COYA

4.7

4,7

12 Bewertungen

41 bis 100 AUD

Orientalisch

Tisch reservieren

2 Personen

15. März 2025

19:00

Heute 3 Mal reserviert

Experiences verfügbar.

Besondere Anlässe
Vegetarische Optionen
Besonders

At Coya we are proud to present a degustation dining concept. We cater to the adventurous "foodie" who is eager to allow the Chef to cook the best market produce of the day. This is advantageous as a spontaneous Chef is the best kind! Our food is inspired by the rich diversity of fresh Australian produce and influenced by the subtle flavours of the Middle East. To present simple modern Australian cuisine with a Middle Eastern twist, exploring unique, interesting flavours and spices in a relaxing and warm atmosphere.

Zusätzliche Informationen

Ort
567 Pacific Hwy,, Shop 2, St Leonards, AU-NSW 2065
Telefonnummer
(02) 9981 7053
Preisklasse
41 bis 100 AUD
Küchen
Orientalisch, Modern australisch, Französisch
Öffnungszeiten
Fr., Sa. 12:00 Uhr–14:00 Uhr Abendessen Mi.–Sa. 17:30 Uhr–21:00 Uhr
Dress code
Lässig-elegante Kleidung
Parking details
Auf der Straße
Zahlungsmethoden
American Express, Mastercard, Visa
Küchenchef
Chef Ashraf Saleh

Experiences

10 COURSE Premium degustation menu
220,00 AU$ pro Person
Mehrere Termine verfügbar
-Snack bites -Jerusalem Artichoke Shorba -Sweet Harissa King Prawns -Hervey Bay Scallops. Pickled Apple -Glacier51 Toothfish. Smoked Eggplant. Herb & Barberry Emulsion -Chermoula Spiced Lamb -Lemon Za'atar Chicken -Slow Cooked Wagyu Bolar Blade. Burnt Cauliflower Foam -Palate Cleanser -Burnt Caramel. Sea Salt *menu & price subject to change *please advise dietary requirements when booking online
6 COURSE Deluxe degustation menu
130,00 AU$ pro Person
Mehrere Termine verfügbar
-Jerusalem Artichoke Shorba -QLD Sweet Harissa King Prawns. Raspberry Emulsion -Glacier51 Toothfish. Smoke eggplant. Herb & barberry emulsion -Lemon Za'atar Chicken -Slow Cooked Wagyu Bolar Blade. Burnt Cauliflower Foam -Burnt Caramel. Sea Salt *menu & price subject to change *please advise dietary requirements when booking online
6 COURSE VEGAN. Plant based degustation menu
120,00 AU$ pro Person
Mehrere Termine verfügbar
-Jerusalem Artichoke Shorba -Grilled eggplant. Rainbow emulsion -Fried cauliflower. White tahini -Potato Mille Feuille. Chilli emulsion -Black rice. Exotic mushroom -Chia Coconut Berries *menu & price subject to change *please advise dietary requirements when booking online

