Cozobi Fonda Fina

4.9

4,9

25 Bewertungen

31 bis 50 USD

Mexikanisch

Tisch reservieren

2 Personen

23. Nov. 2024

19:00

Heute 26 Mal reserviert

Experiences verfügbar.

Innovativ
Glutenfreie Optionen
Kreative Cocktails

On a mission to share the beauty of Mexican culture through food, Chef Johnny Curiel opens Cozobi Fonda Fina as an encore to his beloved LoHi restaurant, Alma Fonda Fina. Named after Cozobi, the Zapotec god of corn, Cozobi Fonda Fina is rooted in Mexico’s centuries-old corn nixtamalization traditions and wood-fire cooking techniques that define its rich food history.

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
31 bis 50 USD
Küchen
Mexikanisch, Modern mexikanisch
Öffnungszeiten
Abendessen Mo.–Do. 14:00 Uhr–21:00 Uhr Fr. 14:00 Uhr–22:00 Uhr Sa. 16:00 Uhr–22:00 Uhr So. 16:00 Uhr–21:00 Uhr Happy Hour Mo.–Fr. 14:00 Uhr–17:00 Uhr
Telefonnummer
(303) 953-2196
Website
https://www.cozobifondafina.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Johnny Curiel

Ort
909 Walnut St suite 100, Boulder, CO 80302-5113
Gebiet
Boulder
Parking details
Auf der Straße
Weitere Details
Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Vegan, Wein

Experiences

Chef's Counter
Mehrere Termine verfügbar
In addition to our traditional bar, 6 seats line a fully immersive Chefs’ Counter where guests can connect with the kitchen and watch the team at work. The full menu is served at the Chefs' Counter.
Dining Room Reservation
Mehrere Termine verfügbar
Join us in our cozy dining room. We invite guests to relax in a space with an abundance of plants that evoke the feeling of Mexico City, and artisan finds from Johnny’s home state of Guadalajara.

Was 25 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.9

4,9 basierend auf den neuesten Bewertungen

4,9Essen
4,8Service
4,8Ambiente
4,7Preis-Leistung

Lärm • Gemäßigt

25 Bewertungen

E
Eric
Denver
1 Bewertung
5.0
1 Bewertung
Vor 2 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Everything from the service, drinks, and food was amazing. We had a hard time deciding what to order as everything on the menu was attractive. I cant eat scallops, but my wife said the were amazing. The roasted sweet potatoes far exceeded my expectations, they were absolutely delicious. The Tres Leche cake was a unique twist on a classic, and was sublime. We will definitely be going back. It was my birthday and our server brought us a nice brut sparkling wine from Mexico, with our dessert.
War diese Bewertung hilfreich?
D
Dan
Denver
2 Bewertungen
VIP
5.0
2 Bewertungen
Vor 2 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing food and great service. All gluten free a plus as well.
War diese Bewertung hilfreich?
B
Bernardo
Denver
1 Bewertung
5.0
1 Bewertung
Vor 2 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing experience all over! Coming from Guadalajara, Mexico, I miss eating good Mexican cuisine and this is definitely a place I will be coming to more regularly to remember the taste of home. I will even bring my Mexican family when they come to visit. The tortillas and salsas are home made and you can taste it. I highly recommend the sweet corn Margarita. It is a good as some of my favorite restaurants in Mexico City and Guadalajara.
War diese Bewertung hilfreich?
J
Joshua
Anchorage
2 Bewertungen
5.0
2 Bewertungen
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Sweet potato is a must. The chefs were great at the counter and gave great advice on what to order. I was in town visiting and they suggested that I order more smaller dishes instead of getting full off of one of the entrées so I can try more.
War diese Bewertung hilfreich?
K
Kate
Palm Springs
2 Bewertungen
3.0
2 Bewertungen
Vor 6 Tagen besucht
1. Gesamt 3
2. Essen 3
3. Service 3
4. Ambiente 4
The food is good, not amazing and over priced for the quality. The waiter was confusing. He said the meals are shared plates and he would help up order the right quantity. There were two tacos per order, I don’t consider that a shared plate. The specialty drinks are fine, but again not amazing. Probably won’t go back for the price/quality.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Denver
1 Bewertung
5.0
1 Bewertung
Besucht am 13. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Genuinely and sincerely: Amazing. This is a next level restaurant that truly deserves the accolades. You won't/can't go wrong here.
War diese Bewertung hilfreich?
J
Jennifer
Denver
8 Bewertungen
4.0
8 Bewertungen
Besucht am 13. November 2024
1. Gesamt 4
2. Essen 5
3. Service 5
4. Ambiente 4
Excellent service, great cocktails, interesting & tasty food. The tuna tostada and chicken mole were favorites. Overall a great experience. One person in our party had a peanut allergy, and we were surprised by the number of dishes that contained peanuts (not obvious on the menu, so a reminder to always ask!). Our server was very helpful in guiding choices around that, but something to be aware of when ordering.
War diese Bewertung hilfreich?
M
Madeline
Greater Boston
1 Bewertung
5.0
1 Bewertung
Besucht am 12. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The food here is seriously the best meal I’ve ever had in Boulder! And the service is phenomenal too! Our server, Caroline, was so helpful and every staff member attended to our table with the same care and diligence. I 100% plan to return to eat there again!
War diese Bewertung hilfreich?
A
Angela
Denver
10 Bewertungen
5.0
10 Bewertungen
Besucht am 12. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
The food was outstanding. The service extremely attentive and helpful. We’ll definitely be coming back.
War diese Bewertung hilfreich?
J
Joel
Denver
45 Bewertungen
VIP
5.0
45 Bewertungen
Besucht am 11. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Everything at Cozobi was excellent - from our server who beautifully described all the vegetarian options available - to the delicious servings - including a fabulous Caesar salad, charred sweet potato and my refreshing hibiscus margarita. My sole quibble is the decor, which is cooly drab and out of sync with the colorful offerings. But basically, it was one of the best meals I’ve had in Boulder.
War diese Bewertung hilfreich?

FAQ

Cozobi Fonda Fina wurde mit 4,9 Sternen von 25 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

23. Nov. 2024

19:00

Heute 26 Mal reserviert

Experiences verfügbar.

909 Walnut St suite 100, Boulder, CO 80302-5113

Zusätzliche Informationen

Gebiet
Boulder
Öffnungszeiten
Abendessen Mo.–Do. 14:00 Uhr–21:00 Uhr Fr. 14:00 Uhr–22:00 Uhr Sa. 16:00 Uhr–22:00 Uhr So. 16:00 Uhr–21:00 Uhr Happy Hour Mo.–Fr. 14:00 Uhr–17:00 Uhr
Preisklasse
31 bis 50 USD
Küchen
Mexikanisch, Modern mexikanisch
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Auf der Straße
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Johnny Curiel
Weitere Details
Bier, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien, Vegan, Wein

Website
https://www.cozobifondafina.com/
Telefonnummer
(303) 953-2196

Cozobi Fonda Fina

Tisch reservieren

Zusätzliche Informationen

Experiences

Chef's Counter

Dining Room Reservation

Speisekarte

Was 25 Gäste sagen

Bewertungen insgesamt

FAQ

Wie wird das Restaurant Cozobi Fonda Fina bewertet?

Nimmt Cozobi Fonda Fina derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen