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Chef's Table at the Edgewater, Winter Garden, FL

Chef's Table at the Edgewater

4.9
4,9
2735 Bewertungen
51 USD und darüber
Amerikanisch

Tisch reservieren

2 Personen
19:00
Heute 27 Mal reserviert
  • Besondere Anlässe
  • Bezaubernd
  • Romantisch
In historic downtown Winter Garden, a few miles from Orlando’s theme parks, an intimate gourmet dining experience awaits you. Local residents rave about it, and foodies come from all over to sample the superb cuisine and intimate service of The Chef's Table at the Edgewater. Our 3 Course Prix Fixe Dinner is priced at $74.99 per person, consists of 4 choices/course. Pricing may vary on holidays. Guests must be over the age of 8 to dine at the Chef's Table, which generally takes 2 hours.

Brunch is now served on Sat & Sun at our Tasting Room.

Recent awards include the Florida Trend Golden Spoon, Orlando Magazine Dining Awards, winning Best Restaurant, Best Kept Secret, Best Wine Pairing Dinner, Most Romantic Rendezvous, & Best Chef's Table. For diners wanting a more casual evening, our Tasting Room serves brunch, small plates, large plates & craft cocktails, and does not require a reservation.
Group dining features dining areas for group sizes 10-60.

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Amerikanisch, Vegetarisch, Tapas / Kleine Gerichte
  • Öffnungszeiten
    Brunch Sa. 11:00 Uhr–13:45 Uhr So. 11:00 Uhr–14:15 Uhr Abendessen Mo.–Do. 17:00 Uhr–20:30 Uhr Fr., Sa. 16:00 Uhr–21:30 Uhr So. 16:00 Uhr–20:00 Uhr
  • Telefonnummer
    (407) 230-4837
  • Website
    http://chefstableattheedgewater.com/
  • Zahlungsmethoden
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Legere Geschäftskleidung
  • Küchenchef
    Djeff Alverseau
  • Räume für private Veranstaltungen
    Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street
  • Ort
    99 West Plant Street, Winter Garden, FL 34787
  • Gebiet
    Winter Garden
  • Querstraße
    N Boyd Street, public parking lot is located behind us.
  • Parking details
    On-street parking is convenient and free. Also the city has free public parking lots.
  • Unterhaltung
    In Our Tasting Room on Fridays and Saturdays from 8-11
  • Weitere Details
    Bankett, Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Vegan, Wein, zum Mitnehmen

Hier vorgestellt

Speisekarte

3 Course Dinner $74.99, Wine Pairing $34.90 - 5 Cheese Tasting Plate $29.90

First Course

  • Mushroom & Chive Roulade

    Mushroom Duxelle, Chive Crepes, Roasted Shallot Cream, White Cheddar-Gruyere Blend. Wine Pairing: Montepellier, Pinot Noir

    • The Beety & The Beast

      Roasted Yellow & Red Beets, Watercress, Goat Cheese Mousse, Beet Pickled Shallots, Granola, Orange Supreme, Sherry Vinaigrette Wine Pairing: DMZ, Rose

      • Escargot de Bourgogne

        Café de Paris Butter, Grilled Sourdough, Pickled Mushroom, Gremolata Wine Pairing: Astrolabe, Pinot Noir

        Main Course

        • Fresh Fish Selection of the Day

          Fish Bisque, Caramelized Cabbage, Poached Turnips, Pickled Asparagus, Pastrami Spice Wine Pairing: Astrolabe, Pinot Gris

          • Char-Grilled Filet

            $15 Supplement; Pomme Pavé, Red Wine Demi, Baby Carrots, Sautéed Broccolini. Wine Pairing: Muriel, Rioja Reserva

            • CT Rubbed Pork Ribeye

              Cajun Andouille Rice, Crispy Pork Belly, Balsamic Cipollini, Fried Okra, Charred Onion Vinaigrette. Wine Pairing: Comoloco, Monastrell

              • House Cured Duck Breast

                Foie-Apple Bread Pudding, Spiced Pumpkin Puree, Cherry Gastrique, Foie Jus. Wine Pairing: St. Cosme, Cotes du Rhone

                Dessert

                • Chef's Creme Brulee

                  Vanilla Bean Custard, Green Apple-Bacon Chutney, Chantilly, Ginger Snap Crisp Wine Pairing: Broadbent Rainwater, Madeira

