Cucina Venti

4.5

4,5

1559 Bewertungen

31 bis 50 USD

Italienisch

Tisch reservieren

2 Personen

17. Feb. 2025

19:00

Heute 17 Mal reserviert

Besondere Anlässe
Romantisch
Nachbarschafts-Restaurant

Das Cucina Venti hat den Geist der italienischen Küche eingefangen - von der Amalfi-Küste mit ihren Meeresbrisen bis hin zu den verwinkelten Gassen der antiken Städte in der Toskana. Wir sind stolz darauf, Ihnen das Beste vom Besten zu bieten.

Bestellung als Lieferung oder Takeaway

Privatveranstaltungen

Buchen Sie Ihre nächste Veranstaltung bei uns

Details ansehen

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
31 bis 50 USD
Küchen
Italienisch, Mediterran, Amerikanisch
Öffnungszeiten
Mo.–Do. 11:00 Uhr–21:00 Uhr Fr., Sa. 11:00 Uhr–22:00 Uhr
Telefonnummer
(650) 254-1120
Website
http://www.cucinaventi.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Antonio Zomora
Catering
We offer a great catering menu. That everyone loves. Providing plates, utensils, napkins, etc. for free as well as no delivery fee. ( Hard to find. )<br />From our platters size options of salads, sandwiches, pizza's, pastas, and so on. Every choice is wonderful. As well offering a mixed dessert of tiramisu and cannolis.
Räume für private Veranstaltungen
Cucina Venti offers multiple space options. From private rooms, Terrace's, Fireplace with Lounge sections, to our indoor main dining room. With the ability to accommodate small to large groups.
Kontakt für private Veranstaltungen
Christine Schoonover: (650) 254-1120

Ort
1390 Pear Ave, Mountain View, CA 94043
Gebiet
Mountain View
Querstraße
N. Shoreline Blvd
Parking details
Additional parking across the street at Centry 16 movie theater or we do have street parking.
Public transit
VTA Route 40
Unterhaltung
This is a wonderful choice for dinner or lunch on your way to Century 16 or Pear theater.
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Eigenen Wein mitbringen (BYO), Feuerstelle im Außenbereich, Glutenfreie Optionen, Komplette Bar, Korkengeld, Lieferung nach Hause, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Wein, zum Mitnehmen

Geschenkgutschein

Senden Sie jetzt einen Gutschein per E-Mail oder drucken Sie eine Karte aus, um sie persönlich zu übergeben.

Versenden Sie einen Geschenkgutschein

Beliebte Gerichte

Speisekarte

Four Course Dinner at Cucina Venti

First Course

Smoked Wild Scottish Salmon & Ossetra Caviar - Served on Blinis with crème fraiche & dill.
Grilled Australian lamb riblet- with lemon & oregano.
Zucchini Cakes - Served with cucumber & mint yogurt (Veg)

Second Course

Lobster Bisque – Served with lobster meat and white truffle oil (SH/D)
Spinach and Strawberry - Baby spinach leaves topped with gorgonzola cheese, fresh strawberries, cherry tomatoes, walnuts, cranberries, and red onion served with Raspberry Vinaigrette dressing (N/D)

Third Course

Wild Salmon
served with asparagus, & roasted rosemary potatoes in a piccata sauce
Scallops with Risotto
Scallops, English peas, Chanterelle, with assorted mushrooms, mascarpone cheese, truffle oil, and shaved black truffle
Fettuccine Pescatore
Salmon, halibut, clams, and prawns in a spicy white wine tomato sauce, served with freshly made fettuccine (SH)
Organic Chicken Puttanesca
roasted rosemary potatoes and asparagus
Australian Lamb Chops
Served with Swiss chard, roasted potatoes, lemon vinaigrette
Porcini Mushroom Ravioli
Assorted wild mushroom, roasted cherry tomatoes, spinach, in a light Marsala cream sauce (V/D)
Miyazaki A5 Wagyu Ribeye
3 oz. served with Fleur de sel

Fourth Course

Tiramisu
Two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder
Chocolate Temptation
Chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze. (N)

This four-course menu is set at $185.00 per person. An automatic gratuity of 20% will be added

Allergen Key: (N) Nuts | (SH) Shellfish | (Veg) Vegetarian | (E) Eggs

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

Was 1.559 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5

4,5 basierend auf den neuesten Bewertungen

4,6Essen
4,7Service
4,6Ambiente
4Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Halbinsel
Romantisch

