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CUT by Wolfgang Puck, Washington, DC

CUT by Wolfgang Puck

4.5
4,5
593 Bewertungen
51 USD und darüber
Moderne amerikanische Küche

Tisch reservieren

2 Personen
19:00
Heute 10 Mal reserviert
Experiences verfügbar.
  • Besondere Anlässe
  • Besonders
  • Für Geschäftsessen
CUT by Wolfgang Puck offers a sophisticated and modern design, refined service, and the absolute finest selections of beef. Our fine-dining dinner menu reflects the unique spirit and sensibility of the Washington, D.C. metropolitan area, with both the menu and design drawing inspiration from the surrounding Georgetown neighborhood.

CUT restaurant features two stunning bars: one guests will find upon entering CUT, while the other sits atop the hotel on a magnificent deck overlooking the city. Both will serve custom bespoke cocktails, wine, beer, and an extensive food menu. An intimate 14-seat private dining space also will be available for special events, meetings, and celebrations.

Due to limited space, any cancellations within 24 hours of the reservation may trigger a $25 per person cancellation fee. Guests may bring their own wine, as long as the wine is not on our wine list, limited to 2 bottles per table, and subject to a corkage fee of $45 per bottle / $90 per magnum.

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Moderne amerikanische Küche, Steak
  • Öffnungszeiten
    Frühstück Täglich 7:00 Uhr–10:30 Uhr Brunch So. 11:30 Uhr–14:30 Uhr Bar Täglich 17:30 Uhr–23:00 Uhr Abendessen Täglich 17:30 Uhr–22:00 Uhr
  • Telefonnummer
    (202) 617-2424
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Ari Miller
  • Räume für private Veranstaltungen
    CUT offers multiple options for private events and reception-style events in our restaurant and on the rooftop. To learn more, please contact our sales team, at RWWDC.SM@rosewoodhotels.com or (202)-617-2405.
  • Gebiet
    Georgetown
  • Querstraße
    K Street
  • Parking details
    Valet
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch

Experiences

  • Sunday Jazz Brunch

    55,00 $ pro Person

    Mehrere Termine verfügbar
    Elevate your Sundays at CUT by Wolfgang Puck with our exclusive Sunday Brunch, accompanied by live jazz. Every Sunday from 11:30am-2pm, gather your friends & family for a shared dining experience where each table selects any 5 items from our brunch menu to enjoy together. Starting at $55 per person, with a la carte options and our signature CUT steaks also available, our menu offers something for everyone. Enhance your brunch with our unlimited beverage package, starting at an additional $45 per person, for endless refreshments throughout your meal. Immerse yourself in the relaxing ambiance of jazz, exquisite cuisine, and good company. Reserve your table now for a Sunday filled with delightful moments and culinary excellence at CUT.
    Sunday Jazz Brunch Foto
  • Jazzy Brunch with Santa!

    Nur 8. Dez. 2024
    Come enjoy a delicious Brunch with Santa accompanied by our festive holiday jazz trio! To start, each table will receive a shareable spread including a pastry basket with a homemade jams, fresh fruit, granola & yogurt. Each diner selects their own brunch entrée – highlights include our D.C. Benedict, Chicken Schnitzel, Green Shakshuka, and Steak & Eggs. Brunch culminates in a stunning Holiday Dessert Display created by our Executive Pastry Chef Ligia Barros, as well as Story time with Santa and Mrs. Claus, available for all kids and families attending brunch. Book sales will go to benefit Build-A-Bridge, an organization that uses the power of art to bring hope and healing to children and their communities. $95pp / $45 per child 10 & under
    Jazzy Brunch with Santa! Foto
  • Taste of CUT - Prix-Fixe Menu

    95,00 $ pro Person

    Mehrere Termine verfügbar
    Experience a Taste of CUT by Wolfgang Puck with our exclusive 3-course prix-fixe menu, designed to showcase highlights from our full menu at an exceptional value of $95 per person. Available every Monday, Tuesday, and Wednesday evening for dinner, this experience curated by Executive Chef Andrew Skala includes a selection of appetizers, entrees, and desserts. Highlights feature our famous Butter Lettuce Salad to start, our signature Grilled Half Amish Chicken, and the unforgettable ‘Basque Style’ Cheesecake. This offering is a perfect representation of our culinary excellence. Reserve your table now for a journey through the best of CUT DC, promising an indulgent and elevated dining experience at an unbeatable price.
    Taste of CUT - Prix-Fixe Menu Foto

Was 593 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,6Essen
  • 4,5Service
  • 4,5Ambiente
  • 3,8Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Washington, D.C. Area

    Meistgebuchte 1000-Punkte-Tische

  • District of Columbia

    Meistgebuchte 1000-Punkte-Tische

593 Bewertungen
  1. Chris

    Raum New York

    3 Bewertungen

    5.0

    3 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Excellent service, delicious food. A great place to dine on Thanksgiving!!

