Coeur

Celebrate International Syrah Day at Coeur with a captivating wine class led by Sommelier Sean Crenny. Explore five exceptional Syrah wines from around the world, guided by Sean in a 1.5-hour interactive lecture that delves into the unique characteristics of each wine. After the class, you’ll have the opportunity to purchase retail bottles of the featured Syrah wines, allowing you to bring home your favorites and continue savoring these bold and distinctive expressions of Syrah.

Join us for another phenomenal wine evening at Coeur, where we will celebrate the exceptional wines of Arietta Winery! This exclusive 4-course dinner will be expertly paired with Arietta’s renowned wines, showcasing the artistry of this celebrated winery. Each course has been thoughtfully curated to complement the bold and nuanced flavors of Arietta’s signature wines, providing a unique culinary experience that will delight your senses. As you indulge in the paired dishes prepared from Chef Smith and his team, learn about the history and philosophy behind Arietta Winery’s wines. Whether you're a seasoned wine enthusiast or a newcomer to the world of fine wine, this evening promises to be a memorable journey of flavor and discovery.

At Coeur, we're super excited for a collaboration with Zach Berg of Monger’s Provisions. Zach and Chef Jordan met and worked together at RN74 in San Francisco, a wonderful modern French restaurant that set the dining world on fire in 2010. These two will step into the Coeur kitchen and run back dishes from that iconic old-school French menu. A sort of ode to their friendship, but also to their San Francisco restaurant roots.