1.559 Bewertungen

d
dianeg
VIP
San Francisco
10 Bewertungen
1.0
10 Bewertungen
Vor 1 Tag besucht
1. Gesamt 1
2. Essen 5
3. Service 5
4. Ambiente 5
Food was great, our server was beyond pleasant, price was reasonable, but this restaurant automatically added 20% tips when we were a party of 3. I was almost tricked to add tips a second time. For this reason, I will not come back.
War diese Bewertung hilfreich?
M
Monica
San Francisco
1 Bewertung
5.0
1 Bewertung
Vor 1 Tag besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Celebrated a girlfriend’s birthday in the outdoor patio. We had a lovely time. The food was great as well as the service. Since it was Valentine’s weekend we barely managed to get a reservation but the seating area was comfortable because of the heaters even in February.
War diese Bewertung hilfreich?
S
Stephen
San Francisco
2 Bewertungen
4.0
2 Bewertungen
Vor 1 Tag besucht
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
The service was outstanding, but overall not what one might associate with $100 per person. I ordered the lamb chops. The chef's idea of medium accorded with my understanding of medium rare. I got exactly what I wanted in that regard, but other diners who expect medium to mean no redness might not. I also wish that the chops had been separated. The chops came some individually and some still together, which I needed to cut apart with some difficulty. Three that were unseparated resulted in borderline rare, which I liked, but others might not.
War diese Bewertung hilfreich?
J
Jay
San Francisco
2 Bewertungen
4.0
2 Bewertungen
Vor 2 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 3
The complimentary dinner was great, we removed the old comment
War diese Bewertung hilfreich?
A
Andre
San Francisco
1 Bewertung
4.0
1 Bewertung
Vor 2 Tagen besucht
1. Gesamt 4
2. Essen 5
3. Service 4
4. Ambiente 4
Food was out of this world good. Service was nice but rushed. No one knew what was going on and messed up waters and people multiple times. Wasn’t able to just sit down and enjoy the food. Table turnaround was 2 hours, we were there for 1hr before it was time to leave. Along with communication with the staff, very disorganized. Food was good but service was alright. Would go again though!
War diese Bewertung hilfreich?
V
Vincent
San Francisco
3 Bewertungen
1.0
3 Bewertungen
Vor 2 Tagen besucht
1. Gesamt 1
2. Essen 2
3. Service 2
4. Ambiente 4
This place was a total RIP OFF! The only reason I put up with it was because it was late reservations for a Valentines dinner with my wife. The set menu for Valentines dinner was $180/each for a 4-course meal. For my order, this comprised of 2 very small smoked salmon nuggets the size of a small cookies as an appetizer, a small bowl (barely a cup's worth) of lobster bisque soup, a cold (bare cooked & extremely rare) piece of 3 oz wagyu steak, and a raspberry cake for dessert. I thought the 3 oz wagyu steak was miniscule so I added another 3 oz piece which cost $90. The wagyu was cold when it arrived, so I asked to reheat in the microwave. Both pieces came back slightly warmer, but the meat tasted more like fat, than high quality beef. My wife's meal was better with the Australian lamb chops. I guess the only positive was the outside terrace dining was warm enough with the heaters; and it had nice ambiance with the lighting of the chandeliers. I would not recommend this place at all, a big thumbs down!
War diese Bewertung hilfreich?
D
Daniel
San Francisco
1 Bewertung
2.0
1 Bewertung
Vor 2 Tagen besucht
1. Gesamt 2
2. Essen 1
3. Service 4
4. Ambiente 2
I visited Cucina Venti on Valentine’s Day and had a generally pleasant experience, though there were a few areas for improvement. The service was great—staff were attentive, friendly, and efficient despite the holiday rush. However, the seating arrangement was disappointing. We were placed near the entrance, even though multiple open tables were available, which made the experience less comfortable. As for the food, it was decent but not particularly memorable. The portions were quite small for the price, which left us feeling that the value didn’t quite match the cost. Overall, while the service stood out in a positive way, the seating arrangement and portion sizes left room for improvement. With better attention to table assignments and portion sizes, this could be a much better dining experience.
War diese Bewertung hilfreich?
N
Nishant
Unspecified
1 Bewertung
4.0
1 Bewertung
Vor 3 Tagen besucht
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 4
Buratta and the “Spinach and Strawberry” salad were great starters. Truffle Rissoto was tops. Waitress recommend a fantastic white wine “Flowers”. Didn’t have dessert. asked for a bilingual (English & Spanish) waiter which didn’t happen but the bus “boys” themselves are bilingual and were very accommodating.
War diese Bewertung hilfreich?
l
lakshmi
San Francisco
1 Bewertung
3.0
1 Bewertung
Vor 4 Tagen besucht
1. Gesamt 3
2. Essen 5
3. Service 4
4. Ambiente 3
Too noisy and billing mistakes repeatedly twice. Overcharged for vegetable paella.
War diese Bewertung hilfreich?
M
Maria
Central Coast
2 Bewertungen
5.0
2 Bewertungen
Besucht am 9. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
What a wonderful time we had. From getting seated to enjoying our drinks to the sumptuous main course up to the delectable dessert - amazing! Service is top notch. Thank you.
War diese Bewertung hilfreich?