                  • Sweet Potato Bread Pudding

                    Molasses Ice Cream, Toasted Marshmallow Fluff, Candied Bourbon Pecan Wine Pairing: Quinta De La Rosa, Ruby Port

                    • Crustless Chocolate Cheesecake

                      Cinnamon Tuile, Candied Hazelnuts, Chantilly, Ganache, Fresh Berries Wine Pairing: Santa Julia "Late Harvest", Torrontes

                      • Chef's Daily Sorbet

                        Sommelier's Selection

                        Letzte Aktualisierung: 2. November 2024

                        Was 2.735 Gäste sagen

                        Bewertungen insgesamt

                        Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

                        4.9
                        4,9 basierend auf den neuesten Bewertungen
                        • 4,9Essen
                        • 4,8Service
                        • 4,7Ambiente
                        • 4,7Preis-Leistung

                        Lärm • Gemäßigt

                        Besonders beliebt

                        • Orlando / Central Florida East

                          Bestes Preis-Leistung-Verhältnis

                        • Orlando / Central Florida East

                          Besondere Anlässe

                        • Orlando / Central Florida East

                          Amerikanisch

                        • Orlando

                          Bestes Preis-Leistung-Verhältnis

                        • Orlando

                          Romantisch

                        • Orlando

                          Besondere Anlässe

                        • Orlando

                          Amerikanisch

                        2.735 Bewertungen

                        1. Allison

                          Orlando

                          1 Bewertung

                          3.0

                          1 Bewertung

                          Vor 1 Tag besucht

                          1. Gesamt 3
                          2. Essen 4
                          3. Service 3
                          4. Ambiente 3
                          It was our first time dining here, and while the food was good, and our server was very personable, it seemed the kitchen/bar was off with timing. There were 2 tables beside ours that were seated after us and their food came out much quicker than ours. My husband had the filet ($15 up charge) and it was okay, but nothing to write home about. Definitely not worth the upcharge. Overall an underwhelming experience for a highly recommended place.

                          War diese Bewertung hilfreich?

                        2. Mark

                          Orlando

                          2 Bewertungen

                          5.0

                          2 Bewertungen

                          Vor 6 Tagen besucht

                          1. Gesamt 5
                          2. Essen 5
                          3. Service 5
                          4. Ambiente 5
                          Great Christmas Eve menu! The Cinnamon Toast Crunch bread pudding was out of this world!!

                          War diese Bewertung hilfreich?

                        3. Lee

                          San Francisco

                          9 Bewertungen

                          5.0

                          9 Bewertungen

                          Vor 6 Tagen besucht

                          1. Gesamt 5
                          2. Essen 5
                          3. Service 4
                          4. Ambiente 5
                          The mushroom and chive roulade is wonderful. Follow that up with a filet mignon and you will be a happy camper.

                          War diese Bewertung hilfreich?

                        4. Gerri

                          Orlando

                          1 Bewertung

                          5.0

                          1 Bewertung

                          Besucht am 21. Dezember 2024

                          1. Gesamt 5
                          2. Essen 5
                          3. Service 5
                          4. Ambiente 5
                          This was our first experience at the chef's table, and it exceeded our expectations. Each dish was a masterpiece that delighted our senses. We savored a three-course meal that was nothing short of extraordinary. The mushroom roulade was a delightful concoction, perfectly seasoned and bursting with earthy flavors. The filet was incredibly tender and juicy, melting in our mouths with each bite. To top it all off, the bread pudding was a heavenly treat, warm and decadent, with just the right amount of sweetness. We’ve decided to keep this enchanting spot as one of our go-to places for special date nights and indulgent evenings.

                          War diese Bewertung hilfreich?

                        5. Henry

                          Orlando

                          1 Bewertung

                          4.0

                          1 Bewertung

                          Besucht am 20. Dezember 2024

                          1. Gesamt 4
                          2. Essen 4
                          3. Service 4
                          4. Ambiente 4
                          Food and service were very good but not quite five star quality. We enjoyed the “Chef’s Table concept eating adjacent to the kitchen. Would have liked it if the wait staff had introduced us to what was transpiring in the kitchen and who the players were. Could have better quality chais. Chairs were hard and somewhat uncomfortable. We do not consume alcoholic beverages so we missed out on an important aspect of the dinner. It’s on my list to try again in the future.

                          War diese Bewertung hilfreich?

