, chocolate tart and berry cake, and they brought out a complimentary fettuccine appetizer and two complimentary flutes of wine for our anniversary. All of the food was memorable. Liked waiting out by the fire while our table was being prepared, it was a warm glow while the sun started to set on a chilly night.","submittedDateTime":"2024-06-13T16:23:53Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Sonny","isVip":null,"profileColor":"MUSTARD","initials":"S","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/65449095.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":232,"endIndex":242,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109838234-130022362153","text":"Earth is an interesting restaurant. The decor is quite nice with low level lighting. First of all, it is fine dining...however, ladies in the restaurant made an effort to dress nicely but many men came in T-shirts & shorts. Call me crazy, but that changes how I feel about the evening. There is a bar, but it is tiny - 4 seats. The wine list is very impressive, but overpriced. We are familiar with many of the wines and how much they cost and there was a 5 to 6 times markup. In addition, given the list, there was apparently nobody who had the role of wine expert to discuss or advise on the wine. We asked about the difference between a Burgundy Red and an Italian Barbera and our waiter asked what we were eating. We said it didn't really matter. We just wanted to discuss one vs. the other. It became clear he knew nothing about wine. We asked if there was someone there who was knowledgeable about the wines and he said he was the one. We ordered a wine and he brought the wrong one. When we asked for the correct one he totally mispronounced it. So - suggestion to the restaurant - if you are going to have a wine list like you have, you should have someone on site who can discuss the wines with people who care and your waiters shouldn't pretend they know anything if they don't. As for the food, our starters of Beef Tartare and Tuna Sashimi were both delicious. The next course we chose the Scallops and Rabbit Ragu Pasta. My husband liked the scallops. My pasta had not one speck of discernible meat (it did have a nice flavor), but I know meat was there because I bit down on two small pieces of rabbit bone. Next course was Lobster and I had Bass. My husband liked the lobster. He thought is was an inventive and tasty dish. My bass had a good sauce, but the fish was over-cooked and therefore a little dry. We both chose the Frangipane Rhubarb Tart. The crust was so hard it was difficult to cut. The doughnuts (which were complimentary) were delicious.","submittedDateTime":"2023-08-07T15:51:51Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"AKDL","isVip":null,"profileColor":"ICECREAM","initials":"AK","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1706,"endIndex":1713,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109835975-100029072450","text":"My previous meals at Earth have always been 5 stars. This last meal didn’t live up to my expectations. The first of tuna and second course of risotto were quite good. The main course lobster was fine. The banana bread dessert was disappointing. Guessing it was just an off night. The service was very good. I will definitely try Earth again in the future.","submittedDateTime":"2023-07-03T02:05:11Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"Lulu","isVip":null,"profileColor":"PUMPKIN","initials":"L","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/59996191.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":186,"endIndex":193,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109821375-130014161133","text":"This was our first visit to Earth (the restaurant ,, lol ). We went based on having seen an article about the 10 restaurants in the U.S. not to miss. Well, I'm overall surprised by the amount of five stars Earth has received, My wife had he fired artichokes which were excellent. I had the salmon sashimi which was ok but being a sushi snob it was less then. It was also just a very small appetizer .. almost laughable. We did receive a complimentary mushroom risotto which was excellent and well proportioned. For our main mean my wife had the peking duck with snow peas. There was all of two snow peas on the plate.. lol. The duck was quite good and a parsnip puree accentuated the flavor of the duck. I found the duck to be somewhat tough but my wife said that was duck and so so ok. I had the Thai seafood stew. Both the flavor and level of spiciness 'were excellent, however, the quality and quantity of seafood were indeed less then. There were two small mussels to be found somewhere, two scallops which were very good, two shrimp which were just ok and a small piece of lobster which was very tough, almost like it was beyond it's time of best usage for freshness. For dessert we got the donuts and the panna cota. The donuts were very good but really nothing different than getting a warm glazed donut at Krispy Creme. The donuts came with but three \"spoonfuls\" of vanilla ice cream. The panna cota was very tasty however the consistency was quite a bit firmer than to what I usually experience with good panna cota. The panna cotta also came with but three \"spoonfuls\" of coffee ice cream. The service was good but really just ok ... no complaints but no \"wow\" either. We ate in the porch section of the restaurant just off of the main dining room. We had a nice view of the pond and the gardens. I was pleased to have been seated here since the main dining room was playing somewhat of a continuous heavy beat music, The bar was also part of the main dining room.","submittedDateTime":"2022-06-01T12:35:06Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"garyd","isVip":null,"profileColor":"ICECREAM","initials":"g","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":1092,"endIndex":1099,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/71845659.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/71845659.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/71845659.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/71845659.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"85798-48e36668d154e07d9ca8ef28d748b852","name":"DOUGHNUTS","description":"sassafras and sarsaparilla glaze vanilla ice cream","reviewCount":18,"reviews":[{"reviewId":"OT-85798-2109851418-170201880077","text":"An amazing evening. Fantastic service, delicious food. Perfect intimate yet casual setting. I look forward to returning. The donuts are delicious","submittedDateTime":"2024-06-15T02:31:26Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":true,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":125,"endIndex":131,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109847493-150179375085","text":"We were there for my husband's 65th birthday. Our server brought a champagne for us as a birthday gesture. My husband's main course was incorrect but the correct main came out fairly quickly. The entry into the restaurant needs something to block the cold air. The food was delicious. It's hard not to order the 4 or more option as one wants to try as many items as possible. The Happy Birthday donuts were beyond yummy. We thoroughly enjoyed the dinner. You could tell the timing of chef, server and tables was starting to get a bit crazy from 7pm on. We had a 5:30 reservation and left at 8:30. We will be recommending our dinner to many friends.","submittedDateTime":"2024-02-18T19:38:44Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CarolW","isVip":null,"profileColor":"ICECREAM","initials":"CW","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":395,"endIndex":401,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109841457-180058370828","text":"Such a wonderful experience at Earth. I was looking forward to this reservation all summer and it did not disappoint. The restaurant itself is stunning and charming. We opted for the 4 courses at $95- it felt like a no brainer. We had the summer salad/crab cake, barely risotto/lamb ragu, halibut/sirloin, chocolate cake/blueberry cake and the donuts. Can’t wait to be back!","submittedDateTime":"2023-09-04T20:55:22Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CathrynH","isVip":null,"profileColor":"MUSTARD","initials":"CH","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":344,"endIndex":350,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109836016-110043640791","text":"Our favorite restaurant in Maine! Great spot for special occasions. Everything is superb and we especially enjoyed the cocktails, steak tartare and the doughnuts! Our server, Aidan, was excellent as well just as he was when we dined here previously, which he remembered!","submittedDateTime":"2023-08-25T17:07:35Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BostonFoodie","isVip":true,"profileColor":"PLUM","initials":"BF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":154,"endIndex":163,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-85798-2109835538-100009091520","text":"Beautiful location and stunning atmosphere. Seriously the best pasta dish I have ever had. 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Das Earth verspricht ein unvergessliches kulinarisches Erlebnis, nach dem Sie sich schnell zurücksehnen werden. Das Earth liegt eingebettet in Balmsambäume und Birken. Es ist eine gelebte Vision, die auf Gemeinschaft beruht und eine Verbindung herstellen möchte zwischen der Welt der gehobenen Küche und den Bauern und Landarbeitern, die die Zutaten für unsere außergewöhnlichen Kompositionen liefern. Einfach und dennoch innovativ - unserer Chefkoch Justin Walker kreiert seine Gerichte nach dem Motto "vom Hof direkt auf den Tisch". Neben Fleisch und Meeresfrüchten aus der Region kommen die Zutaten aus einem von zwei Bio-Gärten vor Ort. Sie werden täglich neu geerntet und werden bei der Zubereitung der Gerichte verwendet. Sie verschaffen Ihnen ein einzigartiges Geschmackserlebnis, das nur frische Zutaten erzeugen.
