Bar Snacks
Scotch Egg
watercress mayo
Gruyere & Onion Cheese Straws
Scampi
with tartare sauce
Sausage Roll
with brown sauce
½ Pint Prawns
with lobster mayonnaise
Sandwiches
Chicken & Smoked Bacon Club
Keens cheddar, avocado
Roast Beef
horseradish, watercress mayo, dill pickle relish, gem, crispy onions
Smashed Broad Bean and Avocado on Toast
Clarence Court eggs, confit tomato
Starters
Crab & Prawn Cocktail
endive, caviar
Sesame Tempura Squid
wasabi aioli
Pan-Fried Lamb Sweetbreads
pea puree, shallots, jus
Quickes Cheddar Ploughman Croquettes
with pickled onion rings
Chicken Liver Parfait
hazelnuts, damson & port purée, toast
Burrata
beetroot, pickled walnuts, olives, lemon honey
Mains
Game Pie
herb suet crust, redcurrant glazed carrots
Faggot with Real ale Gravy
mash, leeks, pancetta
Chicken Kiev
sweet potato rosti, green beans & smoked bacon
Caesar Salad
anchovies, sourdough croutons, parmesan
Confit Duck Leg
garlic pommes purée, caramelised chicory, morel jus
King Oyster Mushroom
polenta, courgette flower, tomato fondue, basil
Grilled Plaice
purple broccoli, brown shrimps, caper, and chive butter sauce
Battered Haddock
nori salted chips, mushy pea croquette, tartare sauce, gherkin ketchup
Short-Rib & Flank Burger
Keens cheddar fondue, gem, tomato jam, tempura gherkin, skin-on fries
Desserts
Chocolate & Peanut Butter Mousse Cake
gingerbread, yogurt ice cream
Lemon Meringue Cheesecake
with shortbread
Steamed Spotted Dick
malt whiskey golden raisins, cardamom & orange custard
Autumn Berry Parfait
honeycomb, toasted almond
Beauvale Blue Cheese
crackers, London ale & fig chutney
