Darcie & May Green

Bottomless Brunch

£39.50 for 2 hours | Whole table only | One drink at a time

• Bottomless Brunch Party

  One savoury dish + One sweet dish + Bottomless prosecco & mimosas

Brunch

Weekdays & weekends until 4pm

Savoury

Add: avocado, bacon, poached eggs $3 each; chorizo, black pudding $3.50 each; smoked salmon $4; Vegan: swap eggs for scrambled tofu

• Smashed Avocado8,30 £

  charcoal bread, labne, Aleppo chilli

• Healthy Start*12,40 £

  celeriac toast, avocado, poached eggs, broccoli, tomatoes

• Baked Aubergine Fritters*13,00 £

  avocado, poached eggs, kimchi ketchup, cashew, corn salsa

• Broccoli & Corn Fritters*12,40 £

  avocado, poached eggs, chilli pesto

• Shakshouka10,70 £

  spiced tomatoes, peppers, labne, baked eggs, charcoal toast

• Smoked Salmon Royale12,70 £

  dark rye, avocado, poached eggs, lemon hollandaise

• Fancy Bacon Roll13,10 £

  poached eggs, crispy onions, bacon, holy f*ck hollandaise, roti

• The Bondi14,20 £

  bacon, poached eggs, sausage, mushrooms, avocado, charcoal toast

Sweet

• House Made Maple Granola7,60 £

  Greek yogurt, fresh berries, coconut, flaked almonds

• Award Winning Banana Bread Sandwich9,70 £

  mascarpone, berries, almonds, honey

• Coconut French Toast11,00 £

  Greek yogurt, raspberries, mango, coconut, pure maple

Lunch

Weekdays from 11.30pm

Main

• Spicy Tuna Tostadas

  • each2,80 £

• Halloumi Fries7,80 £

  pomegranate yogurt

• Crispy Calamari8,80 £

  courgettes, green beans, the Ribman's Holy f*ck hollandaise

• Asian Chicken Salad14,50 £

  wombok, red cabbage, candied chilli, cashews, nuoc cham dressing

• Sashimi Salad17,80 £

  seabass, salmon, tuna, mixed greens, avocado, ginger, sesame & soy

• Chicken Paillard16,50 £

  crispy thin raw vegetables, avocado cream, edamame, picked ginger

• Tuna Steak22,40 £

  sashimi grade, Jerusalem artichoke, fennel, capers, salsa verde

• Seasonal Vegan Curry15,20 £

  turmeric rice, coconut sambal, house pickles

• Timmy's Beef Burger15,00 £

  charcoal brioche bun, mature cheddar, fries, Swap beef for vegetarian burger

• Famous Chicken Parmigiana16,00 £

• Vegan Aubergine Parmigiana12,00 £

• Green Salad4,50 £

  avocado, dressing

• Roasted Sweet Potato4,50 £

  pomegranate, mint, yogurt

• Twice Cooked Duck Fat Fries4,50 £

  truffle mayonnaise

English Rare Bread Grass Fed Steaks

dry aged:

• Sirloin (20 Day) (330g)22,00 £

  Sauces: Béarnaise, green pepper, red wine, chimichurri

Desserts

from noon

• Yogurt Pavlova7,80 £

• Vegan Chocolate Cake6,00 £

• Melbourne Mars Bar Cheesecake Ball8,60 £

• Paddington's Boozy Marmalade Sandwich8,20 £