DePaul's Table - Modern Italian Steakhouse

APPETIZERS

• * BIG EYE TUNA TARTARE22,00 $

  avocado, crispy wontons, spicy aioli

• V - STUFFED EGGPLANT ROLLATINI18,00 $

  whipped ricotta, mozzarella, marinara

• KONA CRUSTED FILET TIPS 22,00 $

  shallots, mushrooms, demi-glace sauce

• CUSTOM BLEND MEATBALLS 18,00 $

  three 4oz meatballs, whipped ricotta, marinara

• CALAMARI FRITTI 20,00 $

  mint, peppers, garlic butter marinara sauce

• SEAFOOD MAC & CHEESE 24,00 $

  jumbo lump crab, lobster, cheese sauce

• GF|V - ROASTED CAULIFLOWER 15,00 $

  lemon greek yogurt, chili honey

• SHRIMP FRA DIAVOLO 18,00 $

  roasted tomato, garlic, white wine, chili flakes, grilled toast points

• CLASSIC OYSTERS ROCKEFELLER 20,00 $

  creamed spinach, hollandaise, toasted bread crumbs

• GF - WOOD FIRED OCTOPUS 21,00 $

  romesco, salsa verde

• GF - BLACKENED SHRIMP 18,00 $

  sweet pepper remoulade

• PHILLY CHEESESTEAK SPRING ROLLS 17,00 $

  spicy ketchup

• GF|V - CRISPY BRUSSEL SPROUTS 18,00 $

  sweet chili glaze, toasted almonds, spicy aioli drizzle

• GF - CANDIED NUESKE BACON 18,00 $

  thick cut, apple bacon jam

• HERB CRUSTED BONE MARROW 18,00 $

  roasted garlic butter, roasted bread crumbs, toasted baguette

• V - MAPLEBROOK FARMS BURRATA 18,00 $

  eggplant caponata, toast points, balsamic glaze

• * BEEF CARPACCIO20,00 $

  thinly sliced rare filet mignon, served with arugula, crispy garlic, capers, shaved parmesan cheese and toast points

• STEAMED CLAMS20,00 $

  garlic, white wine broth, toast points

• 1/2LB ALASKAN KING CRAB LEGS (Market Price)

  steamed, drawn butter

SOUPS

• FRENCH ONION 14,00 $

  gruyere, three onions, thyme, crouton

• LOBSTER BISQUE 17,00 $

  sherry gastrique

STARTER SALADS

{grilled shrimp $15, salmon $21, chicken $13 or steak $15}

• GF|V - SIMPLE MARKET GREENS 12,00 $

  ruby arcadian greens, EVOO, lemon, cucumbers, tomato

• GF|V - PEAR SALAD 16,00 $

  mixed greens, diced pears, feta cheese, candied pecans, golden raisins, honey peach vinagrette

• GF - WEDGE 16,00 $

  tomato, bacon, crumbled blue cheese

• HEARTS OF ROMAINE CAESAR 15,00 $

  house made croutons

• GF|V - ROASTED BEET SALAD 16,00 $

  goat cheese, kefir dressing, roasted walnuts

ENTREE SALADS

• GF - DRY AGED STEAK 30,00 $

  mixed greens, maytag blue cheese, honey balsamic vinaigrette

• GF - POACHED LOBSTER COBB 34,00 $

  sweet maine lobster, cucumbers, diced nueske bacon, radish, corn, tomatoes, guacamole, truffle dijon dressing

• CHICKEN MILANESE 28,00 $

  baby arugula, heirloom cherry tomatoes, red onions, shaved parmesan, lemon oil

ENTRÉES

Sauces + Rubs $3 | kona dusted, peppercorn encrusted, bleu cheese, cognac cream, béarnaise, caramelized shallot demi, chianti butter, horseradish cream, steak sauce

• * GF - FILET MIGNON

  • 8oz. 55,00 $
  • 12oz65,00 $

• GF - DOUBLE CUT RIB LAMB CHOPS 65,00 $

• GF - PAN ROASTED BONE-IN CHICKEN 38,00 $

  calabrian chili romesco sauce, roasted root vegetables

• SEAFOOD MAC & CHEESE 45,00 $

  jumbo lump crab, lobster, cheese sauce, cracker crumble

• PAN SEARED DIVER SCALLOPS 45,00 $

  porcini dusted, whipped cauliflower, shiitake mushrooms, brown butter, sherry gastrique

• * GF - PAN SEARED SALMON 44,00 $

  kennett square mushrooms, risotto, blistered cherry tomatoes

• * PAN SEARED CRAB CAKES 46,00 $

  apple slaw, honey crisp apples, celery, fennel, red pepper aioli

• * SEASAME CRUSTED AHI TUNA 45,00 $

  crispy shallots, Japanese seasoned rice, ginger, sweet soy

• GF - TWIN SOUTH AFRICAN COLD WATER LOBSTER TAILS (Market Price)