                        6. Kate

                          VIP

                          Raum New York

                          214 Bewertungen

                          5.0

                          214 Bewertungen

                          Besucht am 14. Dezember 2024

                          1. Gesamt 5
                          2. Essen 5
                          3. Service 5
                          4. Ambiente 4
                          I love this place. The value for the meal is outstanding. Excellent meal and wine flights are superb.

                          War diese Bewertung hilfreich?

                        7. OpenTable-Gast

                          VIP

                          Mississippi

                          9 Bewertungen

                          5.0

                          9 Bewertungen

                          Besucht am 14. Dezember 2024

                          1. Gesamt 5
                          2. Essen 5
                          3. Service 5
                          4. Ambiente 5
                          Wonderful dinner experience! The wine pairing was excellent. Our waiter Jeff was great!

                          War diese Bewertung hilfreich?

                        8. Louie

                          Orlando

                          17 Bewertungen

                          5.0

                          17 Bewertungen

                          Besucht am 9. Dezember 2024

                          1. Gesamt 5
                          2. Essen 5
                          3. Service 5
                          4. Ambiente 5
                          Another excellent experience here. Service and food quality are top-notch. 

                          War diese Bewertung hilfreich?

                        9. BethC

                          VIP

                          Orlando

                          21 Bewertungen

                          5.0

                          21 Bewertungen

                          Besucht am 7. Dezember 2024

                          1. Gesamt 5
                          2. Essen 5
                          3. Service 5
                          4. Ambiente 5
                          Always delicious beginning to end. Soft butter, water glass never empties. The wine paring never disappints. Every bite is delicious no matter your choice.

                          War diese Bewertung hilfreich?

                        10. Rickie

                          Orlando

                          2 Bewertungen

                          5.0

                          2 Bewertungen

                          Besucht am 4. Dezember 2024

                          1. Gesamt 5
                          2. Essen 5
                          3. Service 5
                          4. Ambiente 4
                          This was my second time dining there. The first time, I sat in the tasting room because I couldn't find a spot at the Chef's Table. This time, I was fortunate to secure a place at the Chef's Table area. The quality and taste of the food were top-notch. I ordered mushrooms with chives, lamb, and Crème Brûlée. It was an exquisite experience, and I hope to return for the holidays if possible. The quality of the food is worth every penny.

                          War diese Bewertung hilfreich?

                        FAQ

                        Chef's Table at the Edgewater bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (407) 230-4837.

                        Chef's Table at the Edgewater wurde mit 4,9 Sternen von 2735 OpenTable-Gästen bewertet.

                        Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

                        Tisch reservieren

                        2 Personen
                        19:00
                        Heute 27 Mal reserviert

                        Bestellung als Lieferung oder Takeaway

                        Chef's Table at the Edgewater auf Google Maps

                        99 West Plant Street, Winter Garden, FL 34787

                        Zusätzliche Informationen

                        • Querstraße
                          N Boyd Street, public parking lot is located behind us.
                        • Gebiet
                          Winter Garden
                        • Öffnungszeiten
                          Brunch Sa. 11:00 Uhr–13:45 Uhr So. 11:00 Uhr–14:15 Uhr Abendessen Mo.–Do. 17:00 Uhr–20:30 Uhr Fr., Sa. 16:00 Uhr–21:30 Uhr So. 16:00 Uhr–20:00 Uhr
                        • Preisklasse
                          51 USD und darüber
                        • Küchen
                          Amerikanisch, Vegetarisch, Tapas / Kleine Gerichte
                        • Restaurantart
                          Gehobenes Restaurant
                        • Dress code
                          Legere Geschäftskleidung
                        • Parking details
                          On-street parking is convenient and free. Also the city has free public parking lots.
                        • Zahlungsmethoden
                          American Express, Diners Club, Discover, Mastercard, Visa
                        • Küchenchef
                          Djeff Alverseau
                        • Unterhaltung
                          In Our Tasting Room on Fridays and Saturdays from 8-11
                        • Weitere Details
                          Bankett, Bar/Lounge, Bier, Chef's Table, Cocktails, Glutenfreie Optionen, Komplette Bar, Korkengeld, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Vegan, Wein, zum Mitnehmen
                        • Website
                          http://chefstableattheedgewater.com/
                        • Telefonnummer
                          (407) 230-4837
                        • Räume für private Veranstaltungen
                          Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street

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