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CUT by Wolfgang Puck, Washington, DC

CUT by Wolfgang Puck

4.5
4,5
641 Bewertungen
51 USD und darüber
Moderne amerikanische Küche

Tisch reservieren

2 Personen
19:00
Heute 9 Mal reserviert
Experiences verfügbar.
  • Besonders
  • Für Geschäftsessen
  • Besondere Anlässe
A contemporary culinary destination where innovative design meets impeccable service. Nestled in the heart of Georgetown, CUT by Wolfgang Puck presents a fine-dining experience featuring the finest selections of beef, complemented by fresh, locally inspired dishes that embody the vibrant spirit of Washington, D.C.


The restaurant boasts two iconic bars: one at the entrance, providing a stylish and inviting setting for pre-dinner drinks, and a second atop the hotel, offering breathtaking city views alongside a menu of bespoke cocktails, curated wines, and craft beers. For private gatherings, our exclusive 14-seat dining room provides an intimate space for celebrations, meetings, or special occasions.


To ensure an exceptional experience for all guests, we request 24 hours' notice for cancellations. Late changes may result in a $25pp fee. Guests can bring their own wines (not featured on our extensive list), with a corkage fee of $45 per bottle or $90 per magnum, limit 2 per table.

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Moderne amerikanische Küche, Steak, Fisch
  • Öffnungszeiten
    Frühstück Täglich 7:00 Uhr–10:30 Uhr Bar Täglich 11:30 Uhr–23:00 Uhr Brunch So. 11:30 Uhr–14:30 Uhr Mittagessen Mo.–Sa. 11:30 Uhr–15:00 Uhr Abendessen Täglich 17:30 Uhr–22:00 Uhr
  • Telefonnummer
    (202) 617-2424
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Andrew Ho
  • Catering
    Celebrity chef Wolfgang Puck brings his famous Beverly Hills steak restaurant, CUT, to Washington, D.C. The most sought-after dining venue in the city, CUT offers sophisticated and modern design, refined service, and a vegetable and seafood-centric menu that transcends the traditional steakhouse format. Impress your guests for your next event!
  • Räume für private Veranstaltungen
    Offering exceptional private venues for small meetings, events and special affairs. Our distinct settings convey a timeless atmosphere well suited to an array of occasions. Inquire with us today via washingtondc.sales@rosewoodhotels.com or +1 (202) 617-2400.
  • Gebiet
    Georgetown
  • Querstraße
    K Street
  • Parking details
    Valet
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch

Experiences

  • Afternoon Tea

    Mehrere Termine verfügbar
    Set in our elegant Bar & Lounge in the heart of Georgetown, this refined experience invites you to unwind with a trio of savory sandwiches and an assortment of pastries and sweets, thoughtfully crafted by Executive Pastry Chef Ligia Barros. Enjoy your selection of tea from a curated range of fine blends, with the option to enhance the occasion with a glass of champagne or a handcrafted cocktail. Savor Afternoon Tea staples such as Truffled Egg Salad Croissant, Lobster Roll, and Smoked Trout & Trout Roe sandwiches, complemented by an array of delicate sweets, including tarts, madeleines, rochers, and more! We can't wait to host you. - $85/person for food + selection of teas or coffee - $105/person for food, selection of teas or coffee, elevated with a glass of champagne
    Afternoon Tea Foto
  • Cherry Blossom Tasting Menu

    24. März 2025 - 6. Apr. 2025
    Step into the beauty of Washington, D.C.'s most cherished season with an exclusive 3-course Tasting Menu inspired by the fleeting elegance of cherry blossoms. Crafted by Executive Chef Andrew Ho, each dish highlights the delicate balance of flavors that define spring. AMUSE Linzer Cookie with Foie Gras & Sour Cherry Marmalade FIRST COURSE Skull Island Prawn with Sunflower Seed & Cherry Gremolata SECOND COURSE Cherry Wood Smoked Short Rib with Luxardo Cherry Mostarda, Umeboshi Plum & Black Garlic BBQ, and Garlic & Scallion Milk Bread DESSERT Strawberry & Cherry Blossom Caramelized Shortcake with Basil Stracciatella Gelato Savor the flavors of the season in an experience as vibrant and memorable as the blossoms themselves, all for an exceptional value of $85/person. Wine pairings are available for an additional fee.
    Cherry Blossom Tasting Menu Foto
  • Sunday Brunch

    Mehrere Termine verfügbar
    Elevate your Sundays with our exclusive Sunday Brunch. Gather your friends & family for a fun brunch experience that features something for everyone, including our CUT Signature Steaks. Indulge further with our beverage packages, for endless specially curated refreshments throughout your meal. Reserve your table now for an afternoon filled with delightful moments and culinary excellence at CUT.
    Sunday Brunch Foto

Was 641 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,5Essen
  • 4,5Service
  • 4,6Ambiente
  • 3,8Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Washington, D.C. Area

    Auserlesene Weine

  • District of Columbia

    Auserlesene Weine

  • District of Columbia

    Moderne amerikanische Küche

641 Bewertungen
  1. Fabio

    Jacksonville9 Bewertungen

    3.0

    Besucht am 26. Dezember 2024

    1. Gesamt 3
    2. Essen 4
    3. Service 5
    4. Ambiente 2
    Alles in allem war das Erlebnis gut, aber leider nicht mehr - vor allem vom Preis Standpunkt her gesehen. Es war kalt im Restaurant, das geht gar nicht! Das essen war sehr gut, bis auf den Kaiserschmarren. Da geht noch viel mehr in meinen Augen. Der Wein ist unverschämt Teuer. Das Beste an allem war der Service. Jedenfalls würde ich da nicht mehr hingehen, es ist einfach viel zu teuer für was einem geboten wird. Für den Preis erwarte ich Gourmet auf der höchsten Ebene, alles andere ist nur frech.

    War diese Bewertung hilfreich?

  2. Mariela VIP

    Washington, D.C9 Bewertungen

    5.0

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    extremely good , and the service very good we will be back

    War diese Bewertung hilfreich?

  3. 鉞享

    Taichung1 Bewertung

    5.0

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    A very great restaurant and food is very delicious

    War diese Bewertung hilfreich?

  4. CarrieS

    Cleveland5 Bewertungen

    5.0

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Terrific service and excellent quality. Highly recommend.

    War diese Bewertung hilfreich?

  5. Amanda

    New Jersey1 Bewertung

    5.0

    Besucht am 9. März 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food,Service and atmosphere was a 10/10 my server Faith was amazing.

    War diese Bewertung hilfreich?

  6. Robin VIP

    Washington, D.C17 Bewertungen

    5.0

    Besucht am 23. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Our experience last night was terrific. Few places provide service as equal to the food. While our table was bit delayed, the incredible team of professionals treated us with expert hospitality and were caring and mindful to the wait. The server was great and the manager and team all clearly make efforts to provide next level customer service. The food is fantastic and I was impressed by the range of options for those who do not eat red meat. The restaurant has elegant and chic decor and the piano is a lovely added touch of ambience. We really enjoyed our evening and look forward to dining there again soon. We appreciate the dedication and attention to details we felt from the entire team and the hostess staff was 💯!

    War diese Bewertung hilfreich?

  7. joel VIP

    Baltimore24 Bewertungen

    5.0

    Besucht am 17. Februar 2025

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Experience was excellent-0one thing to mention the Japanese Wagyu was cooked to almost well done in one part-while I asked for it to be medium rare. They offered to redo it-it was two pieces, only one piece was well done. Other than that-it was lovely.

    War diese Bewertung hilfreich?

  8. Sanjay VIP

    Philadelphia4 Bewertungen

    5.0

    Besucht am 16. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Fantastic dinner and impeccable staff as always. Have never been disappointed and the food is wonderful and the drinks perfect

    War diese Bewertung hilfreich?

  9. Ryan VIP

    Washington, D.C15 Bewertungen

    3.0

    Besucht am 16. Februar 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 3
    4. Ambiente 3
    Was here for brunch and won’t go back. Disappointed in this brunch experience. Service was disorganized and not good communication between the staff. Very slow sequence of service. I had the Benedict which by the time I got it the food was cold. The sausage was hard and not enjoyable. Eggs were almost poached to a boil. The burger seemed like the highlight while the pancakes were fine but. Nothing special. The best part of the whole experience was the bread basket with homemade jams and tea service. Other than that the food was not remarkable. At this price point you expect a certain level of refinement and that was sorely lacking from this experience. Allegedly it’s a Wolfgang Puck restaurant but I’m would tell you to skip this and try another place in town. Much better choices available in DC

    War diese Bewertung hilfreich?

  10. Anthony VIP

    Washington, D.C3 Bewertungen

    5.0

    Besucht am 15. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    Cut was amazing. We dine there about 4 times a year and it never disappoints.

    War diese Bewertung hilfreich?

FAQ

CUT by Wolfgang Puck wurde mit 4,5 Sternen von 641 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 9 Mal reserviert
Experiences verfügbar.
CUT by Wolfgang Puck auf Google Maps

1050 31st St NW, Washington, DC 20007

Zusätzliche Informationen

  • Querstraße
    K Street
  • Gebiet
    Georgetown
  • Öffnungszeiten
    Frühstück Täglich 7:00 Uhr–10:30 Uhr Bar Täglich 11:30 Uhr–23:00 Uhr Brunch So. 11:30 Uhr–14:30 Uhr Mittagessen Mo.–Sa. 11:30 Uhr–15:00 Uhr Abendessen Täglich 17:30 Uhr–22:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Moderne amerikanische Küche, Steak, Fisch
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Valet
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Andrew Ho
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch
  • Telefonnummer
    (202) 617-2424
  • Catering
    Celebrity chef Wolfgang Puck brings his famous Beverly Hills steak restaurant, CUT, to Washington, D.C. The most sought-after dining venue in the city, CUT offers sophisticated and modern design, refined service, and a vegetable and seafood-centric menu that transcends the traditional steakhouse format. Impress your guests for your next event!
  • Räume für private Veranstaltungen
    Offering exceptional private venues for small meetings, events and special affairs. Our distinct settings convey a timeless atmosphere well suited to an array of occasions. Inquire with us today via washingtondc.sales@rosewoodhotels.com or +1 (202) 617-2400.
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