Ikone

Callie Restaurant

51 USD und darüber

Mediterran

Tisch reservieren

2 Personen

27. März 2025

19:00

Heute 88 Mal reserviert

Experiences verfügbar.

Besondere Anlässe
Innovativ
Trend-Restaurant

Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

Deshalb ist es eine Ikone

Küchenchef*in: Chef Travis Swikard

MICHELIN Bib Gourmand2024
MICHELIN Bib Gourmand2023

Von der OpenTable-Redaktion: Der aus San Diego stammende Chefkoch Travis Swikard hat sein Handwerk in legendären Restaurants wie dem DANIEL gelernt, und das spiegelt sich auch in diesem raffinierten mediterranen Lokal wider, das 2022 von Esquire zu einem der besten neuen Restaurants in den USA gekürt wurde. Hier werden Gäste mit Gerichten wie Linguine mit Zitrone und Safran oder Lammkoteletts mit Harissa vom Grill verwöhnt, oder mit einem traditionell-mediterranen 5-Gänge-Degustationsmenü. In jedem Fall fühlt sich eine Mahlzeit in dem einladenden, mit blauen Kacheln und in warmen Farbtönen eingerichteten Lokal bei jedem Besuch wie eine rauschende Dinnerparty an.

Zusätzliche Informationen

Restaurantart
Stilvolle Küche
Preisklasse
51 USD und darüber
Küchen
Mediterran
Öffnungszeiten
Di.–So. 17:00 Uhr–22:00 Uhr
Telefonnummer
(619) 255-9696
Website
https://www.calliesd.com/
Dress code
Legere Kleidung

Ort
1195 Island Ave, San Diego, CA 92101-7230
Preisgekrönt
1. MICHELIN Bib Gourmand 2024
2. MICHELIN Bib Gourmand 2023
Gebiet
Downtown / Gaslamp
Parking details
Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
Weitere Details
Bar/Lounge, Bier, Chef's Table, Cocktails, Komplette Bar, Nebenräume, Nichtraucher, Wein

Experiences

Mediterranean Feast - Parties of 7 & 8
75,00 $ pro Person
Mehrere Termine verfügbar
Mediterranean Feast - Parties of 7 & 8 For the ultimate dining experience, choose The Mediterranean Feast, a 5-course, family-style menu priced at $75 per guest. This menu, curated by Chef Travis Swikard, provides a full culinary journey from spreads to dessert. While the Feast is required for parties of 7 or 8, it is also available to all guests without advance notice. When booking, please let us know of any dietary restrictions so we can accommodate them. To secure your reservation, a credit card is needed, but no charge will apply unless you cancel with less than 24 hours' notice or do not show up. In those cases, a $10 per guest fee will be charged to the credit card on file.

Was 410 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.8

4,8 basierend auf den neuesten Bewertungen

4,8Essen
4,8Service
4,7Ambiente
4,3Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