  9oz cold water twin tails, drawn butter

• 1LB ALASKAN KING CRAB LEGS (Market Price)

  steamed, drawn butter

COMPANIONS

• CRAB CAKE 22,00 $

• OSCAR STYLE 18,00 $

• BONE MARROW 18,00 $

• CARMALIZED ONIONS 12,00 $

• LOBSTER TAIL 9OZ (Market Price)

• TRUFFLE BUTTER9,00 $

• NUESKE BACON11,00 $

• FRIED EGG6,00 $

HOUSE SPECIALTIES

• GF - PRIME NY STRIP 14oz 64,00 $

• DRY AGED DELMONICO STEAK 69,00 $

  22oz bone-in rib eye, onion rings

• GF - TOMAHAWK RIBEYE 150,00 $

  28 DAY DRY AGED BONE IN 48oz, trio of sauces, country mashed potatoes

• BONE-IN VEAL MILANESE 48,00 $

  baby arugula, heirloom tomatoes, red onion, lemon oil

• GF - BONE IN NEW YORK STRIP 20oz 68,00 $

• BONE IN VEAL PARMESAN 48,00 $

  marinara, mozzarella cheese, side of pasta

PASTA

* Gluten-Free Pasta available upon request

• LOBSTER RAVIOLI 42,00 $

  brandy cream, lobster medallions

• SEAFOOD CIOPPINO 44,00 $

  calamari, shrimp, clams, crab meat, black squid ink pasta, parmesan, spicy marinara

• V - FARFALLE & WILD MUSHROOMS 28,00 $

  kennett square mushrooms, brandy cream sauce

• V - PASTA PRIMAVERA 28,00 $

  spinach, garlic, tomatoes, mushrooms, capellini pasta, red or white wine sauce

• GF - TORTELLONI 32,00 $

  gluten-free four cheese stuffed tortelloni, pesto cream sauce

• Sauce Options

  blush sauce, alfredo sauce, cacio e pepe, spicy fra diavolo, pesto sauce

RAW BAR

• GF - * COLOSSAL CRAB COCKTAIL 24,00 $

• GF - * COLOSSAL SHRIMP COCKTAIL (4)23,00 $

• GF - *1/2 DOZEN OYSTERS 20,00 $

• GF - * 1/2 DOZEN LITTLENECK CLAMS 10,00 $

• SEAFOOD TOWER

  create your own personalized tower

SIDES

• GF|V - KENNETT SQUARE MUSHROOMS 15,00 $

  sherry, thyme

• GF|V - GRILLED ASPARAGUS 15,00 $

  hollandaise, garlic butter

• GF|V - CREAMED OR GARLIC SPINACH 13,00 $

• GF - CHARRED BROCCOLI 13,00 $

  garlic butter, parmesan cheese

• V - ONION RINGS 15,00 $

• GF - ROASTED BRUSSELS SPROUTS 14,00 $

  roasted garlic, diced nueske bacon

• GF - SEA SALT BAKED POTATO 13,00 $

• GF|V - ROSEMARY & PARMESAN DUSTED STEAK FRIES14,00 $

• GF|V - ROASTED GARLIC MASHED POTATOES13,00 $

• GF|V - WHITE TRUFFLE PARM FRIES 14,00 $

• V - HARICOT VERTS 14,00 $

  crispy shallots, brown butter

• GF - LYONNAISE POTATOES 13,00 $

  sautéed onions, diced neuske bacon

DESSERTS

• TINA’S COOKIES & MILK 12,00 $

  four cookies, with milk shooters

• VANILLA BEAN CRÈME BRÛLÉE 14,00 $

• DOUBLE CHOCOLATE CAKE 14,00 $

• NEW YORK CHEESE CAKE 14,00 $

• CARROT CAKE12,00 $

  house spiced cake, walnuts, cream cheese frosting

• SEASONAL BERRIES 12,00 $

  whipped cream

• WARM BANANA BREAD PUDDING 15,00 $

  creme anglaise, vanilla ice cream

• TIRAMISU15,00 $

  espresso soaked cake, sweetened mascarpone cheese, cocao powder, strawberry sauce, whipped cream

• GF - BROWNIE SUNDAE 15,00 $

  warm chocolate chip brownie, vanilla ice cream, bourbon soaked cherries, chocolate and caramel syrup

• ICE CREAM 10,00 $

  dolce de leche, vanilla, chocolate

• SORBET10,00 $

  seasonal