Tapas
Cod Fish Croquettes11,00 $
Red peppers, cilantro and basil aioli
Puertorrican Tacos with Fish or Spicy Crab10,00 $
With malanga chips (native puertorican root vegetable)
Turnovers (Empanadas): Skirt Steak, Crab or Lobster10,00 $
Three turnovers stuffed with your choice
Spicy Calamari11,00 $
Jumbo Crab Cakes (Louisiana Style)15,00 $
Mussels with Garlic Sauce11,00 $
Grilled Sausage with Chimichurri10,00 $
Puertorican Stuffed Arepa or Plantain Arrañitas18,00 $
Your choice of: ceviche, crab salmorejo, octopus or conch salad
Shrimp Avocado18,00 $
Garlic shrimp served on a light avocado paste
Cayo Blanco Sampler21,00 $
Crab cakes, spicy crab, cod fish croquettes and shrimps
Cayo Blanco King Prawn19,00 $
Sautéed with garlic, basil, red peppers, cilantro
Cayo Blanco Scallops21,00 $
Served with garlic sauce
Spanish Octopus Tentacle22,00 $
Served over sautéed & pan seared mushrooms & tequila sauce
Carpaccio Red Yellow Fin Tuna15,00 $
Marinated in an asian lemon dressing on rucula leaves
Salads
Add shrimp or salmon for $15, Add chicken for $8
Avocado Salad - In Season10,00 $
Lettuce, tomatoes, onion, carrot, avocado
Caesar Salad11,00 $
Cayo Blanco Chef's Salad14,00 $
Baby spinach, cherry tomatoes, corn, bell peppers, carrot, red onions, croutons, fresh parmesan cheese, passion fruit vinaigrette
Avocado Stuffed Ceviche Salad25,00 $
Shrimp, grouper and mahi on top of half avocado and green salad
Octopus or Conch Salad28,00 $
Octopus or conch on a green salad
Seafood Entrées
All plates come with mashed potatoes, fries, fried plantains or sweet plantains (except for pasta, mofongos or rice dishes) switch side for $3
Mahi-Mahi Filet26,00 $
Sauté in butter, onions, red peppers
Grouper Filet24,00 $
With lemon cream sauce
Alaskan Salmon Filet28,00 $
Served on fricassée of chickpea
Grilled Sword Fish Filet30,00 $
Served with artisanal butter & prosciutto griddled asparagus spears
Shrimp or Mixed Seafood Stew30,00 $
Seafood stew: mahi-mahi, shrimp, mussels, calamari, king prawns
Paella
Shrimp, scallops, mussels, mahi-mahi, calamari and king prawn
- For 131,00 $
- For 258,00 $
Red Yellowfin Tuna30,00 $
Encrusted with black & white sesame seeds and topped with ikasansai
Fried Red Snapper32,00 $
Whole fish deep fried puertorican style
Pasta Mare31,00 $
Linguine with mahi-mahi, shrimp, calamari, mussels, scallops, king prawn and layered with alfredo or marinara sauce
Crab Salmorejo30,00 $
Blue crab puertorican style served with artisan puertorican rice
Halibut Filet42,00 $
Balanced with cream of white wine, butter, capers, diced tomatoes & cilantro
Grilled Caribbean Lobster Tail65,00 $
12 oz tail served with liquefied butter infused with garlic & herbs
Surf & Turf62,00 $
Filet mignon, king prawns sautéed with garlic & onion butter
Premium Surf & Turf105,00 $
8 oz filet mignon with 12 oz grilled lobster tail with infused butter
Stuffed Mofongos
Tiger Shrimp27,00 $
Conch34,00 $
Mixed Seafood33,00 $
Mahi-Mahi29,00 $
Octopus34,00 $
Skirt Steak30,00 $
Meat Entrées
All our meats are Certified Angus Beef
Cayo Blanco Filet (Top Blade)
With wine sauté mushrooms sauce
- 10 oz25,00 $
Skirt Steak
Served with chimichurri
- 10 oz29,00 $
New York Steak
Garlic & herbs fusion butter
- 14 oz42,00 $
Rib Eye Steak
Garlic & herbs fusion butter
- 16 oz49,00 $
Baby Back Ribs
Served with house original BBQ sauce recipe
- Half Rack22,00 $
- Full Rack38,00 $
Filet Mignon
With wine sauté mushrooms sauce
- 8 oz49,00 $
Grilled Chicken Breast17,00 $
Sides
Mashed Potato6,00 $
Sweet Plantains (Amarillos)5,00 $
Asparagus8,00 $
Artisanal Puertorican Rice8,00 $
Arañitas8,00 $
Rice & Beans8,00 $
Truffle Fries10,00 $
Homemade Fries6,00 $
Green Plantains (Tostones)5,00 $
Mofongo8,00 $
Baked Potato8,00 $
Mixed Vegetables8,00 $
Avocado6,00 $
Truffle Mashed Potato10,00 $
