All price are GST inclusive public holiday surcharge: $3.50 per person minimum charge: $15 per person
Entree
Deep Fried Cuttlefish Dumplings
- 6 Pieces12,00 AU$
King Prawn Bacon Toast
- 4 Pieces12,00 AU$
Pheonix King Prawn Cutlets
- 4 Pieces16,00 AU$
Deep-Fried Whitebait with Spicy Salt21,50 AU$
Homemade Shallot Bread
- 2 Pieces9,00 AU$
Mixed Entree (Spring Roll, Dim Sim, Gow, Gee)7,50 AU$
Chicken Sang Choy Bow
- 2 Pieces10,00 AU$
Gone with the Wind18,00 AU$
Shredded Crispy Chinese Broccoli leaves topped with ground spiced chicken breast
N.Z. Mussels with Basil and Chilli
- 6 Pieces9,00 AU$
Peking Duck Pancake
- 4 Pieces24,00 AU$
Chicken Satay Sticks
- 4 Pieces14,00 AU$
Deep-Fried Sof Shelled Crab Wth Spicy Rock Salt23,50 AU$
Soup
Chicken and Sweet Corn Soup6,00 AU$
Crab Meat and Sweet Corn Soup7,00 AU$
Hot and Sour Soup8,50 AU$
Short Soup8,50 AU$
House Favourites
Sizzling King Prawns with Garlic & Butter28,50 AU$
Namking Beef20,50 AU$
Crispy Beef Fillets in a Sweet Chilli BBQ Sauce
Steamed Duck with Five Spices and Garlic Vinegar21,50 AU$
Chicken Fillets with Chilli, Shrimp Paste, Galanga & a Touch of Citrus Juice20,50 AU$
Deep-Fried Soft Shelled Crab with Spicy Rock Salt23,50 AU$
Double Cooked Sliced Pork Belly with Pepper and Chilli21,50 AU$
Crispy Spare Ribs with Garlic and Herbs21,50 AU$
Crispy Teriyaki Chicken Fillets20,50 AU$
Deep-Fried Calamari in Spicy Salt21,50 AU$
Racks of Lamb Lightly Fried & Dipped in Glaze of Honey & Pepper34,50 AU$
King Island Steak & Scallop Honey-Pepper Sauce26,50 AU$
Stir-Fried Chicken Fillets in a Creamy Sweet Paprika Sauce on a Bed of Fresh Baby Spinach20,50 AU$
Deep-Fried Fish Fillets with Creamy Corn Sauce21,50 AU$
Braised Pork Chops and Lotus Root with Red Bean Curd Sauce21,50 AU$
Chicken Fillets in a Creamy Turmeric Coconut Sauce20,50 AU$
Sizzling King Prawns Singaporean Style28,50 AU$
Crispy Skin Chicken in Rosewine Sauce19,50 AU$
Balmain Bugs Singaporean Style34,50 AU$
Depends on availability
Deep-Fried Whitebait with Spicy Salt21,50 AU$
Diced Eggplant and Ground Chicken Breast Stir-Fried with a Touch of Chilli20,50 AU$
Stired-Fried Pork Fillets with Cucumber & "Cloud Ear" Mushroom20,50 AU$
Stired-Fried Chicken Fillets with Kimchi and Korean Chilli Paste20,50 AU$
MA Po Cripsy Japanese Egg Tofu21,50 AU$
Shredded Japanese Taro with Scallops & King Prawns in an X.O. Premium Chilli Sauce28,50 AU$
Quicked Fried Coral Trout Fillets with Snowpeas, Ginger, and Shallots23,50 AU$
Stir-Fried King Prawns & Scallops with Fresh Asparagus28,50 AU$
Thinly Sliced Sirloin Fillets Served on a Sizzling Platter in a Chiu-Chow Style Sate Sauce21,50 AU$
Stir-Fried Chicken Fillets with Lemongrass & Chilli20,50 AU$
Dry-Fried Green Beans with Spicy Ground Chicken Breast19,50 AU$
Main Fare
Honey King Prawns28,50 AU$
Deboned Chicken Breast with Honey Sauce20,50 AU$
BBQ Roast Duck with Plum Sauce21,50 AU$
Stir-Fried Chicken Fillets in Bird-Nest with Almonds or Cashews20,50 AU$
Sambal Chilli King Prawns with Coconut Cream27,50 AU$
Taiwanese-Style Chicken Fillets Served on a Sizzling Platter20,50 AU$
Pork Chops with Spicy Rocksalt20,50 AU$
Crispy Chilli Beef in Peking Style20,50 AU$
Shang-Tung Crispy Skin Chicken19,50 AU$
Beef Fillets with Spicy Kung Po Sauce20,50 AU$
King Island Steak with Black Bean Sauc25,50 AU$
Stir-Fried Beef Fillets on Chinese Broccoli with Garlic and Ginger21,50 AU$
Vegetarian Passion
A selection of Fresh Chinese vegetabes are available
Deep Fried Crispy Bean Curd with Spicy Chilli Rocksalt18,50 AU$
Buddha's Hot Pot18,50 AU$
Mix-Vegetables (w/o Curry or Oyster Sauce)17,50 AU$
Chinese Shanghai Pak Choy Layered with Strips of Chinese Mushrooms and Topped with an Enoki Mushroom Sauce19,50 AU$
Stir-Fried Snowpeas, Sugar Snappeas & Mushroom with Honey Glaze17,50 AU$
Diced Aubergine & Bean Curd Puff with Mushrooms19,50 AU$
Meal Accompaniments
Steamed Rice
- per head2,50 AU$
Vegetarian Combination Fried Rice
- Small7,00 AU$
- Large8,50 AU$
Combination Fried Rice
- Small7,00 AU$
- Large8,50 AU$
Singapore Noodles17,50 AU$