Zusätzliche Informationen
Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
51 USD und darüber
Küchen
Moderne amerikanische Küche, Vom Hof auf den Tisch
Bewertungen für Earth at Hidden Pond von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.8
4,8 basierend auf den neuesten Bewertungen
4,8Essen
4,8Service
4,9Ambiente
4,5Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Maine
Bestes Ambiente
Maine
Auserlesene Weine
Maine
Romantisch
Maine
Malerische Aussicht
Maine
Besondere Anlässe
Maine
Am häufigsten gebucht
Southern Coast
Beste Gesamtbewertung
Southern Coast
Bestes Essen
Southern Coast
Bester Service
Southern Coast
Bestes Ambiente
Southern Coast
Bestes Preis-Leistung-Verhältnis
Southern Coast
Innovativ
Southern Coast
Gesund
Southern Coast
Auserlesene Weine
Southern Coast
Romantisch
Southern Coast
Besondere Anlässe
Southern Coast
Belebt
Southern Coast
Am häufigsten gebucht
3.481 Bewertungen
OT
OpenTable-Gast
Greater Boston7 Bewertungen
5.0
Besucht am 9. Juni 2019
Gesamt 5
Essen 5
Service 5
Ambiente 5
Amazing!!!!!
War diese Bewertung hilfreich?
EM
EliseM VIP
Raum New York7 Bewertungen
5.0
Hat das Restaurant heute besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Amazing as always!!! Best donuts in the World and really love the carrots…life is all about balance lol!
War diese Bewertung hilfreich?
H
Heather VIP
Orlando86 Bewertungen
5.0
Vor 1 Tag besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Food was very good and the service provided by Charlie, our waiter, was exceptional. It’s always nice to see him when we dine there. It’s really nice that Earth has been able to maintain the year-round consistency.
War diese Bewertung hilfreich?
m
marianne
Raum New York1 Bewertung
5.0
Vor 1 Tag besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Earth was an exceptional dinning experience
Every course was a culinary delight the ambience was very relaxing and service was great even the valet was gracious
Will definitely dine there again
War diese Bewertung hilfreich?
C
Christal VIP
Raum New York5 Bewertungen
5.0
Vor 5 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Beautiful dining experience. Food is deliciously prepared, service very attentive. Special evening celebrating our anniversary and our server Danielle had “surprises” to accentuate our anniversary. Overall, a memorable experience.
War diese Bewertung hilfreich?
A
Alex
Unspecified1 Bewertung
5.0
Vor 6 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Our server, Adian, took amazing care of us. Highly recommend dining at Earth at Hidden Pond - an amazing dining experience through and through. Will definitely be back !
War diese Bewertung hilfreich?
J
Jenny VIP
Las Vegas10 Bewertungen
5.0
Vor 6 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 4
Food, staff, service was superb from start to finish. Absolutely loved it.
War diese Bewertung hilfreich?
B
Bambi
Oklahoma City3 Bewertungen
4.0
Vor 6 Tagen besucht
Gesamt 4
Essen 3
Service 4
Ambiente 4
The food was not hot when delivered to the table. Portion for the first was a bit small, dessert was small as well. He had the flourless chocolate cake.
War diese Bewertung hilfreich?
D
Drew VIP
Greater Boston48 Bewertungen
5.0
Vor 6 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
One of the most memorable dining experiences. Love coming here!
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Greater Boston5 Bewertungen
5.0
Vor 6 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
We were exited to snag a last minute reservation for Earth. I’ve been there several times and it never disappoints. Started with the ‘humble’ old fashion and it was delicious. I then had the spring salad (fresh and flavorful), followed by the lobster fettuccini, then scallops and ended the meal with a scrumptious cheese cake. Almost forgot we started with oysters. Food, service, ambience were all outstanding ❤️
War diese Bewertung hilfreich?
FAQ
Earth at Hidden Pond wurde mit 4,8 Sternen von 3481 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.