Was 12 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7

4,7 basierend auf den neuesten Bewertungen

4,7Essen
4,8Service
4,7Ambiente
4,6Preis-Leistung

Lärm • Gemäßigt

12 Bewertungen

S
Sarah
Melbourne2 Bewertungen
5.0
Besucht am 8. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Wonderful local find for us! Attention to details and presentation in every dish was perfect, with top quality ingredients and wonderful flavour. Thanks Kit and Ash for looking after us, you clearly care about what you do!
War diese Bewertung hilfreich?
W
Will
Sydney1 Bewertung
5.0
Besucht am 8. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Coya and Chef Ashraf always impress. The plates were perfectly spaced, beautifully presented and flavours unique & delicious. They surprised us with an extra on the house cocktail & dessert for my birthday. Thank you Ashraf & Kit ❤️
War diese Bewertung hilfreich?
I
Ian
Sydney4 Bewertungen
5.0
Besucht am 1. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Excellent food, very creative, far beyond what you'd usually expect from Crows Nest. If you like restaurants like Nel, you'll like COYA. We're looking forward to the next change of menu, and we'll be back
War diese Bewertung hilfreich?
GK
GiniK
Sydney2 Bewertungen
4.0
Besucht am 3. Januar 2025
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 4
We were a mixed table of vegan and non vegan diners . The starter course of jerusalem artichoke soup was outstanding. The flavour profile was complex and we all agreed it was nothing like we've ever had before ! The other courses were very good too especially the vegan ones. I think Chef Saleh's strength is really in his vegetarian creations. The flavours and textures were very well balanced and unique. It left us meat eaters eyeing off our vegan friends' dishes. Service was warm and welcoming which always makes a special dining occasion even better !
War diese Bewertung hilfreich?
C
Claudia
Gold Coast5 Bewertungen
5.0
Besucht am 9. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Beautiful food and service. We tried the vegan degustation menu (we’re not vegan) and it was delicious. Highly recommend.
COYABeantwortet am 11. November 2024
Thank you very much Claudia for providing us your feedback! We look forward to seeing you on another occasion. Kind regards COYA team
War diese Bewertung hilfreich?
F
Francesca
Gold Coast1 Bewertung
5.0
Besucht am 19. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
A great experience! Food was amazing and all the flavours were balanced carefully, we absolutely loved the artichoke soup. Our gluten free (coeliac) requirements were well catered for. It was also wonderful that Chef had the time to come out and talk us through the flavours and cooking techniques. The venue is small and private which was very welcome for us, we really enjoyed the more quiet ambient music compared to other restaurants. Thank you for a very enjoyable dinner experience.
COYABeantwortet am 7. November 2024
Thank you so much Francesca! We are so happy you've had a wonderful time with us. We hope to see you on another occasion soon! Kind regards COYA team
War diese Bewertung hilfreich?
B
Binya
London3 Bewertungen
5.0
Besucht am 4. Oktober 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Generous portions sizes especially on items such as king prawns and wagyu beef
COYABeantwortet am 7. November 2024
Thank you so much Binya for the 5 star review! We really appreciated it. Kind regards COYA team
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Sydney3 Bewertungen
5.0
Besucht am 22. August 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We always love going to Coya for a truly special and unique dining experience.
War diese Bewertung hilfreich?
FP
FionaP
Sydney1 Bewertung
4.0
Besucht am 9. Februar 2019
1. Gesamt 4
2. Essen 4
3. Service 3
4. Ambiente 2
Great food but very expensive. The restaurant is only BYO Wed and Thurs. Can be noisy.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Sydney3 Bewertungen
5.0
Besucht am 9. Januar 2019
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We had a wonderful dining experience celebrating our anniversary.
War diese Bewertung hilfreich?

FAQ

COYA wurde mit 4,7 Sternen von 12 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

15. März 2025

19:00

Heute 3 Mal reserviert

Experiences verfügbar.

567 Pacific Hwy,, Shop 2, St Leonards, AU-NSW 2065

Zusätzliche Informationen

Telefonnummer
(02) 9981 7053
Preisklasse
41 bis 100 AUD
Küchen
Orientalisch, Modern australisch, Französisch
Öffnungszeiten
Fr., Sa. 12:00 Uhr–14:00 Uhr Abendessen Mi.–Sa. 17:30 Uhr–21:00 Uhr
Dress code
Lässig-elegante Kleidung
Parking details
Auf der Straße
Zahlungsmethoden
American Express, Mastercard, Visa
Küchenchef
Chef Ashraf Saleh

COYA

Tisch reservieren

Zusätzliche Informationen

Experiences

10 COURSE Premium degustation menu

6 COURSE Deluxe degustation menu

6 COURSE VEGAN. Plant based degustation menu

Speisekarte

Was 12 Gäste sagen

Bewertungen insgesamt

FAQ

Wie wird das Restaurant COYA bewertet?

Nimmt COYA derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen