Brian Dunsmoor’s namesake restaurant, Dunsmoor, is the latest iteration of his ongoing exploration of American heritage cooking. It is, first and foremost, a restaurant for the community that surrounds it, and a loving expression of the relentless research that has informed his cooking for the last ten years.
We offer the full menu at tables in our dining room and at the chef's counter, as well as at our outdoor tables. Reservations are recommended but we make every effort to accommodate walk-ins when possible.
Dunsmoor's wine bar, accessible either through the restaurant or via its own door on Ave 35, does not accept reservations and serves a limited menu of our raw and larder items.
Deshalb ist es eine Ikone
Von der OpenTable-Redaktion: Nur wenige Köche beherrschen ihr Handwerk so gut wie Brian Dunsmoor, der seine ersten Erfahrungen im gefeierten Hatchet Hall in Culver City sammelte – und 2022 das eigene Restaurant unter seinem Namen eröffnete. Lange, mit Kerzen geschmückte Tische machen das Lokal zur perfekten Date-Location für Gourmets, die feurige Gerichte wie über Holz geröstete Austern und Schweinekoteletts mit Pilzkruste lieben. Ein absolutes Muss ist das Maisbrot mit Sauerrahmbutter.
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.8
4,8 basierend auf den neuesten Bewertungen
4,8Essen
4,8Service
4,8Ambiente
4,5Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Los Angeles
Amerikanisch
Pasadena
Beste Gesamtbewertung
Pasadena
Bestes Essen
Pasadena
Bester Service
Pasadena
Bestes Ambiente
Pasadena
Bestes Preis-Leistung-Verhältnis
Pasadena
Trend-Restaurant
Pasadena
Nachbarschafts-Restaurant
Pasadena
Auserlesene Weine
Pasadena
Am häufigsten gebucht
935 Bewertungen
T
Thor
Philadelphia
3 Bewertungen
3.0
3 Bewertungen
Hat das Restaurant heute besucht
Gesamt 3
Essen 4
Service 3
Ambiente 3
The quality, especially service, has diminished in the past year. I was a big fan when they opened, but in two recent visits, I was disappointed.
On both occasions, the host was particularly unhelpful. Yesterday she was even ambivalent while we waited 25 minutes past our reservation time. She instructed us to wait in the bar, but there was no room in the bar. She seemed irritated with us as we stood instead at the entrance and waited for our table. The only alternative was to stand outside in the rain. When she finally seated us, there was no apology or acknowledgement.
The service team does know the menu, but they are not coordinated between themselves. Multiple servers came to ask the same questions, and on a humorous note, the somm recommended a bottle of wine, but then apparently departed for the evening without telling our server which wine or what the price was (it eas off menu). When finished, one server cleared the empty bottle, then the other server came and asked if we could remember the name of the wine and the price so he could put it on the bill. One server also told us a story about a customer who was banned from the restaurant. While banter is banter, this is not a customer-friendly topic, kind of threatening.
Also, why do servers show up at a table carrying dirty dishes from another table? That’s unappetizing and more like a diner than a restaurant with a $300 tab.
James Beard winning chef Michael Solomonov spoke about his success by underlining the importance keeping one eye on the kitchen and one eye on the front of house. At Dunsmoor, no one is keeping an eye out on the front of house.  I worry that the fact that it’s crowded only encourages the owners to believe that they’re doing fine when in reality the place already needs an overhaul. Fingers crossed. NELA needs good restaurants, and this one was promising until it wasn’t.
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J
Jackie
Los Angeles
18 Bewertungen
3.0
18 Bewertungen
Vor 3 Tagen besucht
Gesamt 3
Essen 3
Service 5
Ambiente 3
All I read was about how this place has amazing food and I can say all of what we ordered was just “ok.”
The famous cornbread was missing something.
The mushrooms were cold.
The chive potatoes were good but also not that warm.
The rib eye was nothing special. It wasn’t warm enough and the flavor was lacking.
Overall I was disappointed in the food. It was also too loud.
The service was good.
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A
Aaron
Los Angeles
3 Bewertungen
5.0
3 Bewertungen
Vor 3 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
One of the best meals in Los Angeles . Amazing food start to finish
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G
Garrett
Los Angeles
2 Bewertungen
VIP
5.0
2 Bewertungen
Vor 4 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
I have to say, Ive been to Dunsmoor only a few times, but it feels like it just keeps getting better and better and the restaurant and food were already incredible the first time. The service is always top notch and the atmosphere is a really great vibe. I can't say enough great things about Dunsmoor.
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F
Fedor
Phoenix
3 Bewertungen
3.0
3 Bewertungen
Vor 4 Tagen besucht
Gesamt 3
Essen 5
Service 1
Ambiente 4
the food was absolutely great - could not ask for much better. The experience was marred by an obnoxious waiter (just one person - male with blond hair) who decided to be demeaning to the table. We had the oysters (great) and one of our table requested some vinegar - entirely a diners choice - when removing the vinegar, he chose to say "and how was the vinegar?". Unprofessional and from that point on we had terrible service from him. The other wait staff were delightful and took over our table. Particularly the sommelier
1 Person fand das hilfreich
Y
Yoni
Los Angeles
3 Bewertungen
5.0
3 Bewertungen
Vor 6 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Genuinely lovely time at Dunsmoor! Will absolutely go back for more drinks and southern hospitality. Food was delicious and full of flavor.
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B
Brandon
Los Angeles
4 Bewertungen
VIP
5.0
4 Bewertungen
Besucht am 16. November 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
One of my favorite spots in town! Hands down. Top notch food and service is always great.
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OT
OpenTable-Gast
Los Angeles
1 Bewertung
3.0
1 Bewertung
Besucht am 13. November 2024
Gesamt 3
Essen 4
Service 3
Ambiente 4
Refused to serve fries in the dining room “only available at the bar”
32 oz ribeye is actually bone in and included in the weight. Not writting on menu
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J
James
Los Angeles
8 Bewertungen
5.0
8 Bewertungen
Besucht am 10. November 2024
Gesamt 5
Essen 5
Service 5
Ambiente 5
Open fire cooking. Great menu and really good service for a Saturday night. Fun space. Highly recommend
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M
Mario
Raum New York
2 Bewertungen
VIP
4.0
2 Bewertungen
Besucht am 7. November 2024
Gesamt 4
Essen 4
Service 5
Ambiente 5
A very good restaurant, althou, when i ask for two dishes at the menu, both are finished.
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FAQ
Dunsmoor wurde mit 4,8 Sternen von 935 OpenTable-Gästen bewertet.
Dunsmoor bietet Geschenkkarten an, die Sie hier erwerben können.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.