FAQ

Cucina Venti bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (650) 254-1120.

Cucina Venti wurde mit 4,5 Sternen von 1559 OpenTable-Gästen bewertet.

Cucina Venti bietet Geschenkkarten an, die Sie hier erwerben können.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

17. Feb. 2025

19:00

Heute 17 Mal reserviert

Bestellung als Lieferung oder Takeaway

1390 Pear Ave, Mountain View, CA 94043

Restaurantbereiche

Zusätzliche Informationen

Querstraße
N. Shoreline Blvd
Gebiet
Mountain View
Öffnungszeiten
Mo.–Do. 11:00 Uhr–21:00 Uhr Fr., Sa. 11:00 Uhr–22:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Italienisch, Mediterran, Amerikanisch
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Additional parking across the street at Centry 16 movie theater or we do have street parking.
Public transit
VTA Route 40
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Antonio Zomora
Unterhaltung
This is a wonderful choice for dinner or lunch on your way to Century 16 or Pear theater.
Weitere Details
Bankett, Bar/Lounge, Bier, Cocktails, Eigenen Wein mitbringen (BYO), Feuerstelle im Außenbereich, Glutenfreie Optionen, Komplette Bar, Korkengeld, Lieferung nach Hause, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Wein, zum Mitnehmen

Website
http://www.cucinaventi.com/
Telefonnummer
(650) 254-1120
Catering
We offer a great catering menu. That everyone loves. Providing plates, utensils, napkins, etc. for free as well as no delivery fee. ( Hard to find. )<br />From our platters size options of salads, sandwiches, pizza's, pastas, and so on. Every choice is wonderful. As well offering a mixed dessert of tiramisu and cannolis.
Räume für private Veranstaltungen
Cucina Venti offers multiple space options. From private rooms, Terrace's, Fireplace with Lounge sections, to our indoor main dining room. With the ability to accommodate small to large groups.
Kontakt für private Veranstaltungen
Christine Schoonover: (650) 254-1120

Geschenkgutschein

Senden Sie jetzt einen Gutschein per E-Mail oder drucken Sie eine Karte aus, um sie persönlich zu übergeben.

Versenden Sie einen Geschenkgutschein

Cucina Venti

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Privatveranstaltungen

Restaurantbereiche

Zusätzliche Informationen

Geschenkgutschein

Risotto

Black Truffle Risotto

Beets Salad

First Course

Smoked Wild Scottish Salmon & Ossetra Caviar - Served on Blinis with crème fraiche & dill.

Grilled Australian lamb riblet- with lemon & oregano.

Zucchini Cakes - Served with cucumber & mint yogurt (Veg)

Second Course

Lobster Bisque – Served with lobster meat and white truffle oil (SH/D)

Spinach and Strawberry - Baby spinach leaves topped with gorgonzola cheese, fresh strawberries, cherry tomatoes, walnuts, cranberries, and red onion served with Raspberry Vinaigrette dressing (N/D)

Third Course

Wild Salmon

Scallops with Risotto

Fettuccine Pescatore

Organic Chicken Puttanesca

Australian Lamb Chops

Porcini Mushroom Ravioli

Miyazaki A5 Wagyu Ribeye

Fourth Course

Tiramisu

Chocolate Temptation

This four-course menu is set at $185.00 per person. An automatic gratuity of 20% will be added

Allergen Key: (N) Nuts | (SH) Shellfish | (Veg) Vegetarian | (E) Eggs

Bewertungen insgesamt

Besonders beliebt

FAQ

Bietet Cucina Venti auf OpenTable eine Lieferoption oder Takeaway an?

Wie wird das Restaurant Cucina Venti bewertet?

Bietet Cucina Venti Geschenkkarten an?

Nimmt Cucina Venti derzeit Reservierungen an?

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Geschenkgutschein