San Diego
Mediterran
San Diego
Innovativ

410 Bewertungen

K
Kai-Uwe VIP
NRW4 Bewertungen
4.0
Vor 1 Tag besucht
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 3
Eigene Meinung - Die interessante Idee der levantisch / mediterranen Fusionküche konnte ich gut folgen. Die geschmackliche Umsetzung ist gelungen. Die Getränkeauswahl ist bei den Cocktails solide bis gut. Bei den Weinen qualitativ gut nur. Es fehlt hier allerdings das Wiederaufgreifen der Ideen der Speisen. Das östliche Mittelmeer bietet so hervorragende spannende Weine. Der Service war freundlich, doch wie fast immer in den USA zu schnell. Die Preisgestaltung ist nicht nachvollziehbar. Am Ende kommen mit 4% Service 20% automatischem Tipp und der Steuer nochmal einiges ohne zutun auf den Preis.
War diese Bewertung hilfreich?
A
Anita
Grand Rapids / Western Michigan7 Bewertungen
5.0
Hat das Restaurant heute besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
My husband and I opted to sit at the bar and we had excellent service from the bartender. The food was unbelievable. It was a very fun night. Highly recommend trying the lamb shank ravioli! Top level, Yum
War diese Bewertung hilfreich?
n
nikom VIP
Las Vegas28 Bewertungen
3.0
Vor 3 Tagen besucht
1. Gesamt 3
2. Essen 3
3. Service 2
4. Ambiente 3
We ordered 3 dishes. The halibut was excellent presentation and good flavor. The lamb was high quality and tasty but on the salty side. The fettuccini was very salty. I told the server his answer was it has pork sausage and duck. Not sure what he meant. He also ask if we want him to take it away. The serving was small and we just started on it. 20% service was add in the bill. The place was loud. It was not a fine dining but fine dining price tags
War diese Bewertung hilfreich?
HD
HarperD
Los Angeles2 Bewertungen
5.0
Vor 3 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing food as expected, and our server Kevin was so knowledgeable about the menu and accommodating!
War diese Bewertung hilfreich?
J
Jesse VIP
New Orleans2 Bewertungen
5.0
Vor 4 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Tasting menu never disappoints and is a must try if you’ve never experienced it.
War diese Bewertung hilfreich?
d
debra VIP
San Francisco27 Bewertungen
5.0
Vor 4 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
This is a gorgeous restaurant with excellent service & a delicious menu. We were very happy with everything we ordered & saw many things pass by that looked interesting. Our server we very personable & full of good suggestions. Flavor, texture, & freshness were abound. I think we are a tough audience & we will return to try the remainder of the menu for sure!l
War diese Bewertung hilfreich?
K
Kristen VIP
San Diego6 Bewertungen
5.0
Vor 4 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The service was absolutely wonderful. I have special dietary needs and they went above and beyond to help me have a fabulous dining experience. I will be back soon.
War diese Bewertung hilfreich?
H
Holly VIP
San Diego21 Bewertungen
4.0
Vor 4 Tagen besucht
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
We had really been wanting to try this place. Let me start with the fact that the service was TOP NOTCH. Everyone was incredibly attentive, constantly. The ambience was nice. It is a big open space so it is a bit loud, but still nice. We started with the uni toast - delicious. Then we had the evening’s special Caeser salad - delicious. For our mains we had the lamb chops - very good, and the Aleppo chicken - good. The Aleppo chicken had good flavor, but I could not get past the really fatty skin (which had all the flavor), so for me personally, that was a bummer. Our cocktails and wine were also very good, and there was always someone there to bring us a new one as needed. Overall I would say 4.5/5, with the chicken being the only slight disappointment - having said that i will for sure go back and just order a different entree.
War diese Bewertung hilfreich?
J
Jeffrey VIP
San Diego19 Bewertungen
5.0
Vor 4 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We celebrated my wife’s birthday. Every aspect of the dinner was spot one! The staff was extremely friendly and knowledgeable of the wines and entrees. Thank you for a great night!
War diese Bewertung hilfreich?
D
Daniel
Los Angeles3 Bewertungen
5.0
Vor 5 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Really good, has really good vegetarian options. Awesome staff as well
War diese Bewertung hilfreich?

FAQ

Callie Restaurant wurde mit 4,8 Sternen von 410 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

27. März 2025

19:00

Heute 88 Mal reserviert

Experiences verfügbar.

1195 Island Ave, San Diego, CA 92101-7230

Zusätzliche Informationen

Preisgekrönt
1. MICHELIN Bib Gourmand 2024
2. MICHELIN Bib Gourmand 2023
Gebiet
Downtown / Gaslamp
Öffnungszeiten
Di.–So. 17:00 Uhr–22:00 Uhr
Preisklasse
51 USD und darüber
Küchen
Mediterran
Restaurantart
Stilvolle Küche
Dress code
Legere Kleidung
Parking details
Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
Weitere Details
Bar/Lounge, Bier, Chef's Table, Cocktails, Komplette Bar, Nebenräume, Nichtraucher, Wein

Website
https://www.calliesd.com/
Telefonnummer
(619) 255-9696

Callie Restaurant

Tisch reservieren

Deshalb ist es eine Ikone

Zusätzliche Informationen

Experiences

Mediterranean Feast - Parties of 7 & 8

Speisekarte

Was 410 Gäste sagen

Bewertungen insgesamt

Besonders beliebt

FAQ

Wie wird das Restaurant Callie Restaurant bewertet?

Nimmt Callie Restaurant derzeit Reservierungen an?

Tisch reservieren

Zusätzliche Informationen