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Catch & Cut, Fort Lauderdale, FL

Catch & Cut

4.2
4,2
7 Bewertungen
51 USD und darüber
Aus Dem Meer

Tisch reservieren

2 Personen
19:00
Heute 35 Mal reserviert
  • Trend-Restaurant
  • Auserlesene Weine
Catch & Cut Las Olas is more than a restaurant, it’s a culinary destination in the heart of Las Olas. It offers a vibrant ambiance and exceptional cuisine and attracts locals and travelers alike. Whether enjoying fresh seafood, including premium stone crabs, premium cuts of meat from Allen Brothers, or the artistry of the sushi and raw bar, every visit is an adventure. With a commitment to excellence in every detail, from the curated menu to attentive service, Catch & Cut creates an unforgettable experience.

1st floor Main Dining Room requires a reservation on Open Table. We do not accept reservations on our website or social media sites.

2nd floor Rooftop Lounge is open for dining, featuring sushi, raw bar & shareable plates. No reservation is required, walk-ins are welcome.

Large Groups of 6+ please call the restaurant.

Thank you

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Aus Dem Meer, Sushi, Steak
  • Öffnungszeiten
    Happy Hour Mo.–Fr. 16:00 Uhr–18:00 Uhr Abendessen Mo.–Do., So. 17:00 Uhr–22:00 Uhr Fr., Sa. 17:00 Uhr–23:00 Uhr
  • Telefonnummer
    (954) 533-1838
  • Dress code
    Legere Geschäftskleidung
  • Räume für private Veranstaltungen
    Catch and Cut on Las Olas is an upscale, gorgeous two-story building that perfectly embodies modern fine dining with warm and elegant furnishings. We are thrilled that you are considering dining with us, where the art of culinary excellence meets a passion for exquisite flavors in a customized, open-air environment. Bon appétit!
  • Gebiet
    Colee Hammock
  • Querstraße
    Next door to Rocco's Taco's
  • Parking details
    Parkgarage
  • Public transit
    Public Bus
  • Weitere Details
    Aussicht, Bar/Lounge, Happy Hour, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien

Was 7 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.2
4,2 basierend auf allen Bewertungen
  • 4,6Essen
  • 4,5Service
  • 4,6Ambiente
  • 3,8Preis-Leistung

LärmGemäßigt

7 Bewertungen
  1. Robert

    London

    1 Bewertung

    2.0

    1 Bewertung

    Vor 1 Tag besucht

    1. Gesamt 2
    2. Essen 3
    3. Service 4
    4. Ambiente 2
    Disappointing L Service was attentive but understaffed Food was mostly good but nothing special Do NOT sit in a booth if you go.. they crammed 6 adults into a booth that was too narrow .. incredibly UNCOMFORTABLE One steak (sliced so chef should know it was WAY overcooked) was delivered to our table.. mostly uneaten, staff asked why and we told them it was “shoe leather”.. they asked if we want it removed from the table .. they did and CHARGED us anyway For our group we went twice … first and last

    War diese Bewertung hilfreich?

  2. Howard

    VIP

    Fort Lauderdale

    196 Bewertungen

    4.0

    196 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Restaurant just opened this week, expect hiccups. Attentive service, and foods quality very good, but issues. Stone crab corn chowder was excellent, though serving size was on small side. Fried chicken was a letdown. Joe’s is famous for their fried chicken, this was subpar. First, the pieces were the smallest I have ever seen, and make good ole Swanson’s fried chicken tv dinner look humongous (long time joke they had smallest chicken ever seen on earth, not not true!). The frying process made the chicken almost died out despite being brined and rubbed for like 48 hours, with tiny bones that made eating very difficult. Doubt I’ll try that again. Heirloom tomato side dish with cucumber and red onion was a winner. Branzino serving size also looked tasty but on small size and not pleasing presentation while Caesar salad presentation unique, flavor underwhelming. Major issue with noise. Guess they never ate at Lobster Bar? The combination of subway tiles and almost all hard surfaces make conversation next to impossible without elevating your voices. I’ll go back, but menu was a mishmash; restaurant didn’t seem to know what they want to specialize in. Hope they make it…10000 square feet is large undertaking; buildout is beautiful and love the old pics on the walls!

    War diese Bewertung hilfreich?

  3. Lisa

    VIP

    West Palm Beach

    154 Bewertungen

    5.0

    154 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Food was delicious!!! Kudos to the chef. Our server Danielle was attentive and very knowledgeable about the menu. Impressive since the restaurant just opened. Upstairs lounge area was a delightful surprise. Will definitely be back.

    War diese Bewertung hilfreich?

  4. evan

    Raum New York

    3 Bewertungen

    1.0

    3 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 1
    2. Essen 4
    3. Service 1
    4. Ambiente 4
    Great food but horrible service. They opened their doors to soon imo

    War diese Bewertung hilfreich?

  5. Brian

    Greater Boston

    1 Bewertung

    5.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    First time visiting as they are a recently opened new restaurant. The food was spectacular im all areas. We ate a sushi roll, seafood tower, Australian wagyu, and Brussels sprouts. All the seafood was fresh, clean, and perfect. The steak was the best steak I have ever had. 5 stars nearly everywhere. Minor criticism is the cost. Along with several drinks the above meal was well over $500 for a couple

    War diese Bewertung hilfreich?

  6. Mike

    VIP

    Fort Lauderdale

    20 Bewertungen

    5.0

    20 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Fascinating place! Elegant & modern decor, superb drinks & such a delightful upstairs lounge. Catch & Cut definitely delivers on a superior quality feel..

    War diese Bewertung hilfreich?

  7. RANDI

    VIP

    Atlantic City

    15 Bewertungen

    5.0

    15 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Great experience. Unique menu and wonderful service!

    War diese Bewertung hilfreich?

FAQ

Catch & Cut wurde mit 4,2 Sternen von 7 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 35 Mal reserviert
Catch & Cut auf Google Maps

1309 E Las Olas Blvd, Fort Lauderdale, FL 33301-2333

Zusätzliche Informationen

  • Querstraße
    Next door to Rocco's Taco's
  • Gebiet
    Colee Hammock
  • Öffnungszeiten
    Happy Hour Mo.–Fr. 16:00 Uhr–18:00 Uhr Abendessen Mo.–Do., So. 17:00 Uhr–22:00 Uhr Fr., Sa. 17:00 Uhr–23:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Aus Dem Meer, Sushi, Steak
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Geschäftskleidung
  • Parking details
    Parkgarage
  • Public transit
    Public Bus
  • Weitere Details
    Aussicht, Bar/Lounge, Happy Hour, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Sitze an der Bar, Terrasse/Im Freien
  • Telefonnummer
    (954) 533-1838
  • Räume für private Veranstaltungen
    Catch and Cut on Las Olas is an upscale, gorgeous two-story building that perfectly embodies modern fine dining with warm and elegant furnishings. We are thrilled that you are considering dining with us, where the art of culinary excellence meets a passion for exquisite flavors in a customized, open-air environment. Bon appétit!
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