    War diese Bewertung hilfreich?

  2. Erik

    Washington, D.C

    10 Bewertungen

    VIP
    3.0

    10 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 3
    2. Essen 3
    3. Service 4
    4. Ambiente 3
    We ordered two steaks medium well, both came out more medium than welll. The crab cakes smelled fishy. When comparing this to the average steak house it was mid but when you calculate the price vs quality, it was well below average. Service was good buy yeah, we won’t be back.

    War diese Bewertung hilfreich?

  3. Giancarlo

    Washington, D.C

    1 Bewertung

    3.0

    1 Bewertung

    Vor 6 Tagen besucht

    1. Gesamt 3
    2. Essen 4
    3. Service 2
    4. Ambiente 4
    We chose Cut for a 18 year anniversary celebration. 3 close friend couples so total of 6. We love wine so I planned taking 2006 vintage bottles, a mix of Champagne and Napa Cabs to pair with food. Called ahead to check on corkage policy; “no limit of bottles” was the response i got. We we planned for 4 bottles again all 2006 to celebrate the year we got married. We were having a great time until it came to opening the 4th bottle. A manager came out and said they only allow two and would not open it, we explained we had call and she said that was a mistake by her staff so we had to order off their list. We debated with her a few mins and were quite upset. She had ruined the occassion. Loscar our waiter (experienced) showed up with the bottled decanted and served us!! He made the call on his own apparently. Loscar was fantastic and the manager had poor judgment. Appetizers were absolutlely fantastic while the steaks could have been better. Overall it was pricey at around $500 per couple. Mixed experience and not sure i would come back!!

    1 Person fand das hilfreich

  4. Kim

    Washington, D.C

    3 Bewertungen

    VIP
    5.0

    3 Bewertungen

    Besucht am 22. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The experience was EPIC! The quality of the meal, attentiveness of service, artful presentation, the graciousness of Luke - the Restaurant Director - makes CUT the only place we want to go to for celebrations. My partner and I travel the world dining at some of the best restaurants and we consistently find CUT to be the best steak and elevated service. Last night's meal was so phenomenal that I am intimidated to prepare dinner for my partner tonight. Thank you CUT!

    War diese Bewertung hilfreich?

  5. Domingo

    Dallas

    24 Bewertungen

    5.0

    24 Bewertungen

    Besucht am 13. November 2024

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Nice cozy ambience, fireplace in front . Cushy booths . Service was great .

    War diese Bewertung hilfreich?

  6. Deondra

    Raum New York

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 11. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    It was classy experience with high quality service.

    War diese Bewertung hilfreich?

  7. Nicholas

    Raum New York

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 6. November 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Amazing service and food. Waiter was attentive and informative. Overall an amazing experience.

    War diese Bewertung hilfreich?

  8. Andrew

    San Francisco

    9 Bewertungen

    VIP
    5.0

    9 Bewertungen

    Besucht am 26. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The best steakhouse in dc. Great service, great low key ambiance, surprisingly amazing chicken too! Don’t overlook it!

    War diese Bewertung hilfreich?

  9. Karina

    Washington, D.C

    4 Bewertungen

    5.0

    4 Bewertungen

    Besucht am 26. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Love everything about it. Exceptional service, delicious food, the old fashions are probably one of the best I’ve had. The ambiance is great, you can still hear the people at your table. Our server Pink always had a smile on her face and was very polite. Will definitely be back!

    War diese Bewertung hilfreich?

  10. Natasha

    Washington, D.C

    14 Bewertungen

    5.0

    14 Bewertungen

    Besucht am 26. Oktober 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Excellent food, drinks, setting; perfect for a special occasion.

    War diese Bewertung hilfreich?

FAQ

CUT by Wolfgang Puck wurde mit 4,5 Sternen von 593 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 10 Mal reserviert
Experiences verfügbar.
CUT by Wolfgang Puck auf Google Maps

1050 31st St NW, Washington, DC 20007

Zusätzliche Informationen

  • Querstraße
    K Street
  • Gebiet
    Georgetown
  • Öffnungszeiten
    Frühstück Täglich 7:00 Uhr–10:30 Uhr Brunch So. 11:30 Uhr–14:30 Uhr Bar Täglich 17:30 Uhr–23:00 Uhr Abendessen Täglich 17:30 Uhr–22:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Moderne amerikanische Küche, Steak
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Valet
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Ari Miller
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, Wochenendbrunch
  • Telefonnummer
    (202) 617-2424
  • Räume für private Veranstaltungen
    CUT offers multiple options for private events and reception-style events in our restaurant and on the rooftop. To learn more, please contact our sales team, at RWWDC.SM@rosewoodhotels.com or (202)-617-2405.
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